Homemade Arturo Sauce Recipes

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JOHNNY MAZETTI (PANAMA)



Johnny Mazetti (Panama) image

Make and share this Johnny Mazetti (Panama) recipe from Food.com.

Provided by Papa D 1946-2012

Categories     South American

Time 1h45m

Yield 10-12 serving(s)

Number Of Ingredients 24

16 ounces egg noodles
1 1/2 lbs.- 2 lbs. ground beef
2 cups chopped green peppers
2 cups chopped onions
1 cup chopped celery
1/3 cup chopped stuffed green olive
8 ounces tomato paste
8 oz.can tomato sauce
1 cup tomato sauce (Arturo)
8 oz.can sliced mushrooms
1 lb grated cheddar cheese
1 teaspoon italian seasoning
1 teaspoon garlic powder
1/4 cup finely chopped mushroom
1/4 cup water
1/4 cup tomato sauce
1/4 cup soy sauce
1/4 cup cider vinegar
1 tablespoon brown sugar
1/2 teaspoon salt
1 large garlic clove, finely chopped
1/4 teaspoon black pepper
1 pinch ginger
1 pinch nutmeg

Steps:

  • FOR THE HOMEMADE ARTURO SAUCE:.
  • Mix all ingredients together and saute` on low until bubbles begin. Yield is about 1 cup good for a recipe calling for 8 oz can.
  • FOR THE CASSEROLE:.
  • Pre-heat oven to 350°F.
  • In a large skillet brown ground beef, drain, then put in large pot, add chopped peppers, onions, celery, olives and mushrooms. Then add the seasoning and garlic powder to the pot. Mix those ingredients well. Add sauces and tomato paste then mix again. Cook over medium low heat for about 25 to 30 minutes.
  • In another pot, cook noodles -- when done, add them to the mixture and stir very well. Place mixture in long oblong pan in layers. On each layer, place shredded cheese but leave enough for the top.
  • Place about 4 teaspoons of butter on the top with remaining cheese, and bake at 350°F for about 35 minutes or until the cheese melts and it is a golden brown. Serve and enjoy. Leftovers freeze well.

Nutrition Facts : Calories 448.4, Fat 19.3, SaturatedFat 10.9, Cholesterol 94.7, Sodium 1171.9, Carbohydrate 46.5, Fiber 4.4, Sugar 9.3, Protein 23.6

QUICK TARTAR SAUCE



Quick Tartar Sauce image

Uses ingredients you might have on hand to whip up for fish sticks or fish and chips.

Provided by Tapestry

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Tartar Sauce

Time 5m

Yield 8

Number Of Ingredients 4

1 cup mayonnaise
2 teaspoons sweet pickle relish
1 teaspoon prepared yellow mustard
1 teaspoon lemon juice

Steps:

  • Stir the mayonnaise, relish, mustard, and lemon juice together in a bowl.

Nutrition Facts : Calories 199.7 calories, Carbohydrate 1.4 g, Cholesterol 10.4 mg, Fat 21.9 g, Protein 0.3 g, SaturatedFat 3.3 g, Sodium 173.9 mg, Sugar 0.7 g

CLASSIC TARTAR SAUCE



Classic Tartar Sauce image

You'll never buy the jarred stuff again once you've tried this homemade tartar sauce recipe! -Michelle Stromko, Darlington, Maryland

Provided by Taste of Home

Time 10m

Yield 1 cup.

Number Of Ingredients 4

2/3 cup chopped dill pickles
1/2 cup mayonnaise
3 tablespoons finely chopped onion
Dash pepper

Steps:

  • In a small bowl, combine all ingredients. Cover and refrigerate until serving.

Nutrition Facts : Calories 93 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 167mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

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