Healthy Tiramisu No Really Recipes

HOW TO MAKE HEALTHY TIRAMISU IN LESS THAN 10 MINUTES (LOW-CARB, VEGAN & PALEO)

How to Make Healthy Tiramisu in less than 10 Minutes (Low-Carb, Vegan & Paleo) image

So indulgent tasting, you'd never guess it's healthy!

Provided by Emily

Time 10m

Number Of Ingredients 14

Ingredients

1 cup almond flour
1 1/2 Tbs cashew butter (or natural almond butter)
3 Tbs unsweetened cashew milk
1 1/2 Tbs instant espresso powder
20 drops Sweet Leaf vanilla stevia (or 10 Lakanto Monkfruit Drops, to taste *see notes for sub)
1 tsp vanilla
Pinch of salt
1/3 cup cashew butter (or natural almond butter)
3 1/2 Tbs unsweetened cashew milk
1 tsp vanilla
1/4 tsp lemon juice
20 drops Sweet Leaf vanilla stevia (or 10 Lakanto Monkfruit Drops, to taste *see notes for sub)
1 Tbs cocoa powder (sifted)
1 Tbs dark chocolate shavings

Steps:

Combine almond flour and salt in a medium mixing bowl.
Whisk together remaining "wet" ingredients in a small mixing bowl.
Pour wet over dry and mix well.
Loosely press half of the mixture into a 2-cup glass bowl. (try not to compact it too hard)
Set aside while you prepare the "custard"
Mix together all ingredients in a small mixing bowl.
Spread half the custard evenly over the first layer.
Press the other half of "ladyfingers" into a disc identical to the first layer. Lay it on top of the "custard."
Spread the remaining "custard" on top.
Sift on cocoa and garnish with chocolate shavings.
Cover and refrigerate for about 30-45 minutes to set.
Enjoy!

Nutrition Facts : Calories 329 kcal, ServingSize 1 serving

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