SPICY CHICKEN QUESADILLAS
Steps:
- Heat a tablespoon of oil in a frying pan then saute the onion, bell peppers, garlic and jalapeno for 2-3 minutes until the onion starts to soften.
- Add the seasonings and cook for another minute.
- Add the shredded chicken and stir to coat the chicken in all the aromatics. Remove from the heat and allow to cool to room temperature. (The filling can be made up to 2 days in advance and kept in a sealed container in the fridge.)
- Once cooled, add the cheese and cilantro/coriander and stir well to combine.
- Heat a large frying pan over medium heat. Place one tortilla in the pan, add filling to half of the tortilla then fold over the rest. I like to cook two quesadillas, side-by-side to make cooking time a little quicker.
- Cover with a lid and cook for 1-2 minutes per side until golden brown on both sides with the cheese completely melted.
- Remove from the pan, allow to cool for a minute then slice into wedges.
- Serve the quesadillas with sour cream, salsa and guacamole for dipping.
Nutrition Facts : Calories 481 kcal, Carbohydrate 25 g, Protein 52 g, Fat 18 g, SaturatedFat 7 g, Cholesterol 129 mg, Sodium 721 mg, Fiber 3 g, Sugar 4 g, ServingSize 1 serving
EASY SPICY CHICKEN QUESADILLAS
I know there are several recipes out there for this item, but my family swears by this one (we even served at Christmas Eve one year and it was a crowd pleaser). To make this recipe even faster, you can use the rotisserie chicken's from the grocery store, or in a pinch, poach the chicken breasts in salted water for 10-15 minutes.
Provided by SuzanneThePainter
Categories One Dish Meal
Time 30m
Yield 4 Quesadillas, 4-6 serving(s)
Number Of Ingredients 20
Steps:
- In a bowl, mix the shredded chicken and spices (cumin, paprika, red pepper, salt) and set aside.
- Into a medium frying pan at medium/medium-high heat add your oil, green bell pepper, white onion, jalapeno, garlic, and black beans. Cook until the black beans soften slightly and the garlic is fragrant (about 3-5 minutes). Add tomatoes, whites of the green onions, cilantro, cumin, and paprika. Stir to combine and take off the heat.
- To assemble, spray a large frying pan with non-stick spray (grill pan or griddle will work well) set to medium/medium-high heat and place a single tortilla in the middle.
- Sprinkle a thin layer of cheese (about 3 tablespoons) over the surface, add a layer of the vegetable mix (about 3 tablespoons) to half the tortilla, and the same amount of your shredded chicken to the same half, finally sprinkle over about a teaspoon of your reserved un-cooked green onions. Apply another 3 tablespoons of cheese to the top, cover and allow to melt for about 2-3 minutes.
- Using a spatula, flip the un-topped half over the topped half, pressing lightly, cover and cook another 2-3 minutes so all the cheese has melted and the tortilla is crispy.
- Continue until all your veggie and chicken mixes are used up. Setting your finished quesadillas on a cooling rack in the oven set to low. When ready to serve, cut with a pizza cutter into slices and enjoy! These are great with a side of sour cream and/or guacamole.
Nutrition Facts : Calories 578.9, Fat 20.1, SaturatedFat 10.1, Cholesterol 70.4, Sodium 877.4, Carbohydrate 60.6, Fiber 13, Sugar 3.5, Protein 39.6
CHICKEN QUESADILLAS
This is a great recipe for parties. I freeze the leftovers; they reheat quite well. The zesty chicken and cooked peppers are a succulent delight when mixed with the melted cheeses. Cut the quesadillas into wedges and serve with sour cream and salsa.
Provided by Heather
Categories World Cuisine Recipes Latin American Mexican
Time 55m
Yield 20
Number Of Ingredients 10
Steps:
- Preheat the broiler. Grease a baking sheet.
- Toss the chicken with the fajita seasoning, then spread onto the baking sheet. Place under the broiler and cook until the chicken pieces are no longer pink in the center, about 5 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- Heat the oil in a large saucepan over medium heat. Stir in the green bell peppers, red bell peppers, onion, and chicken. Cook and stir until the vegetables have softened, about 10 minutes.
- Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet.
- Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes.
Nutrition Facts : Calories 244.2 calories, Carbohydrate 21.8 g, Cholesterol 34.9 mg, Fat 11.3 g, Fiber 1.7 g, Protein 13.7 g, SaturatedFat 5.5 g, Sodium 504.3 mg, Sugar 1.8 g
HOT AND SPICY CHICKEN QUESADILLAS
The crunchy texture and piquant bite of Cheez-It® Hot and Spicy crackers elevate these chicken quesadillas way beyond ordinary. Your guests will rave over them!
Provided by Allrecipes Member
Time 15m
Yield 8
Number Of Ingredients 6
Steps:
- Arrange chicken meat over tortillas. Top with cheese, cilantro, peppers and Cheez-It® crackers. Cover with remaining tortillas.
- Cook over a low to medium heated grill until cheese melts, about 4 to 5 minutes. Cook on both sides of the tortilla. Serve with guacamole, salsa, and Hot and Spicy Cheez-It®.
Nutrition Facts : Calories 715.2 calories, Carbohydrate 68.1 g, Cholesterol 112.7 mg, Fat 27.7 g, Fiber 4.1 g, Protein 46.1 g, SaturatedFat 13.4 g, Sodium 1260.7 mg, Sugar 0.8 g
EASY CHICKEN QUESADILLAS
For this effortless entree, I sandwiches cooked chicken, tomato, onion and cheese inside tortillas, then warms them on a griddle until the cheese is gooey. I garnish them with sour cream, your favorite salsa and refried beans.-Sacha K. Roach, Warsaw, Ohio
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Brush one side of each tortilla with butter. Place two tortillas, buttered side down, on a griddle; sprinkle with cheese, onion, tomato and chicken. Top with remaining tortillas, buttered side up. Cook over medium heat for 3-4 minutes on each side or until lightly browned. Cut into wedges.
Nutrition Facts : Calories 683 calories, Fat 29g fat (16g saturated fat), Cholesterol 147mg cholesterol, Sodium 1190mg sodium, Carbohydrate 59g carbohydrate (4g sugars, Fiber 1g fiber), Protein 48g protein.
SPICY CHICKEN QUESADILLAS
Make and share this Spicy Chicken Quesadillas recipe from Food.com.
Provided by dirtychef
Categories One Dish Meal
Time 30m
Yield 4 Quesadillas, 4 serving(s)
Number Of Ingredients 11
Steps:
- cube chicken in to medium sized pieces. slice jalapeno in to thin rings. Place skillet over medium heat, add olive oil to pan. place chicken and jalapeno to the pan. stir fry chicken for about 10-12 minutes or until. Be sure to constantly stir chicken to keep it from burning. While chicken in frying cut bell pepper in to thin strips then in half add to pan. squeeze lime juice in to pan with cajun seasoning and salt and pepper. once chicken is almost fully cooked turn heat down to simmer. at this time shred habanero cheese over the chicken. at this time place medium skillet over low heat and place one tortilla with pepper jack cheese slices on top of it in the pan, let melt. Remove chicken from heat. Then place healthy serving of chicken filling on tortilla shell and place another slice of cheese and then another tortilla. use spatula to press on Quesadillas to slightly flatten them. repeat with three more and your meal is ready to eat.
- If this is your first time cooking these you may want to use to spatulas to lift them out of the pan. it will make it much easier.
- This can be served with refried beans as a side dish.
HOT AND SPICY CHICKEN QUESADILLAS
Number Of Ingredients 6
Steps:
- Arrange chicken meat over tortillas. Top with cheese, cilantro, peppers and Cheez-It® Crackers. Cover with remaining tortillas. Cook over a low to medium heated grill until cheese melts, about 4-5 minutes. Cook on both sides of the tortilla. Serve with guacamole, salsa, and Hot and Spicy Cheez-It® Crackers.
Nutrition Facts : Nutritional Facts Serves
CHICKEN QUESADILLAS
This chicken quesadilla recipe has an impressive look and taste with little preparation. The leftover chicken gets Mexican flair from cumin in this fun main dish. -Linda Wetzel, Woodland Park, Colorado
Provided by Taste of Home
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, combine the first 6 ingredients. Cook, uncovered, over medium heat until heated through, about 10 minutes, stirring occasionally. , Brush 1 side of tortillas with butter; place buttered side down on a lightly greased baking sheet. Spoon 1/3 cup chicken mixture over half of each tortilla; sprinkle with 1/3 cup cheese. , Fold plain side of tortilla over cheese. Bake at 375° until crisp and golden brown, 9-11 minutes. Cut into wedges; serve with sour cream and guacamole.
Nutrition Facts : Calories 477 calories, Fat 26g fat (13g saturated fat), Cholesterol 106mg cholesterol, Sodium 901mg sodium, Carbohydrate 27g carbohydrate (1g sugars, Fiber 1g fiber), Protein 31g protein.
More about "hot and spicy chicken quesadillas recipes"
SPICY CHICKEN QUESADILLAS RECIPE | MYRECIPES
From myrecipes.com
4/5 (9)Calories 328 per serving
- Place 1/4 cup chopped chicken over half of 1 tortilla. Sprinkle with 3 tablespoons cheese and 1 tablespoon onion mixture; fold in half. Repeat procedure with the remaining tortillas, chicken, cheese, and onion mixture.
- Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Place 2 quesadillas in pan. Cook 2 minutes on each side or until lightly browned. Repeat procedure with remaining quesadillas. Cut each quesadilla in half. Serve with salsa.
SPICY CHICKEN QUESADILLAS | MCCORMICK
From mccormick.com
Cuisine SouthwestCategory AppetizersServings 12
SPICY CHICKEN QUESADILLAS - ALL THINGS MAMMA
From allthingsmamma.com
RECIPE: HOT AND SPICY CHICKEN QUESADILLAS
From mealsteps.com
EASY SPICY CHICKEN QUESADILLAS RECIPE - FOOD NEWS
From foodnewsnews.com
SPICY CHICKEN QUESADILLAS – 5 BOYS BAKER
From 5boysbaker.com
HOT AND SPICY CHICKEN QUESADILLAS RECIPE
From recipeland.com
15-MINUTE CHEESY EASY CHICKEN QUESADILLA RECIPE - HOMEMADE ...
From homemademastery.com
MEXICAN FOOD RECIPES SPICY CHICKEN QUESADILLAS | GREAT ...
From great-salsa.com
HOT & SPICY CHICKEN QUESADILLAS RECIPE
From free-recipes.co.uk
SPICY CHICKEN QUESADILLA RECIPE | FOOD CHANNEL
From foodchannel.com
SPICY CHICKEN QUESADILLA - SAVORY&SWEETFOOD
From savoryandsweetfood.com
SWEET AND TANGY CHICKEN QUESADILLAS - A SPICY PERSPECTIVE
From aspicyperspective.com
HOT AND SPICY CHICKEN QUESADILLAS RECIPE - COOKING INDEX
From cookingindex.com
SPICY CHICKEN QUESADILLAS RECIPE | MYRECIPES
From myrecipes.com
HOW TO MAKE HOT & SPICY CHICKEN QUESADILLAS - RECIPES
From mobirecipe.com
TRADITIONAL MEXICAN QUESADILLA RECIPE : OPTIMAL RESOLUTION ...
From recipeschoice.com
HOT & SPICY CHICKEN QUESADILLAS - YUMMY RECIPES
From yummy-recipes.us
CHICKEN QUESADILLA RECIPE (VIDEO) - VALENTINA'S CORNER
From valentinascorner.com
CHICKEN QUESADILLAS | GIMME DELICIOUS
From gimmedelicious.com
CHICKEN QUESADILLAS | - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
CHIPOTLE CHICKEN QUESADILLAS - ONCE UPON A CHEF
From onceuponachef.com
SWEET AND SPICY CHICKEN QUESADILLAS | BRIGHT ROOTS KITCHEN
From brightrootskitchen.com
HOT AND SPICY CHICKEN QUESADILLAS MEXICAN RECIPE
From mexgrocer.com
HOT AND SPICY CHICKEN QUESADILLAS RECIPE - COOKING INDEX
From cookingindex.com
HOT AND SPICY CHICKEN QUESADILLAS - BIGOVEN.COM
From bigoven.com
SPICY CHICKEN QUESADILLAS - THE HAPPY FOODIE
From thehappyfoodie.co.uk
HOT AND SPICY CHICKEN QUESADILLAS | KEEPRECIPES: YOUR ...
From keeprecipes.com
FAMILY-FAVORITE CHICKEN QUESADILLAS {+VIDEO} | LIL' LUNA
From lilluna.com
CHICKEN QUESADILLA RECIPE (SUPER EASY!) - KYLEE COOKS
From kyleecooks.com
DUALIT RECIPE | HOT & SPICY CHICKEN QUESADILLAS
From dualit.com
ASTRAY RECIPES: HOT AND SPICY CHICKEN QUESADILLAS
From astray.com
EASY CHICKEN QUESADILLAS RECIPE YOU WANT TO MAKE - THE ...
From thetortillachannel.com
BUFFALO CHICKEN QUESADILLAS RECIPE - SHE WEARS MANY HATS
From shewearsmanyhats.com
5-INGREDIENT SPICY CHICKEN QUESADILLAS • UGLY DUCKLING HOUSE
From uglyducklinghouse.com
SWEET AND SPICY CHICKEN QUESADILLAS RECIPE | DELICIOUS ...
From deliciousmagazine.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search