Hearty Hot Hero Recipes

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HEARTY HOT HERO



Hearty Hot Hero image

It's not the pepperoncini peppers that make this hearty hero hot! It's the time spent in the oven getting warm and delicious.

Provided by My Food and Family

Categories     Sausage

Time 45m

Yield Makes 8 servings.

Number Of Ingredients 8

1/4 cup KRAFT Real Mayo
1 tsp. dried Italian seasoning
1 loaf French bread baguette (1 lb.), cut lengthwise in half
1 each tomato and onion, thinly sliced
6 slices OSCAR MAYER Cotto Salami
16 slices OSCAR MAYER Deli Fresh Smoked Ham
5 mild pepperoncini peppers, halved, seeded
4 KRAFT Singles, cut diagonally in half

Steps:

  • Heat oven to 350ºF.
  • Mix mayo and seasoning; spread onto cut sides of baguette.
  • Fill with remaining ingredients. Wrap in foil.
  • Bake 30 min. or until heated through.

Nutrition Facts : Calories 320, Fat 14 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1120 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g

HOT & HEARTY HEROES



Hot & Hearty Heroes image

23

Categories     Main Dish     Cheese     Sandwiches     Yeast

Time 1h

Yield 6

Number Of Ingredients 28

onions
green bell peppers
salad dressing, italian
dijon mustard
hot roll mix
water
olive oil
eggs
deli ham
salami
swiss cheese
cheddar cheese
olive oil
poppy seed
onions
green bell peppers
salad dressing, italian
dijon mustard
hot roll mix
water
olive oil
eggs
deli ham
salami
swiss cheese
cheddar cheese
olive oil
poppy seed

Steps:

  • In large skillet, cook onion and green pepper in salad dressing just until tender. Stir in mustard; remove from heat. Set aside. Grease cookie sheet. In large bowl combine flour mixture with yeast from foil packet. Stir in HOT water, 2 tablespoon oil and egg until dough pulls away from sides of bowl. Turn dough out onto floured surface. With greased or floured hands, shape dough into a ball. Knead dough for 5 minutes until smooth. Sprinkle additional flour over surface to reduce stickiness. Cover with large bowl; let rest 5 minutes. On lightly floured surface, roll dough to 16x14 inch rectangle. Arrange ham, salami and Swiss cheese lengthwise over half of dough, overlapping slices; sprinkle with cheddar cheese. Spread onion mixture over meats and cheeses. Fold remaining half of dough over filling. Pinch edges to seal; tuck ends under. Place on greased cookie sheet. Cover loosely with greased plastic wrap and cloth towel. Let rise in warm place (80 to 85F) 15 minutes. Heat oven to 400℉ (200℃). Uncover dough. Brush with 1 tablespoon oil; sprinkle with poppy seed. Bake at 400℉ (200℃) for 15 to 20 minutes or until golden brown. Let stand 15 to 30 minutes before serving. Cut in half lengthwise, then make 10 crosswise cuts forming 20 slices.

Nutrition Facts :

HOT HERO SUB SANDWICH



Hot Hero Sub Sandwich image

OMG Delicious- If you like Italian you will love this combination. Everything that makes pizza yummy with and Italian salad kick.

Provided by LB in Middle Georgia

Categories     Lunch/Snacks

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 loaf Italian bread, of bread from the bakery not frozen
12 slices hormel thin sliced pepperoni
16 slices ham
8 slices smoky provolone cheese
8 slices mozzarella cheese
8 leaves lettuce, as much as you like
Italian dressing, also as much as you like

Steps:

  • Slice open Italian loaf of bread
  • Place 6 slices of pepperoni on each side of bread
  • 8 slices of ham on each side of bread
  • 4 provolone and 4 mozzarella cheese on each side of bread
  • Place in oven at 350 until chesses is melted and bread is slightly toasted
  • Remove form oven and place lettuce and diesel with Italian dressing
  • Shut, cut, and enjoy !
  • Ps I love Italian dressing so I usually have a bowl of it, for dunking.

Nutrition Facts : Calories 822.6, Fat 50.2, SaturatedFat 24.8, Cholesterol 149.9, Sodium 2443.2, Carbohydrate 42, Fiber 2.2, Sugar 1.6, Protein 48.7

HEARTY HERO SANDWICH



Hearty Hero Sandwich image

My favorite meal from mom- Perfect for feeding a croud when you want something warm that won't make the house too hot- Perfect with tomato soup or chips! This is also great as cold leftovers or on a picnic

Provided by StressBake 7

Categories     Lunch/Snacks

Time 20m

Yield 1 loaf sandwich, 6 serving(s)

Number Of Ingredients 11

1 loaf French bread, split in half
5 slices swiss cheese
5 slices gruyere cheese
10 slices salami
10 slices baked ham
1 large green pepper
1 cup mozzarella cheese, grated
Italian salad dressing, to taste
tomatoes, sliced
onion, sliced
lettuce, shredded

Steps:

  • pre-heat oven to 350.
  • place bread, cut side up, on baking sheet.
  • brush top of bread with olive oil and sprinkle with garlic salt.
  • arrange salami, cheese and ham on both sides of the bread.
  • top with green pepper and sprinkle with italian dressing and pepper.
  • bake for 15 min.
  • cover sandwich with any combination of the lettuce, onions and tomatoe.
  • Enjoy!

Nutrition Facts : Calories 657.5, Fat 37.4, SaturatedFat 18.3, Cholesterol 117.2, Sodium 1631.2, Carbohydrate 43.7, Fiber 2.7, Sugar 2.1, Protein 35.4

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