Honey Garlic Pork Tenderloin Recipe 55

MARINATED PORK ROAST

Marinated Pork Roast image

This is a great marinade for any meat. I especially like it on pork roasts, but it can easily be used on chicken or ribs.

Provided by Denise Hummel

Categories Main Dish Recipes Pork Pork Roast Recipes

Time 4h15m

Yield 8

Number Of Ingredients 9

Ingredients

1 (4 pound) pork roast
½ cup Worcestershire sauce
2 tablespoons honey
2 tablespoons cider vinegar
½ teaspoon mustard seed
½ teaspoon mustard powder
1 teaspoon lemon pepper
½ teaspoon celery salt
1 clove garlic, minced

Steps:

Prepare grill for indirect heat.
In a large resealable plastic bag, combine the Worcestershire sauce, honey, vinegar, mustard seed, mustard powder, lemon pepper, celery salt, and garlic; seal, and mix ingredients. Place the roast in the plastic bag, press air out of bag, and seal. Marinate for 2 hours in the refrigerator, turning the roast occasionally to help coat while marinating.
Lightly oil grill grate. Place roast on grill, and discard marinade. Cover, and cook for 1 1/2 to 2 hours, or until internal temperature is 145 degrees F (63 degrees C).

Nutrition Facts : Calories 410 calories, Carbohydrate 8 g, Cholesterol 145.3 mg, Fat 19.1 g, Fiber 0.1 g, Protein 48.6 g, SaturatedFat 6.3 g, Sodium 424.2 mg, Sugar 6.1 g

HONEY GARLIC PORK TENDERLOIN

Honey Garlic Pork Tenderloin image

Make and share this Honey Garlic Pork Tenderloin recipe from Food.com.

Provided by ratherbeswimmin

Categories Pork

Time 36m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

6 tablespoons lemon juice
6 tablespoons honey
2 1/2 tablespoons soy sauce
1 1/2 tablespoons dry sherry or 1 1/2 tablespoons chicken broth
3 garlic cloves, pressed
3/4 lb pork tenderloin

Steps:

In a shallow dish or heavy-duty zip-lock plastic bag, add the first 5 ingredients; stir to combine.
Remove 1/2 cup soy sauce mixture and set aside.
Prick pork several times with a fork; place in remaining soy sauce mixture.
Cover or seal; chill for 1 hour.
Remove pork and throw away marinade.
Grill pork over medium heat, covered, for 11-13 minutes on each side or until a meat thermometer registers 160°, basting with reserved soy sauce mixture.

Nutrition Facts : Calories 501.1, Fat 9.2, SaturatedFat 3.2, Cholesterol 112.3, Sodium 1346.7, Carbohydrate 60.1, Fiber 0.6, Sugar 53.7, Protein 38

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