Homemade Honey Cough Syrup Recipes

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HONEY SYRUP



Honey Syrup image

This is a great syrup for pouring over gingerbread, but it is wonderful on almost anything. For best flavor, poke holes in the cake with a fork before pouring syrup.

Provided by Denise Fox

Categories     Side Dish     Sauces and Condiments Recipes     Syrup Recipes

Time 30m

Yield 12

Number Of Ingredients 4

1 ½ cups honey
½ cup water
¼ cup fresh lemon juice
½ teaspoon grated lemon zest

Steps:

  • In a small saucepan, combine the honey, water, lemon juice and lemon zest. Cook over medium heat stirring occasionally until boiling. Continue to boil until the mixture is reduced by a fourth. Pour warm syrup over cake and allow to sit for a few minutes before serving.

Nutrition Facts : Calories 130.1 calories, Carbohydrate 35.4 g, Fiber 0.1 g, Protein 0.1 g, Sodium 1.8 mg, Sugar 34.9 g

HOMEMADE COUGH SYRUP



Homemade Cough Syrup image

This is a good remedy for cough in adults. Apple cider vinegar has anti-bacterial and detoxifying properties. Honey coats the throat providing soothing relief to irritated and sore throats, and the cayenne pepper opens up congested nasal passages and relieves pain. I also add lemon juice for flavor and Vitamin C. Note: the taste is a little spicy but good and what it is better, it really works!.

Provided by pink cook

Categories     Low Protein

Time 10m

Yield 1/2 cup, 6 serving(s)

Number Of Ingredients 6

1/4 cup cider vinegar
2 tablespoons water
1 tablespoon honey
1/4 teaspoon ground ginger
1/4 teaspoon cayenne pepper (optional)
1 teaspoon lemon juice

Steps:

  • Pour water and apple cider vinegar to heat into a saucepan. Then add honey and stir until honey is dissolved. Add ginger and cayenne pepper to the mixture.
  • Simmer over low heat for 3 to 5 minutes, stirring occasionally.
  • Allow the liquid to cool, then pour it into a glass jar for storage in a refrigerator.
  • To relieve cough, take 1 tablespoon two times a day, or as needed.
  • NOTE: Always adjust the dosage according to the age of the person and the severity of the cough. And because there is honey involved, this would not be a cough syrup for babies, infants or very young children.

Nutrition Facts : Calories 13.2, Sodium 0.8, Carbohydrate 3.1, Sugar 2.9

GARLIC HONEY COUGH AND COLD SYRUP



Garlic Honey Cough and Cold Syrup image

This will help relieve sore throats and coughs. I've given 2 other remedies which help too. Adapted from Tao Herb Farm.

Provided by Sharon123

Categories     Homeopathy/Remedies

Time P14DT5m

Yield 1/2 cup

Number Of Ingredients 4

10 small garlic cloves (or 5 large)
1/2 cup honey
water (optional)
lemon juice (optional)

Steps:

  • Peel garlic cloves, put into a jar and cover with honey.
  • Set in warm place for 2 weeks or more until the garlic turns opaque.
  • Take 1 teaspoonful as needed to get relief.
  • Dilute with a little water or lemon juice to help it go down easier. Children like it better this way too.
  • Variation for sore throat:.
  • 2 teaspoons honey.
  • 1 teaspoon fresh lemon juice or to taste.
  • 1 cup water.
  • Boil water, add honey and lemon. Drink to relieve sore throat.
  • Another good thing to do when you have a sore throat is:.
  • Gargle with hot salt water.
  • 1/2 teaspoon salt to 8 ounces of water 4-5 times a day.

Nutrition Facts : Calories 1120, Fat 0.3, SaturatedFat 0.1, Sodium 23.8, Carbohydrate 299.2, Fiber 1.9, Sugar 279, Protein 4.8

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