Honey Lime Turkey Breast Strips Recipes
HONEY LIME TURKEY FAJITAS
Found this on the Jennie-O website. Posting to add ingredients to my shopping list. Will update once I make it this week.
Provided by PSU Lioness
Categories Poultry
Time 30m
Yield 8 fajitas, 8 serving(s)
Number Of Ingredients 13
Steps:
- In medium bowl, combine lime juice, honey, garlic and chili powder.
- Cut turkey into strips. Add lime mixture. Toss to coat.
- In large skillet, heat oil over medium-high. Add peppers and onion. Cook 5 minutes. Add turkey mixture. Stir until hot. Add turkey mixture to each tortilla. Serve with salsa and sour cream or plain Greek yogurt, if desired.
Nutrition Facts : Calories 120.7, Fat 2.5, SaturatedFat 0.2, Cholesterol 31.2, Sodium 699.2, Carbohydrate 17.6, Fiber 1.5, Sugar 12.8, Protein 8.4
GRILLED CHILE-LIME TURKEY BREAST
A succulent, juicy grilled turkey breast with great zesty ancho flavor and crispy skin.
Provided by Jordan VanDijk
Categories Meat and Poultry Recipes Turkey Breasts
Time 1h55m
Yield 20
Number Of Ingredients 9
Steps:
- Blend ancho chiles, pasilla chiles, cumin, onion, salt, and pepper together using a spice or coffee grinder into a fine powder. Pour spice blend into a bowl and stir in brown sugar.
- Squeeze lime juice over turkey and rub with spice blend. Let marinate for about 1 hour.
- Preheat an outdoor grill for high heat and lightly oil the grate.
- Reduce grill temperature to medium. Remove turkey from marinade, reserve any excess for basting. Sear turkey breast on the preheated grill, 3 to 4 minutes per side.
- Turn 1/2 of the grill burners off. Roast breast on the grill for 15 to 20 minutes. Turn turkey over and baste with reserved marinade; cook until an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C), 15 to 20 minutes more. Let sit for 5 minutes before serving.
Nutrition Facts : Calories 198.8 calories, Carbohydrate 2.6 g, Cholesterol 73 mg, Fat 7.6 g, Fiber 0.8 g, Protein 28.7 g, SaturatedFat 2.1 g, Sodium 238.6 mg, Sugar 0.6 g
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