Homemade Virtually Fat Free Vanilla Coffee Creamer Recipes
HOMEMADE (VIRTUALLY) FAT FREE VANILLA COFFEE CREAMER
A decent coffee creamer that doesn't have all the hydrogenated oils and chemicals. You can change the flavor by adding different extracts (like almond) and spices (cinnamon is great!).
Categories Desserts Other Other Desserts Low Fat Low Fat Desserts Drink Desserts Drink
Yield 22
Number Of Ingredients 3
Steps:
- Mix all ingredients together until well blended. Store in the refrigerator. Makes 22 servings (2T per serving).
- Variations:
- Struesel - omit the 2 tsp vanilla, and add 1T cinnamon, 1 tsp vanilla, and 1 tsp almond extract
- Chocolate Almond - omit the 2 tsp vanilla and add 1T cocoa powder and 1 tsp almond extract
Nutrition Facts : Nutritional Info Servings Per Recipe 22 Amount Per Serving Calories
VANILLA COFFEE CREAMER
Simple, basic coffee creamer recipe. Store in the refrigerator for 1 week.
Provided by slygusa
Categories Drinks Recipes Coffee Drinks Recipes Creamer
Time 5m
Yield 30
Number Of Ingredients 3
Steps:
- Combine half-and-half, sweetened condensed milk, and vanilla extract together in a container with a lid; cover container and shake vigorously until creamer is smooth.
Nutrition Facts : Calories 63.7 calories, Carbohydrate 7.8 g, Cholesterol 10.4 mg, Fat 3 g, Protein 1.5 g, SaturatedFat 1.9 g, Sodium 23.2 mg, Sugar 7.2 g
HOMEMADE VANILLA COFFEE CREAMER
I love cream in my coffee, but I was tired of using scary non-foods in it. Here is what I came up with.
Provided by Erinn Danna
Categories Drinks Recipes Coffee Drinks Recipes Creamer
Time 15m
Yield 20
Number Of Ingredients 4
Steps:
- Combine half-and-half and condensed milk in a small pot over medium-low heat; warm until steaming. Add cinnamon and vanilla extract. Heat for 5 more minutes, being careful not to boil.
- Remove from heat and let stand for 5 minutes. Pour in a glass container and store in the refrigerator for up to 10 days.
Nutrition Facts : Calories 70.6 calories, Carbohydrate 14.4 g, Cholesterol 3.7 mg, Fat 0.3 g, Fiber 0.1 g, Protein 2.1 g, SaturatedFat 0.2 g, Sodium 55.4 mg, Sugar 13.3 g
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