Healthy Zucchini Apricot Bread Recipes
ZUCCHINI-HAZELNUT-APRICOT QUICK BREAD WITH LEMON GLAZE
Add a little zing to this zucchini-hazelnut bread with dried apricots and a lemon glaze.
Provided by Food Network Kitchen
Categories dessert
Time 2h45m
Yield 1 regular loaf or 3 mini loaves
Number Of Ingredients 18
Steps:
- For the quick bread: Preheat the oven to 350 degrees F. Lightly brush one 9-by-5-by-3-inch loaf pan or three 6-by-3-by-2-inch mini loaf pans with melted butter and set aside.
- Combine the flour, granulated sugar, baking powder, salt, baking soda, cinnamon and nutmeg in a medium bowl. Add the dried apricots and hazelnuts and toss together. Set aside.
- Whisk together the melted butter, yogurt, vanilla extract, eggs and grated zest if using in a small bowl. Stir in the shredded zucchini. Fold this mixture into the flour mixture until just incorporated.
- Transfer the batter to the prepared loaf pan(s). Tap the bottom on a hard surface a few times and smooth the top. Bake until a toothpick inserted in the center comes out clean, 55 to 60 minutes for the regular loaf and 35 to 40 minutes for the minis. Transfer to a wire rack to cool for 30 minutes, then turn the bread out and let cool completely on the rack.
- For the lemon glaze: Whisk together the confectioners' sugar, milk and lemon zest and juice in a small bowl.
- Pour the glaze over the bread and allow to set at room temperature, 15 to 20 minutes. Store in an airtight container for up to 1 week.
HEALTHY ZUCCHINI-APRICOT BREAD
Zucchini recipes abound in late summer, and this healthy quick bread recipe from Tablespoon.com and Gold Medal Flour is a family favorite at our house. Make the most of your garden's bounty, add apricots for extra fiber and flavor, and you've got an easy recipe for a great, healthy snack!
Provided by AppeTips
Categories Quick Breads
Time 1h20m
Yield 1 loaf
Number Of Ingredients 12
Steps:
- 1. Heat oven to 350º. Spray loaf pan, 8 1/2x4 1/2x2 1/2 or 9x5x3 inches, with nonstick cooking spray. Mix zucchini, sugar, oil and egg whites in large bowl. Stir in remaining ingredients except apricots. Stir in apricots. Pour into pan.
- 2. Bake 60 to 70 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaf from pan; remove from pan. Cool completely on wire rack before slicing. Store tightly wrapped in refrigerator up to 1 week.
Nutrition Facts : Calories 2015.2, Fat 57.4, SaturatedFat 7.5, Sodium 2393.3, Carbohydrate 344.2, Fiber 13.3, Sugar 190.2, Protein 34.7
ZUCCHINI-APRICOT BREAD
Number Of Ingredients 13
Steps:
- Heat oven to 350°. Spray loaf pan, 8 1/2x4 1/2x2 1/2 or 9x5x3 inches, with nonstick cooking spray. Mix zucchini, sugar, oil and egg whites in large bowl. Stir in remaining ingredients except apricots and cream cheese. Stir in apricots. Pour into pan. Bake 1 hour to 1 hour 10 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaf from pan remove from pan. Cool completely on wire rack before slicing. Serve with cream cheese.1 slice: Calories 80 (Calories from Fat 20) Fat 2g (Saturated 0g) Cholesterol 0mg Sodium 95mg Carbohydrate 14g (Dietary Fiber 0g) Protein 1g.From "Betty Crocker's Best of Healthy & Hearty Cooking." Text Copyright 1998 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
More about "healthy zucchini apricot bread recipes"
RECIPE: ZUCCHINI-APRICOT BREAD (USING DRIED APRICOTS)
From recipelink.com
10 SUMMER ZUCCHINI RECIPES, INCLUDING PASTA, TACOS AND BREAD
From washingtonpost.com
MAKE ZUCCHINI BREAD WITH CRUSHED PINEAPPLE - PARADE
From parade.com
MOIST ZUCCHINI BREAD RECIPE• THE FRESH COOKY
From thefreshcooky.com
DELICIOUSLY LOW CARB: THE ULTIMATE GUIDE TO MAKING ZUCCHINI BREAD
From glossykitchen.com
HEALTHY ZUCCHINI BREAD RECIPE - COOKIE AND KATE
From cookieandkate.com
HEALTHY ZUCCHINI BREAD RECIPE - LOVE AND LEMONS
From loveandlemons.com
ZUCCHINI AND APRICOT BREAD RECIPE - SNAPSHOTS
From snapshotsandwhatnots.typepad.com
APRICOT-PINEAPPLE ZUCCHINI BREAD (VIDEO) - TATYANAS …
From tatyanaseverydayfood.com
THE BEST HEALTHY ZUCCHINI BREAD - AMBITIOUS KITCHEN
From ambitiouskitchen.com
ZUCCHINI - APRICOT BREAD - RECIPE - COOKS.COM
From cooks.com
HEALTHY ZUCCHINI APRICOT BREAD RECIPES
From tfrecipes.com
MY MOTHER-IN-LAW'S ZUCCHINI BREAD IS SO GOOD, THE ... - ALLRECIPES
From allrecipes.com
ZUCCHINI APRICOT BREAD RECIPE - DETAILS, CALORIES, NUTRITION ...
From recipeofhealth.com
ZUCCHINI APRICOT BREAD RECIPE - GROUP RECIPES
From grouprecipes.com
MOIST AND HEALTHY ZUCCHINI BREAD RECIPE - FIT AS A FIDDLE LIFE
From fitasafiddlelife.com
HEALTHY SAVORY ZUCCHINI BREAD (KETO) - HUNGRY HAPPENS
From hungryhappens.net
ZUCCHINI-HAZELNUT-APRICOT QUICK BREAD WITH LEMON GLAZE RECIPE
From chefsresource.com
HEALTHY ZUCCHINI BREAD RECIPE - CLEVERLY SIMPLE
From cleverlysimple.com
ZUCCHINI BREAD RECIPES - FOOD NETWORK
From foodnetwork.com
HEALTHY ZUCCHINI BREAD - IFOODREAL.COM
From ifoodreal.com
HEALTHY ZUCCHINI APPLE BREAD - BIGGER BOLDER BAKING
From biggerbolderbaking.com
THE ULTIMATE HEALTHY ZUCCHINI BREAD | AMY'S HEALTHY BAKING
From amyshealthybaking.com
ZUCCHINI CARROT BREAD - MAE'S MENU
From maesmenu.com
ZUCCHINI APRICOT BREAD - RECIPES - COOKS.COM
From cooks.com
CHOCOLATE CHIP ZUCCHINI PECAN BREAD. - HALF BAKED HARVEST
From halfbakedharvest.com
THE BEST HEALTHY ZUCCHINI BREAD - LAUREN FIT FOODIE
From laurenfitfoodie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love