Homemade Honey Recipes

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HOMEMADE HONEY



Homemade Honey image

I have not tried this, but found it a fascinating recipe. If anyone prepares this, do let us know the results!

Provided by Lennie

Categories     Vegan

Time 3h20m

Yield 7 eight ounce jars

Number Of Ingredients 6

10 cups white sugar
1 teaspoon alum
3 cups water
2 cups fireweed blossoms
1 cup red clover blossoms
2 1/2 cups white clover blossoms

Steps:

  • In a large saucepan, bring water, sugar and alum to a boil and boil for 10 minutes.
  • Take off heat.
  • Rinse off blossoms in strainer and drain well (be sure not to leave any green parts on blossoms or honey will be wild or grassy tasting).
  • Stir in blossoms and steep for 3 hours.
  • Remove flowers, strain through cheesecloth if necessary.
  • Reheat to a boil, then pour into jars and seal.

BEELESS HONEY



Beeless Honey image

And you thought only bees could make honey! This is a recipe used by my husband's grandmother. That was when you could actually purchase clover in a regular grocery store! Use ONLY organic flowers. No sprays whatsoever. Use white clover that is beginning to turn brown to add color to the honey.

Provided by Waxhaw

Categories     Side Dish     Sauces and Condiments Recipes     Syrup Recipes

Time 35m

Yield 48

Number Of Ingredients 6

2 ½ cups water
10 cups white sugar
1 teaspoon alum
18 red clover blossoms
36 white clover blossoms
18 rose petals

Steps:

  • Pour water, sugar, and alum into a large saucepan or Dutch oven. Place over high heat and bring to a boil. Reduce heat to medium and boil for 10 minutes. Skim any scum that forms on the top.
  • Remove syrup from the heat and stir in flowers. Allow to steep for 10 minutes, then stir, and strain into storage jars.

Nutrition Facts : Calories 161.3 calories, Carbohydrate 41.7 g, Sodium 10.5 mg, Sugar 41.6 g

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