Hcg Diet Phase 2 Recipe Bbq Chicken Salad

HCG DIET PHASE 2 RECIPE: BBQ CHICKEN SALAD

Steps:

• Trim any visible fat from the chicken meat.
• Place the chicken in a large pot of boiling, salted water and boil until completely cooked (internal temperature of 165 degrees F).
• Remove chicken from water, set aside to cool.
• Cut the lettuce into bite-sized pieces (about ¼-inch). You may use any type of lettuce. We used romaine lettuce and it turned out amazing. Wash and dry your lettuce before use, especially if you do not buy organic.
• Once the chicken is cooled, put on gloves and shred the chicken using your hands to pull the chicken apart.
• Place the chicken in a small bowl with the Simple Girl Carolina Kick BBQ Sauce. Toss until fully coated. Set aside.
• Add the lettuce to the chicken mixture, toss once more until the lettuce is covered in the sauce.
• Transfer to a serving dish and top with more sauce (if desired).
• Serve with any flavor of grissini breadstick (original, garlic, or multi-grain). Click here to see what brand we recommend.

MOUTH WATERING BAKED CHICKEN - HCG PHASE 2

Steps:

• Preheat oven to 350.
• Combine Melba crumbs with spices. Set aside.
• Mix broth and lemon juice in small bowl, dip chicken in this mixture and coat chicken with herb mixture.
• Bake for 20 minutes, until chicken is cooked through.
• Add remaining liquid, a little at a time, if chicken dries out while baking.

HCG CHICKEN SALAD

Steps:

• Make the dressing is a medium bowl and mix well.
• Add the diced chicken, celery and apple. Mix well.
• Eat now or marinate overnight and eat for lunch or dinner the next day.