Honey Im Home Recipes

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HONEY I'M HOME BREAD



Honey I'm Home Bread image

This is a very tasty bread. We use it for toast and sandwiches. It is always requested by my family for functions. I got the recipe several years ago on the internet. Sorry I can't remember who from. I sure would like to give them credit. The prep. time includes time to rise.

Provided by Iva Day

Categories     Yeast Breads

Time 2h5m

Yield 19 slices (aprox.)

Number Of Ingredients 7

1 cup milk
4 tablespoons honey
1 large egg
3 1/4 cups bread flour
4 tablespoons butter or 4 tablespoons margarine
1 1/2 teaspoons salt
1 1/2 teaspoons instant yeast

Steps:

  • Put these ingredients in your bread machine as your model of machine calls for, and let the machine do the work to mix.
  • I let it rise once then take it out and knead a little on the cutting board.
  • Put in greased loaf pan to raise again.
  • When raised as much as you want, put in 325 degree oven for 30 to 35 minutes, or until center is 190°.
  • Let Cool.

Nutrition Facts : Calories 125.7, Fat 3.4, SaturatedFat 1.9, Cholesterol 18, Sodium 215.7, Carbohydrate 20.7, Fiber 0.7, Sugar 3.7, Protein 3.1

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