Heavenlynutellasnacks Recipes

HEAVENLY LAMB SHANKS

Heavenly Lamb Shanks image

This is simply gorgeous because it's so comforting! The lamb shanks are slow cooked in a generous amount of red wine. Preparation is easy, too, it goes from stovetop to oven. This is best served with the pan juices poured over a creamy mashed potatoes, sweet potatoes, pumpkin, risotto, or even soft polenta.

Provided by Lasse's Solskinn

Categories Meat and Poultry Recipes Lamb Shanks

Time 3h20m

Yield 4

Number Of Ingredients 15

Ingredients

½ cup olive oil
4 (1 pound) lamb shanks
⅔ cup all-purpose flour
1 leek, halved and cut into 1/2-inch pieces
2 stalks celery, chopped
2 carrots, chopped
2 onions, cut into chunks
12 cloves garlic, unpeeled
1 bay leaf
1 teaspoon whole black peppercorns
1 sprig thyme
1 sprig rosemary
1 ½ cups red wine
3 cups chicken stock
1 pinch Sea salt to taste

Steps:

Preheat oven to 300 degrees F (150 degrees C).
Heat the olive oil in a heavy, metal roasting pan on the stove over medium-high heat. Toss shanks with flour to coat well; then shake off excess. Sear the shanks in hot oil until well browned on all sides, then remove from pan and set aside.
Add the leek, celery, carrot, onion, and garlic to the roasting pan. Cook until softened and lightly browned, stirring constantly; about 5 minutes. Season with the bay leaf, peppercorns, thyme and rosemary sprigs. Pour in the red wine and chicken stock, increase heat to high, and bring to a simmer. Season to taste with sea salt, and place the lamb shanks on top of the vegetables.
Cover the roasting pan tightly with heavy aluminum foil, and place into the preheated oven. Bake gently until the meat is tender and falls off of the bone, 2 1/2 to 3 hours. Remove the bay leaf and herb stems before serving shanks with vegetables and sauce.

Nutrition Facts : Calories 824.3 calories, Carbohydrate 34.8 g, Cholesterol 173.4 mg, Fat 41.3 g, Fiber 3.7 g, Protein 60.8 g, SaturatedFat 8.7 g, Sodium 792.9 mg, Sugar 6.4 g

30+ EASY NUTELLA RECIPES (+NUTELLA HOT CHOCOLATE)

30+ Easy Nutella Recipes (+Nutella Hot Chocolate) image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Categories Breakfast Dessert Main Course

Time 24m

Number Of Ingredients 3

Ingredients

1 cup any type of milk
2 Tablespoons Nutella
Toppings: marshmallows (whipped cream, chocolate shavings, chocolate syrup)

Steps:

Heat your milk in the microwave or in a small saucepan. Don't allow it to boil.
Whisk in the Nutella until it's completely dissolved.
Pour into a mug and top with desired toppings.

Nutrition Facts : Calories 310 kcal, ServingSize 1 serving

HEAVENLY NUTELLA SNACKS

Heavenly Nutella Snacks image

I just saw this made on Essence of Emeril and I nearly went crazy with desire....not for Emeril (yuk), but for these heavenly treats.

Provided by Geema

Categories Candy

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 6

Ingredients

6 tablespoons unsalted butter
1 (13 ounce) jar chocolate hazelnut spread
6 ounces semi-sweet chocolate chips
1 (12 ounce) box corn and crispy rice cereal
2 1/2 cups powdered sugar
3/4 cup unsweetened cocoa

Steps:

In a saucepan, melt the butter, chocolate-hazelnut spread, and chocolate chips over medium-low heat, stirring occasionally.
Remove from the heat.
In a large bowl place the cereal and pour the melted chocolate mixture over the top.
Gently stir well to coat evenly.
Sprinkle with the powdered sugar and cocoa, and toss to coat.
Store in an airtight container.

Nutrition Facts : Calories 746.6, Fat 30.4, SaturatedFat 12.5, Cholesterol 22.9, Sodium 349, Carbohydrate 120.5, Fiber 6.7, Sugar 77, Protein 7.9

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