Homemade Hot Chocolate With Old Fashioned Doughnut Sticks Recipes

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OLD-FASHIONED DOUGHNUT STICKS



Old-Fashioned Doughnut Sticks image

Provided by Nancy Fuller

Categories     dessert

Time 1h25m

Yield 12 doughnuts

Number Of Ingredients 12

Nonstick cooking spray
1 1/2 cups all-purpose flour
1/2 cup granulated sugar
1 teaspoon baking powder
1/4 teaspoon cinnamon
1/4 teaspoon salt
1/2 cup milk
1 egg, lightly beaten
1/2 teaspoon pure vanilla extract
3 tablespoons unsalted butter, melted
2 cups confectioners' sugar
2 to 3 tablespoons milk, plus more as needed

Steps:

  • For the doughnuts: Preheat the oven to 375 degrees F. Spray two 6-well eclair pans with nonstick spray.
  • In a large mixing bowl, whisk together the flour, sugar, baking powder, cinnamon and salt to combine. Add the milk, egg, vanilla and butter, and mix gently until combined.
  • Fill the wells of the prepared eclair pans about halfway with the batter.
  • Bake until the doughnuts spring back when touched and a toothpick comes out clean, 10 minutes. Transfer the pans to a rack set over a baking sheet; let cool for 3 to 5 minutes. Remove the doughnuts from the pans and let cool completely on the rack.
  • For the glaze: Whisk the confectioners' sugar and milk together until smooth.
  • Dunk the doughnuts in the glaze to coat completely. Transfer to a rack and let set for 10 minutes before serving.

OLD FASHIONED HOT CHOCOLATE



Old Fashioned Hot Chocolate image

My Grandpa used to make this on cold winter nights, always hit the spot. Easy and delicious, warms you right up! Especially good with a shot of Baileys on a really cold night!

Provided by MammaChef

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

2 tablespoons unsweetened cocoa
1 tablespoon sugar (more or less depending on preferance)
1 teaspoon cinnamon
1 tablespoon butter
1 teaspoon vanilla
1 cup milk

Steps:

  • Heat milk, butter and vanilla on stove top until just boiling.
  • Combine cocoa, sugar, cinnamon in mug.
  • Pour milk into mug and stir.
  • Top with whip cream if desired.

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