HOMEMADE PORK AND APPLE SAUSAGES
Make and share this Homemade Pork and Apple Sausages recipe from Food.com.
Provided by Phyllis Elias
Categories Pork
Time 50m
Yield 12 large sausages, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- First make the breadcrumbs in a food processor, so they are fine.
- Mince (or grind) the pork, then add the onion to the grinder, and finally the apple (peeled and cored). Add all the herbs and nutmeg and salt and pepper to taste.
- Fill your sausage filler (either machine or hand operated one) and put the skins over the end of the nozzle.
- Fill slowly so that the skins do not burst, and twist the finished sausages into the required size.
- Since nothing has been pre-frozen, these will freeze well.
- Various adaptations can be made, by adding either sun-dried tomato puree, or garlic puree for instance.
- Prior to cooking, pierce the skins to prevent bursting.
SAUSAGE AND APPLE STUFFED PORK ROAST
Provided by Melissa d'Arabian : Food Network
Categories main-dish
Time 1h55m
Yield 8 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 375 degrees F.
- In a large saute pan over medium heat, saute the sausage until no longer pink. Remove the sausage (leave in the fat), and set aside. To the pan, add the onion, celery, and apple and sprinkle with salt and pepper. Cook until the apple is no longer crisp, about 5 minutes. Add the garlic and cook an additional couple of minutes. Remove from the heat, stir the sausage back in and set aside.
- In a food processor, pulse the bread with the sage, rosemary, and thyme into coarse crumbs.
- Heat the butter in a medium saute pan and cook the crumbs over medium-high heat until coated with butter and lightly toasted, about 3 minutes (be careful not to burn). Mix the breadcrumbs into the sausage mixture.
- Prepare the roast as if making a jellyroll. Place the roast with the short side toward you, and fat facing down toward the counter or cutting board. Use a sharp knife to slice the roast open at about 1/2-inch from the bottom of the roast (parallel to the cutting board), being careful not to cut all the way through. Continue cutting, unrolling the roast as you work until you have a large, thin piece of meat. Place the rolled out piece of meat between 2 sheets of waxed or parchment paper, and lightly pound with meat mallet to increase the meat surface area by 10 to 20 percent. Be careful not to pound through the meat. Salt and pepper the pork and top with the filling, spreading evenly across the pork, leaving a 1-inch margin around the perimeter.
- Starting with the short side, roll up tightly jellyroll style, and secure the roast with kitchen twine.
- Heat a large saute pan over medium heat and add oil. Add the roast and brown on all sides. Place in a roasting pan fitted with a rack and add the wine in the bottom of the pan (to keep the juices from burning), and bake for 45 minutes to 1 hour, or until the internal temperature hits 145 degrees F on an instant-read thermometer. Remove the roast from the oven and allow to rest for a full 10 minutes before slicing and serving.
PORK & APPLE BREAKFAST SAUSAGE
Provided by Every Last Bite
Categories Dairy Free Egg Free Gluten Free Grain Free Paleo Specific Carbohydrate Diet Legal Whole30
Time 15m
Number Of Ingredients 9
Steps:
- In a bowl combine all of the ingredients and work with your hands to really mix everything together.
- Form the mixture into 8 to 10 patties
- Cook the patties for approximately 5 to 6 minutes per side until golden brown on the outside and cooked through in the center.
PORK APPLE BURGERS
A sweet and savory taste treat your family is sure to enjoy. Serve with a slice of pineapple on a toasted bun.
Provided by STIF0014
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat grill for medium-high heat.
- In a large bowl, mix together ground pork, apple, onion, garlic, teriyaki sauce, and egg. If too dry, add some juice from the can of pineapple slices. Form into eight patties.
- Lightly oil grill grate. Grill pork burgers for 10 minutes, or until well done. Toast buns on grill. Serve burgers on toasted buns topped with pineapple slices.
Nutrition Facts : Calories 532 calories, Carbohydrate 40.6 g, Cholesterol 105 mg, Fat 30.2 g, Fiber 2.4 g, Protein 23.2 g, SaturatedFat 10.2 g, Sodium 662.7 mg, Sugar 16.3 g
HOMEMADE PORK SAUSAGE
Steps:
- In a bowl, combine all ingredients; mix well. Shape into eight 4-in. patties. In a skillet over medium heat, fry patties for 3-4 minutes per side until browned or until no longer pink in the center.
Nutrition Facts :
More about "homemade pork and apple sausages recipes"
BAKED SAUSAGES WITH APPLES SHEET PAN DINNER - JO COOKS
From jocooks.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
10 BEST HOMEMADE PORK BREAKFAST SAUSAGE RECIPES
From yummly.com
PORK AND APPLE SAUSAGE ROLLS | PORK RECIPES - JAMIE OLIVER
From jamieoliver.com
APPLE PORK BREAKFAST SAUSAGE - BEYOND THE CHICKEN COOP
From beyondthechickencoop.com
10 BEST PORK APPLE SAUSAGE RECIPES | YUMMLY
From yummly.com
PORK SAUSAGES WITH APPLE GRAVY RECIPE | NEW IDEA FOOD
From newideafood.com.au
PORK SAUSAGES (THE BEST) | RICARDO
From ricardocuisine.com
HOMEMADE PORK APPLE SAUSAGE RECIPES
From recipeschoice.com
3-INGREDIENT PORK AND APPLE SAUSAGE ROLLS RECIPE - TESCO REAL FOOD
From realfood.tesco.com
PORK AND APPLE SAUSAGE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
HOMEMADE PORK AND APPLE SAUSAGES RECIPE - FOOD.COM
From pinterest.com
EASY PORK SAUSAGE AND APPLE PATTIES - DINING WITH DEBBIE
From diningwithdebbie.net
RACHEL'S HOMEMADE PORK SAUSAGES WITH APPLE SAUCE: TODAY
From rte.ie
PORK AND APPLE BAKE RECIPE - THERESCIPES.INFO
From therecipes.info
WHOLE30 SAUSAGE - PORK AND APPLE - RACHEL COOKS®
From rachelcooks.com
HOMEMADE PORK AND APPLE SAUSAGES RECIPE - WEBETUTORIAL
From webetutorial.com
PORK AND APPLE SAUSAGES - THERESCIPES.INFO - THERECIPES
From therecipes.info
HOMEMADE PORK AND APPLE SAUSAGE ROLLS - STAY AT HOME MUM
From stayathomemum.com.au
PORK AND APPLE SAUSAGE ROLLS RECIPE - SEW WHITE
From sewwhite.com
HOMEMADE PORK, APPLE AND FENNEL SAUSAGES - LUVELE ES
From luvele.es
APPLE & PORK MAPLE BREAKFAST SAUSAGE – 2 GUYS & A COOLER
From twoguysandacooler.com
HOMEMADE PORK AND APPLE SAUSAGE ROLLS - STARTS AT 60
From startsat60.com
RECIPES ARCHIVE - NEW YORK APPLE ASSOCIATION
From applesfromny.com
PORK & APPLE SAUSAGE | VALLEY TABLE
From valleytable.com
PORK SAUSAGE AND CHEESE EGG BITES & MOCHA LATTE RECIPE - HOME …
From homechef.com
PORK AND CRANBERRY SAUSAGES RECIPE - FOOD NEWS
From foodnewsnews.com
PORK AND APPLE SAUSAGE-WEST COUNTRY - MEATS AND SAUSAGES
From meatsandsausages.com
ITALIAN SAUSAGE RECIPE - HOME CHEF
From homechef.com
PORK AND APPLE SAUSAGES RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SAUSAGE AND APPLE CASSEROLE RECIPE - TESCO REAL FOOD
From realfood.tesco.com
HOMEMADE PORK AND APPLE SAUSAGES - ALL INFORMATION ABOUT …
From therecipes.info
HOMEMADE PORK SAUSAGES WITH COLCANNON AND APPLE SAUCE RECIPE
From bbc.co.uk
RECIPE: PORK AND APPLE SAUSAGE ROLLS | STUFF.CO.NZ
From stuff.co.nz
PORK & APPLE SAUSAGE ROLLS RECIPE | COLES
From coles.com.au
HOMEMADE PORK, APPLE AND FENNEL SAUSAGES - LUVELE US
From luvele.com
PORK SAUSAGE RECIPES | BEST PORK RECIPES 2022 | COLES
From coles.com.au
HOMEMADE MAPLE APPLE BREAKFAST SAUSAGE - SAVORY LOTUS
From savorylotus.com
HOMEMADE SAUSAGES RECIPE - THELONDONECONOMIC.COM
From thelondoneconomic.com
18 HOMEMADE SAUSAGE RECIPES :: THE MEATWAVE
From meatwave.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #pork #european #food-processor-blender #oamc-freezer-make-ahead #meat #pork-sausage #equipment #small-appliance #number-of-servings
You'll also love