Hot Caramel Apple Cider Starbucks Copycat Recipes

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CARAMEL APPLE CIDER RECIPE



Caramel Apple Cider Recipe image

All the best fall flavors come together in this hot Caramel Apple Cider. It tastes just like Starbuck's Caramel Apple Spice!

Provided by Lil' Luna

Categories     Drinks

Time 25m

Number Of Ingredients 6

8 c apple juice or apple cider
1/2 c caramel syrup
3 TB lemon juice
1 tsp pumpkin pie spice or cinnamon
whipped cream
caramel syrup topping

Steps:

  • Combine apple juice/cider, caramel syrup, lemon juice and pumpkin spice in a large pot.
  • Cook on medium heat for 20 minutes, stirring frequently.
  • Pour into cups and top with whipped cream and ice cream caramel syrup.

Nutrition Facts : Calories 224 kcal, Carbohydrate 53 g, Protein 1 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 4 mg, Sodium 91 mg, Fiber 1 g, Sugar 32 g, ServingSize 6 g

STARBUCKS CARAMEL APPLE SPICE CIDER COPYCAT



Starbucks Caramel Apple Spice Cider Copycat image

This Starbucks Caramel Apple Spice Cider Copycat is my Fall drink of choice! This delicious warm apple cider drink is THE actual recipe used at Starbucks.

Provided by Erica Walker

Categories     Drink

Time 5m

Number Of Ingredients 4

1 c. apple juice
1 Tbsp. Starbucks Cinnamon Dolce Syrup or Brown Sugar Cinnamon Syrup from Torani
Whipped cream
Caramel topping

Steps:

  • Combine apple juice and syrup. Warm in the microwave or over the stovetop.
  • Top with whipped cream and caramel topping. Optional: Top with a few dashes of cinnamon and a cinnamon stick for garnish.

Nutrition Facts : Calories 149 kcal, Carbohydrate 38 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 18 mg, Fiber 1 g, Sugar 34 g, UnsaturatedFat 2 g, ServingSize 1 serving

HOT CARAMEL APPLE CIDER



Hot Caramel Apple Cider image

Warm up a cold day with a mug of hot apple cider topped with a hint of caramel.

Provided by cookincrazy:)

Categories     Drinks Recipes     Juice Recipes

Time 20m

Yield 4

Number Of Ingredients 6

¼ cup heavy whipping cream
¼ cup brown sugar
3 cups apple cider
½ cup water
½ cup heavy whipping cream
1 tablespoon brown sugar

Steps:

  • Heat 1/4 cup cream and 1/4 cup brown sugar in a saucepan over medium heat until mixture starts to boil. Raise heat to medium-high and stir in apple cider and water. Cook until mixture starts to simmer, about 4 minutes.
  • Beat 1/2 cup cream and 1 tablespoon brown sugar together in a bowl until soft peaks form. Lift your beater or whisk straight up: the whipping cream will form soft mounds rather than a sharp peak.
  • Pour cider into mugs and top with caramel whipped cream.

Nutrition Facts : Calories 318.3 calories, Carbohydrate 42.9 g, Cholesterol 61.1 mg, Fat 16.5 g, Protein 0.9 g, SaturatedFat 10.3 g, Sodium 43.3 mg, Sugar 38.2 g

HOT CARAMEL APPLE CIDER (STARBUCKS COPYCAT)



Hot Caramel Apple Cider (Starbucks Copycat) image

Make and share this Hot Caramel Apple Cider (Starbucks Copycat) recipe from Food.com.

Provided by katie in the UP

Categories     Beverages

Time 8m

Yield 1 serving(s)

Number Of Ingredients 3

1 cup apple cider
3 tablespoons caramel topping
3 tablespoons real whipped cream

Steps:

  • Heat apple cider. (either microwave for 1, stove top for a couple or when I did them for a crowd I kept it hot in a crockpot).
  • Drizzle caramel syrup in cup; stir to combine.
  • Top with whipped cream.

Nutrition Facts : Calories 175.1, Fat 2.1, SaturatedFat 1.3, Cholesterol 7.4, Sodium 222.1, Carbohydrate 40.9, Fiber 0.5, Sugar 0.7, Protein 1.2

HOT CARAMEL APPLE CIDER



Hot Caramel Apple Cider image

One morning when it was really cold and raining out, I was doing my Crossing Guard job at the corner I "work" at. A few yards from the corner is a small Espresso/coffee hut. After I got done and was getting ready to leave the corner, one of the girls who works at the espresso hut came up to me and asked me if I wanted either a hot chocolate or a Hot Caramel Apple Cider. I opted for the Hot Caramel Apple Cider. I was so cold and wet that I drank it hot without letting it cool off at all!! It was so good and it immediately started to warm me up. I could taste the caramel in it. A couple of days later when I got one on my own I asked what was in it and the girl who gave me my first one, told me. I think I have the right amounts of ingredients. You can add more caramel sauce and/or vanilla to suit your taste. This recipe can easily be multiplied to serve more people. I am sure you could use apple juice if you don't have apple cider on hand.

Provided by AuntWoofieWoof

Categories     Beverages

Time 6m

Yield 12 ounce, 1 serving(s)

Number Of Ingredients 3

1 1/2 cups apple cider
1 1/2 tablespoons caramel sauce or 1 1/2 tablespoons caramels, dip
1/2 teaspoon vanilla

Steps:

  • Combine apple cider, caramel and vanilla into a sauce pan.
  • Heat over medium-high heat, stirring constantly, until apple cider is hot and caramel has melted.
  • Pour into a mug and enjoy.

Nutrition Facts : Calories 87.1, Cholesterol 0.3, Sodium 157.9, Carbohydrate 21.6, Fiber 0.3, Sugar 0.3, Protein 0.5

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