Hostess Twinkie Delight Recipes

STRAWBERRY TWINKIE DESSERT

Steps:

• Combine strawberries and glaze in a small bowl.
• Slice Twinkies in half lengthwise, and place in a single layer over the bottom of a 9 x 13 inch dish.
• In a mixing bowl, beat cream cheese and condensed milk until smooth. Fold in whipped topping, and spread mixture over Twinkies. Spoon berries over cream cheese mixture. Cover and chill 30 minutes or more. Refrigerate leftovers.

TWINKIE DELIGHT

Steps:

• Cut twinkies in half lengthwise and layer them on bottom of 13-by-9-inch pan, frosting side up.
• Prepare instant chocolate pudding with cold milk, using 3 cups as directed.
• Immediately pour over Twinkies layer.
• Refrigerate 15 minutes.
• Prepare instant vanilla pudding with remaining 3 cups milk and immediately pour over chocolate pudding layer.
• Refrigerate another 15 minutes.
• Gently frost with whipped topping.
• Chill well before serving.

COPYCAT HOSTESS TWINKIES

Steps:

• Preheat the oven to 350 degrees F.
• To make the Cakes - In a large bowl, mix the first 4 ingredients. Make a well and add the next 4 ingredients. Beat until smooth with a spoon and set aside. Beat the egg whites with the cream of tartar until stiff peaks form. Pour over egg yolk batter and fold in until well beaten. Pour in an ungreased 10x14 pan. Bake 45-50 minutes. Cool in pan. Invert in pan with cups under each corner. Cool completely and run a knife around the edge. Remove and cut in half.
• To make the Filling - Combine the first 3 ingredients and beat on high for 5 minutes, gradually adding the milk and vanilla. Beat 5 more minutes on high. Spread between 2 layers. Cut to size (3x1 inch) and wrap separately.

TROPICAL TWINKIE DELIGHT

Steps:

• Line the bottom of a 13 x 9 pan with Twinkies.
• In a medium bowl mix the pudding mix with the milk.
• Let stand to thicken.
• Spread the crushed pinepple, undrained, over the Twinkies.
• Spread the pudding over the pineapple layer.
• Spread the Cool Whip on top.
• Chill for 4 hours.

STRAWBERRY TWINKIE DELIGHT

Steps:

• In a bowl, mix together the strawberries and glaze; set aside.
• Slice the Twinkies in half lengthwise; place in an ungreased 13x9 inch baking dish with cream side up.
• In a bowl, beat cream cheese and sweetened condensed milk with an electric mixer, until smooth; fold in the whipped topping.
• Spread over the Twinkies.
• Spoon strawberry mixture on top.
• Cover and refrigerate for at least 30 minutes, then serve.

TWINKIE DESSERT

Steps:

• Cut Twinkies in half lengthwise.
• Arrange in a 9x13-inch pan.
• Mix pudding with milk and pour over Twinkies.
• Slice bananas lengthwise and place over pudding.
• Drain pineapple and place over bananas.
• Cover with (thawed) Cool Whip.
• Sprinkle chopped pecans over topping.
• Enjoy!