Holiday Merry Mint Milkshake By Bird Recipes

HOLIDAY MERRY-MINT MILKSHAKE (BY BIRD)

Holiday Merry-Mint Milkshake (By Bird) image

The perfect milkshake for the holidays. The candy cane ornament served in the glass truly compliments the green-colored sugar, chocolate sprinkles, and red cherry over the whipped cream for a dazzling effect. I had visions of lovebirds while I created this treat which is a combination chocolate chip mint/Cookies-n-cream milkshake (but for a title, was way too long, lol). Feel free to use low-fat/fat-free ingredients as this is definitely not dieter friendly (although it's great to enjoy before you begin your resolutions in the coming year). Amounts are adjustable to your liking.

Provided by 2Bleu

Categories Shakes

Time 4m

Yield 2 serving(s)

Number Of Ingredients 11

Ingredients

6 peppermint candies (or 2 candy canes broken up)
1/2 cup 2% low-fat milk (1/4 cup additional if not using liquor)
2 large scoop vanilla ice cream
2 tablespoons chocolate chips
4 Oreo cookies, broken into pieces
1/4 cup Baileys Irish Cream (optional)
2 tablespoons whipped cream
1/2 teaspoon sugar (green colored)
1/2 teaspoon chocolate sprinkles
1 maraschino cherry
1 candy cane

Steps:

Place all shake ingredients in a blender in the order listed. Blend until it's as smooth as you like it.
Pour into a large parfait glass. Top with whipped cream, sprinkle with chocolate sprinkles, green colored sugar, then place the cherry on top.
Insert a long-handled (parfait) spoon, two straws, and a candy cane.
Serve cuddled by the fireside listening to your favorite Christmas carols and watching your holiday tree glisten. Just like two turtle doves. Enjoy!

Nutrition Facts : Calories 341.3, Fat 16.8, SaturatedFat 9, Cholesterol 36.2, Sodium 202.3, Carbohydrate 43.9, Fiber 1.8, Sugar 34.5, Protein 6.2

HOLIDAY MINT FUDGE

Holiday Mint Fudge image

Provided by Food Network

Categories dessert

Time 30m

Yield 81 (3/4-inch square) pieces

Number Of Ingredients 7

Ingredients

Crisco® Original No-Stick Cooking Spray
1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk, divided
6 tbsps. butter, divided
1 cup dark chocolate candy coating wafers
1 cup red candy coating wafers
1/4 tsp. peppermint extract
1 cup dark green candy coating wafers

Steps:

LINE 9-inch square pan with foil. Coat with no-stick cooking spray.
COMBINE 1/3 can sweetened condensed milk (scant 1/2 cup), 2 tablespoons butter and chocolate wafers in microwave-safe bowl. Microwave on HIGH 60 seconds. Stir until smooth and melted. Pour evenly into prepared pan. Chill 20 minutes. Repeat for red and green wafers, adding peppermint extract to the red layer and chilling between layers.
CHILL one hour more. Remove fudge from pan using edges of foil. Remove from foil. Cut into 3/4-inch squares.
*Candy coating wafers can be purchased in larger grocery stores, craft stores or candy supplies stores.

CHOCOLATE MINT MILKSHAKE

Chocolate Mint Milkshake image

A cool, refreshing mint milkshake that will have you craving for more. All you need is milk, vanilla ice cream, chocolate syrup, and a few drops of peppermint extract.

Provided by Amy

Categories Chocolate Shakes and Floats

Time 5m

Yield 2

Number Of Ingredients 4

Ingredients

4 scoops vanilla ice cream
¼ cup milk
¼ cup chocolate syrup
1 drop peppermint extract

Steps:

Combine ice cream, milk, chocolate syrup, and peppermint extract in a blender; blend until smooth.
Pour into 2 glasses and serve.

Nutrition Facts : Calories 230.8 calories, Carbohydrate 36 g, Cholesterol 20.9 mg, Fat 5.6 g, Fiber 1.3 g, Protein 3.3 g, SaturatedFat 3.4 g, Sodium 73.6 mg, Sugar 29 g

HOLIDAY MERRY MINT FUDGE

Holiday Merry Mint Fudge image

Number Of Ingredients 7

Ingredients

1 (7-ounce) jar marshmallow creme
1 1/2 cups sugar
2/3 cup evaporated milk
1/4 cup butter or margarine
2 cups semi-sweet chocolate chips or milk chocolate chips
1 teaspoon vanilla extract
1 cup Keebler® Fudge Shoppe® Merry Mint Patties cookie (chopped)

Steps:

1. Line 8 x 8 x 2-inch pan with aluminum foil, extending foil over ends of pan. Lightly coat with nonstick cooking spray. Set aside.2. In heavy 3-quart saucpan combine marshmallow creme, sugar, evaporated milk and butter. Cook, stirring constantly, over medium heat until mixture comes to full boil. Reduce heat to medium-low. Gently boil for 4 minutes, stirring constantly. Remove from heat.3. Stir in chocolate morsels and vanilla until melted. Fold in Keebler Fudge Shoppe Merry Mint Patties. Spread in prepared pan. Cool. Refrigerate until firm. Cut into squares. Serve at room temperature

Nutrition Facts : Nutritional Facts Serves

PEPPERMINT MILKSHAKES

Peppermint Milkshakes image

Rich ice cream and refreshing peppermint make this peppermint milkshake recipe a special treat, especially during the holidays. For a twist on this classic, stir in chocolate syrup and top with chocolate shavings. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories Desserts

Time 5m

Yield 3 servings.

Number Of Ingredients 5

Ingredients

1 cup 2% milk
2 cups vanilla ice cream
1/2 teaspoon peppermint extract
1/2 cup crushed peppermint candies, divided
Sweetened whipped cream

Steps:

In a blender, combine milk, ice cream and extract; cover and process for 30 seconds or until smooth. Stir in 1/4 cup peppermint candies. Pour into chilled glasses. Top with whipped cream and remaining peppermint candies; serve immediately.

Nutrition Facts : Calories 284 calories, Fat 11g fat (7g saturated fat), Cholesterol 45mg cholesterol, Sodium 115mg sodium, Carbohydrate 39g carbohydrate (32g sugars, Fiber 1g fiber), Protein 6g protein.

CHOCOLATE MINT MILKSHAKE

Chocolate Mint Milkshake image

A cool, refreshing milkshake that will have you craving for more. All you need is milk, vanilla ice cream, chocolate syrup, and a few drops of some peppermint extract.

Provided by Allrecipes Member

Categories Chocolate Shakes and Floats

Time 5m

Yield 2

Number Of Ingredients 4

Ingredients

4 scoops vanilla ice cream
¼ cup milk
¼ cup chocolate syrup
1 drop peppermint extract

Steps:

In a blender, combine ice cream, milk, chocolate syrup and peppermint extract. Blend until smooth. Pour into glasses and serve.n

Nutrition Facts : Calories 230.8 calories, Carbohydrate 36 g, Cholesterol 20.9 mg, Fat 5.6 g, Fiber 1.3 g, Protein 3.3 g, SaturatedFat 3.4 g, Sodium 73.6 mg, Sugar 29 g

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