Hot Chocolate Freakshake Recipes

ULTIMATE CHOCOLATE LOVERS FREAKSHAKE

Ultimate Chocolate Lovers Freakshake image

Chocolate Lovers, welcome! This is the chocolatiest, chocolatey, chocolate milkshake of all time. Oops, did I say "milkshake"? I meant FREAKSHAKE!

Provided by Dedra | QueensleeAppetit

Time 15m

Number Of Ingredients 15

Ingredients

3/4 cup heavy cream, chilled
1/2 cup powdered sugar
1/4 cup unsweetened cocoa powder, sifted
1/2 teaspoon pure vanilla extract
5 milk chocolate Bars
Chocolate sauce
4 cups (8 scoops) Chocolate ice cream
1/4-1/2 cup (60-120ml) heavy cream or milk
1/4 cup hot fudge sauce
Chocolate curls
Brownie
Chocolate Cake
Chocolate Truffles
Hershey's bar pieces
Melted chocolate, for drizzling

Steps:

In a medium mixing bowl, using a hand mixer, whip the chilled cream, powdered sugar, cocoa powder, and vanilla until it reaches stiff peaks, about 3-4 minutes. Cover the bowl and refrigerate until ready to use.
Break up 3 of the chocolate bars into a heat safe bowl and microwave in 30 second intervals until chocolate is melted and smooth.
Using the back of a spoon, spread the chocolate over the outer rim of each glass. Place the glass upside down on a parchment lined baking sheet or plate.
Break up the remaining 2 chocolate bars and press the pieces onto the chocolate rim. Transfer to the refrigerator or the freezer to set while you prepare the milkshake.
Add the chocolate Ice cream, 1/4-1/2 cup of cream or milk *(see notes) and hot fudge sauce to a blender and blend until smooth.
Remove glasses from freezer and drizzle remaining melted chocolate in the glass along with some chocolate sauce. Pour in milkshake.
Transfer chocolate whipped cream to a piping bag fitted with a large star tip and pipe a swirl of whipped cream on top. Garnish with chocolate curls.
Place a brownie on top of the whipped cream and a slice of chocolate cake on top of the brownie. Squeeze in the truffles and chocolate bar pieces on top and around the brownie and cake. Drizzle the top of the milkshake with more chocolate sauce and melted chocolate, if desired. Enjoy!

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