Hot Fudge Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOT FUDGE SAUCE II



Hot Fudge Sauce II image

This is a great hot fudge sauce to use for almost any chocolate dessert. My mom gave me this recipe with a note that said, 'Use this sauce over brownies and vanilla ice cream to make 'Eskimo Pie Delight'. It was a favorite of mine from college.

Provided by Erin Nesbit

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 20m

Yield 8

Number Of Ingredients 6

4 (1 ounce) squares unsweetened chocolate
1 cup white sugar
⅛ teaspoon salt
1 tablespoon butter
1 cup heavy cream
½ teaspoon vanilla extract

Steps:

  • Place chocolate in a microwave safe bowl and cook on high 1 to 2 minutes, stirring frequently, until mostly melted. Transfer to a heavy-bottomed saucepan over low heat and stir in sugar, salt and butter. Stir in cream, a little at a time until smooth. Heat through, without boiling, then remove from heat and stir in vanilla. Store in refrigerator.

Nutrition Facts : Calories 283 calories, Carbohydrate 30 g, Cholesterol 44.6 mg, Fat 19.8 g, Fiber 2.3 g, Protein 2.4 g, SaturatedFat 12.3 g, Sodium 61.2 mg, Sugar 25.2 g

HOT FUDGE SAUCE



Hot Fudge Sauce image

This recipe for a classic hot fudge sauce came to The Times in 2004, from Kay Rentschler. "A well-constructed homemade hot fudge sauce moves forward with dark smoky accents and arrives with plenty of chew," she wrote. Here, bittersweet chocolate and high-fat Dutch process cocoa bring that smokiness, while heavy cream, butter and sugar mellow it out. It's a perfect contrast to the milky sweetness of a sundae loaded with vanilla ice cream and whipped cream.

Provided by Kay Rentschler

Categories     condiments, ice creams and sorbets, dessert

Time 10m

Yield 3 cups

Number Of Ingredients 8

2 cups heavy cream
4 tablespoons unsalted butter
1/2 cup light brown sugar
3/4 cup granulated sugar
1/4 teaspoon fine sea salt
2 ounces bittersweet chocolate in small pieces
1 1/4 cups sifted high-fat Dutch-process cocoa like Valrhona, Pernigotti or Droste (sift, then measure)
1/2 teaspoon vanilla extract

Steps:

  • In medium saucepan, combine cream, butter, sugars and salt. Bring to a simmer over medium-low heat. Simmer 45 seconds. Add chocolate, and whisk to dissolve. Remove from heat, add cocoa, and whisk until no lumps remain.
  • Return pan to low heat, and simmer sauce until glossy, whisking constantly, 20 seconds. Remove from heat, and stir in vanilla. Serve warm. To reheat sauce, warm in a saucepan over low heat, stirring constantly. Do not boil.

Nutrition Facts : @context http, Calories 571, UnsaturatedFat 14 grams, Carbohydrate 56 grams, Fat 42 grams, Fiber 7 grams, Protein 6 grams, SaturatedFat 26 grams, Sodium 137 milligrams, Sugar 44 grams, TransFat 0 grams

HOT FUDGE SAUCE I



Hot Fudge Sauce I image

This is great served over ice cream, cake or pudding

Provided by Bea Gassman

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 20m

Yield 8

Number Of Ingredients 5

1 (14 ounce) can sweetened condensed milk
2 (1 ounce) squares unsweetened chocolate, chopped
⅛ teaspoon salt
½ cup water
½ teaspoon vanilla extract

Steps:

  • Combine condensed milk, chocolate and salt in top of double boiler over rapidly boiling water. Stir and cook until chocolate melts and mixture thickens, about 10 minutes.
  • Remove from heat and stir in water, a little at a time, until sauce reaches desired consistency. Cool slightly and stir in vanilla. Serve.

Nutrition Facts : Calories 193.1 calories, Carbohydrate 28.8 g, Cholesterol 16.7 mg, Fat 7.9 g, Fiber 1.2 g, Protein 4.8 g, SaturatedFat 5 g, Sodium 100.3 mg, Sugar 26.8 g

HOT FUDGE SAUCE



Hot Fudge Sauce image

This thick, glossy sauce makes chocolate syrup taste ho-hum. It's wonderful on the Frozen Chocolate Caramel Parfaits or poured over any flavor of ice cream to create a luscious hot fudge sundae.

Categories     Condiment/Spread     Sauce     Milk/Cream     Chocolate     Brunch     Dessert     Super Bowl     Quick & Easy     Vanilla     Winter     Birthday     Gourmet     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 2 cups

Number Of Ingredients 8

2/3 cup heavy cream
1/2 cup light corn syrup
1/3 cup packed dark brown sugar
1/4 cup unsweetened Dutch-process cocoa powder
1/4 teaspoon salt
6 oz fine-quality bittersweet chocolate (not unsweetened), finely chopped
2 tablespoons unsalted butter
1 teaspoon vanilla

Steps:

  • Bring cream, corn syrup, sugar, cocoa, salt, and half of chocolate to a boil in a 1 to 1 1/2-quart heavy saucepan over moderate heat, stirring, until chocolate is melted. Reduce heat and cook at a low boil, stirring occasionally, 5 minutes, then remove from heat. Add butter, vanilla, and remaining chocolate and stir until smooth. Cool sauce to warm before serving.

SUE'S HOT FUDGE SAUCE



Sue's Hot Fudge Sauce image

Decadent thick and delicious hot fudge sauce. Simple to make and so much better than store-bought!

Provided by Lisa Kreft

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 11m

Yield 16

Number Of Ingredients 5

1 cup butter
⅓ cup unsweetened cocoa powder
3 cups white sugar
1 (12 fluid ounce) can evaporated milk
1 teaspoon vanilla extract

Steps:

  • Combine butter, cocoa, sugar and evaporated milk in a saucepan over medium heat. Bring to a boil and boil for 7 minutes. Remove from heat; stir in vanilla. Carefully pour hot mixture into a blender and blend for 2 to 4 minutes. Serve immediately. Store in refrigerator.

Nutrition Facts : Calories 283.4 calories, Carbohydrate 40.9 g, Cholesterol 37.4 mg, Fat 13.5 g, Fiber 0.6 g, Protein 2.1 g, SaturatedFat 8.5 g, Sodium 107.2 mg, Sugar 39.9 g

BEST HOT FUDGE SAUCE



Best Hot Fudge Sauce image

A friend of my mother-in-law shared this easy recipe with me years and years ago.

Provided by Carla A.

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Yield 22

Number Of Ingredients 6

2 cups semisweet chocolate chips
1 cup butter
4 cups confectioners' sugar
2 ⅔ cups evaporated milk
1 teaspoon vanilla extract
⅛ teaspoon salt

Steps:

  • In a large saucepan, combine the chocolate chips and butter. Cook and stir over low heat until melted.
  • Gradually mix in the sugar and milk. Increase heat to a boil. Cook, stirring constantly, for 8 minutes. Remove from heat, and then stir in vanilla and salt. Serve warm. Store in refrigerator.

Nutrition Facts : Calories 277.5 calories, Carbohydrate 34.8 g, Cholesterol 31 mg, Fat 15.1 g, Fiber 1.1 g, Protein 3.3 g, SaturatedFat 9.5 g, Sodium 105.3 mg, Sugar 33.3 g

HOT FUDGE SAUCE



Hot Fudge Sauce image

"The big chocolate flavor of this heavenly sauce over ice cream and a brownie is sure to satisfy the craving of any sweet tooth," says field editor Priscilla Weaver of Hagerstown, Maryland.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield about 1-1/2 cups.

Number Of Ingredients 4

1 can (14 ounces) sweetened condensed milk
4 ounces semisweet chocolate, chopped
2 tablespoons butter
1 teaspoon vanilla extract

Steps:

  • In a heavy saucepan, combine the milk, chocolate and butter. Cook and stir over medium-low heat until chocolate is melted. Remove from the heat; stir in vanilla.

Nutrition Facts : Calories 135 calories, Fat 6g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 61mg sodium, Carbohydrate 19g carbohydrate (19g sugars, Fiber 0 fiber), Protein 3g protein.

HOT FUDGE SAUCE



Hot Fudge Sauce image

Provided by Food Network Kitchen

Categories     dessert

Time 20m

Yield about 2 1/2 cups

Number Of Ingredients 8

3/4 cup heavy cream
1/4 cup unsalted butter, sliced
Pinch of fine salt
1/2 cup sugar
2 tablespoons light corn syrup
2 tablespoons water
9 ounces good quality bittersweet, or semi-sweet chocolate, finely chopped
1 teaspoon pure vanilla extract

Steps:

  • In measuring cup with a spout, combine the cream, butter, and salt. Set aside.
  • In a medium saucepan, over medium heat, cook the sugar, corn syrup, and water, stirring, until the sugar is dissolved. Increase heat to high and bring the mixture to a full rolling boil. Cook until a dark amber color, about 1 to 2 minutes, without stirring. Remove the pan from the heat and carefully pour the cream mixture into the sugar mixture. (Take care, since the sugar will bubble up when the cream is added.) Whisk until smooth.
  • Put the chocolate in a large heatproof bowl. Pour the hot cream/sugar mixture over the chocolate. Add the vanilla and whisk until smooth. Serve the hot fudge sauce warm.
  • Store the sauce in an airtight container in the refrigerator for up to 2 weeks. Reheat over low heat before serving.

HOT FUDGE SAUCE



Hot Fudge Sauce image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 25m

Yield 6 cups

Number Of Ingredients 4

2 cups sugar
2 cups heavy cream
2 cups dark cocoa powder
2 sticks (1 cup) salted butter

Steps:

  • Combine the sugar, cream, cocoa and butter in a small saucepot over medium heat and cook, stirring, until the butter melts and everything is combined, a few minutes.
  • Transfer to a mason jar and store in the refrigerator. It will harden as it cools so when ready to use, simply reheat in a saucepan over medium-low heat.

More about "hot fudge sauce recipes"

HOMEMADE HOT FUDGE SAUCE RECIPE
homemade-hot-fudge-sauce image
2012-06-11  · Directions: In a 2-quart saucepan over medium-high heat, bring the cream, syrup, brown sugar, cocoa powder, salt and half of the chocolate to a boil. Reduce the …
From browneyedbaker.com
5/5 (16)
Calories 1162 per serving
Total Time 15 mins
  • In a 2-quart saucepan over medium-high heat, bring the cream, syrup, brown sugar, cocoa powder, salt and half of the chocolate to a boil. Reduce the heat to medium-low or low (enough to maintain a low simmer), and cook for 5 minutes, stirring occasionally.
  • Remove from the heat and stir in the remaining chocolate, the butter, and the vanilla extract, stirring until smooth. Let cool for 20 to 30 minutes before using (it will thicken as it cools). Store in a jar or airtight container in the refrigerator for up to 2 weeks. To reheat, microwave for 30 seconds to 1 minute until it's pourable but still thick.
See details »


OLD-FASHIONED HOT FUDGE SAUCE RECIPE - THE SPRUCE EATS
old-fashioned-hot-fudge-sauce-recipe-the-spruce-eats image
Hot fudge is, of course, delicious served as an ice cream topping but also consider using it as a dip for fruit, cake pieces, and chunks of cookies. It is also wonderful drizzled over cheesecake, angel food cake, and ice cream cake. This hot fudge sauce …
From thespruceeats.com
Calories 3204
Saturated Fat 47g 236%
Cholesterol 171mg 57%
Total Fat 86g 110%
See details »


HOT FUDGE RECIPE - EASY HOMEMADE HOT FUDGE WITH 3 INGREDIENTS
2020-08-27  · Print this homemade hot fudge sauce recipe below: Chocolate fans will go crazy over this easy Hot fudge recipe. You only need 3 ingredients to make homemade hot fudge and it so …
From dessertsonadime.com
Servings 2
Total Time 6 mins
Estimated Reading Time 4 mins
See details »


THE BEST OLD FASHIONED HOT FUDGE SAUCE IN THE WORLD
2020-08-23  · Ice cream sauce fans, get ready to wow your family, your guests, and even yourself with this old fashioned hot fudge sauce recipe in all the land. This deeply flavorful dessert sauce is the same sauce I made in huge quantities at both fine dining restaurants I worked in. It’s the kind of sauce …
From pastrychefonline.com
4.5/5 (134)
Category Dessert Sauces
Cuisine American
Total Time 35 mins
  • Place the butter, sugar, corn syrup, heavy cream, salt and milk in a large, heavy-bottomed saucepan. Heat over medium heat until it comes to a boil.
  • Chop the chocolate into small pieces (or use excellent quality chocolate chips or paillettes) and add to the bowl.
See details »


BEST HOT FUDGE SAUCE - THESTAYATHOMECHEF.COM
There are recipes out there for microwave hot fudge, but the best results for homemade hot fudge sauce are achieved through cooking on a traditional stovetop. The heat in microwaves just isn’t as reliable. This recipe …
From thestayathomechef.com
5/5
Total Time 15 mins
Category Dessert
Calories 1769 per serving
  • In a medium saucepan combine butter, cocoa powder, chocolate chips, sugar, and evaporated milk. Stir to combine over medium-low heat.
  • Increase heat to medium-high and bring to a boil. Immediately reduce heat to low and continue simmering for 7 minutes, stirring constantly.
See details »


COCOA HOT FUDGE SAUCE - CHOCOLATE CHOCOLATE AND MORE!
2019-04-07  · In a 2 quart saucepan, combine sugar, cocoa and milk, stirring with a whisk until completely combined and smooth. Turn heat on stove to medium and stirring occasionally, bring to a boil. Stir in butter and continue to boil until sauce …
From chocolatechocolateandmore.com
4.4/5
Estimated Reading Time 2 mins
Servings 3
  • In a 2 quart saucepan, combine sugar, cocoa and milk, stirring with a whisk until completely combined and smooth.
  • Remove from heat, stir in vanilla and salt. Let cool for 5 minutes before serving over ice cream. Store in container in the refrigerator. To reheat, microwave for 30 seconds at a time until warm.
See details »


EASY HOT FUDGE SAUCE (5 INGREDIENTS!) - I HEART NAPTIME
2020-05-01  · The sauce will thicken as it cools, so wait about 5 to 10 minutes to use it if you like a thicker sauce. For a thinner consistency, remove the mixture from the heat immediately after it melts and let cool (do not boil). This recipe makes about 3 cups of hot fudge. You can cut it in half or double the recipe …
From iheartnaptime.net
5/5 (12)
Category Dessert
Cuisine American
Total Time 10 mins
  • Combine the chocolate, sugar, milk and butter in a medium sauce pan. Cook over medium-heat until melted (about 6-7 minutes).
  • Bring to a light boil, stirring constantly (about 5 minutes). Once it has come to a light boil, immediately remove from heat. Then stir in vanilla. Allow to cool for 5 to 10 minutes. It will thicken as it cools.
See details »


HOT FUDGE SAUCE RECIPE | FOOD & WINE
2015-07-21  · In the saucepan, combine the corn syrup, sugar, salt and 2 cups of water and bring to a boil over high heat. Step 3 Reduce the heat to moderate and whisk in the melted chocolate. Cook, stirring...
From foodandwine.com
Servings 3
Total Time 30 mins
Category Desserts, Chocolate Recipes
  • In a heatproof medium bowl, combine both of the chocolates with the butter. Set the bowl over a medium saucepan of simmering water and stir until the chocolate and butter are melted and blended. Remove the bowl and set aside. Pour the water out of the saucepan.
  • In the saucepan, combine the corn syrup, sugar, salt and 2 cups of water and bring to a boil over high heat.
  • Reduce the heat to moderate and whisk in the melted chocolate. Cook, stirring occasionally, until the sauce is thick and shiny, 18 to 20 minutes.
  • Remove from the heat and stir in the vanilla. Use immediately or let cool completely and refrigerate. Rewarm in a microwave before serving.
See details »


HOT FUDGE SAUCE - THE PIONEER WOMAN – RECIPES, COUNTRY ...
2016-03-18  · In a medium saucepan, gently whisk together the cocoa powder and sugar. Whisk in the cream, then turn the heat to medium and whisk it as it warms up. When the mixture starts to heat up, add the butter and stir it in to melt. Then when the mixture is nice and hot, add the vanilla and stir it …
From thepioneerwoman.com
5/5 (4)
Category Dessert, Main Dish
Servings 8
Total Time 15 mins
See details »


HOT FUDGE SAUCE RECIPE - THE GIRL WHO ATE EVERYTHING
2018-03-16  · An easy, tried and true recipe! Pour this Hot Fudge Sauce on ice cream, brownies, or with a spoon! Ingredients. 1 cup (2 sticks) butter ; 12 ounces evaporated milk; 3 cups sugar; 1/3 cup cocoa powder; 1 teaspoon vanilla extract; Instructions. In a medium sauce pot, add the butter, evaporated milk, sugar, and cocoa powder. Bring to a boil. Once mixture is to a boil, cook for 7 minutes whisking ...
From the-girl-who-ate-everything.com
4.6/5
Total Time 15 mins
Category Dessert
Calories 894 per serving
See details »


HOT FUDGE SAUCE - EAGLE BRAND
MELT chocolate chips with sweetened condensed milk, butter and water in medium-sized heavy saucepan over medium heat. Beat smooth with wire whisk if necessary.
From eaglebrand.com
5/5
Total Time 10 mins
Servings 2
See details »


EASY HOT FUDGE SAUCE | DINNERS, DISHES, AND DESSERTS
2020-07-22  · Making hot fudge sauce recipe at home is really super easy. It takes just a few basic ingredients that you heat together and that is it. You get a jar of this thick, luscious, chocolate-y goodness that will blow any store bought stuff out of the water. It is perfect for a bowl of ice cream on a hot summer day or you could add it to a
From dinnersdishesanddesserts.com
4.6/5 (5)
Category Dessert Recipes
Servings 16
Total Time 10 mins
See details »


HOMEMADE HOT FUDGE SAUCE - THE DARLING APRON
2021-07-24  · This Homemade Hot Fudge Sauce makes a great topping for a variety of desserts, with the most obvious being a big bowl of vanilla ice cream! I don’t know if there’s anything better than warm hot fudge on vanilla ice cream. The hot fudge pools at the bottom and melts some of the ice cream to make the perfect dichotomy of desserts. Ingredients for Homemade Hot Fudge Sauce. butter; milk ...
From thedarlingapron.com
See details »


HERE IS THE BEST HOT FUDGE SAUCE RECIPE TO MAKE WITH ...
Best Hot Fudge Sauce Recipe. Here is the recipe and easy-to-follow picture tutorials: Easy steps to making the best hot fudge sauce recipe. 5.0 from 1 reviews. Best Hot Fudge Sauce Recipe . Save Print. Prep time. 20 mins. Cook time. 8 mins. Total time. 28 mins . I took cooking classes from Marlene Sorosky in the 1980s. One of her classes included this recipe for the best hot fudge sauce recipe ...
From goodparentingbrighterchildren.com
See details »


HOT FUDGE SAUCE | THE BEST BLOG RECIPES
2021-06-19  · While many hot fudge sauce recipes call for sweetened condensed milk, this recipe uses a combination of granulated sugar and marshmallow fluff, among other ingredients, to sweeten and thicken the sauce. No matter how many times you rewarm your …
From thebestblogrecipes.com
See details »


CHOCOLATE SAUCE AND HOT FUDGE RECIPES | ALLRECIPES
Hot Fudge Sauce II. Rating: 4.73 stars. 125. This is a great hot fudge sauce to use for almost any chocolate dessert. My mom gave me this recipe with a note that said, 'Use this sauce over brownies and vanilla ice cream to make 'Eskimo Pie Delight'. It was a favorite of mine from college. By Erin Nesbit. Sue's Hot Fudge Sauce.
From allrecipes.com
See details »


HOT FUDGE SAUCE - SIMPLY STACIE
2021-07-05  · How to Make Hot Fudge Sauce You’ll need a can of evaporated milk, semi-sweet chocolate chips, sugar, butter and vanilla extract. Add the evaporated milk, chocolate chips and sugar to a saucepan on the stove over medium heat. Heat till it starts to boil and make sure you stir it constantly.
From simplystacie.net
See details »


BEST HOT FUDGE RECIPE - READY IN 10 MINUTES! | MOM ON TIMEOUT
2 days ago  · How To Make Hot Fudge Sauce. Melt the butter and chocolate together in a saucepan over medium low heat, stirring frequently.; Whisk in the evaporated milk (or half and half if that’s what you’re using).; Whisk in the granulated sugar, unsweetened cocoa powder, and salt until combined.; Keep over medium low heat, whisking frequently, about 5 to 6 minutes until mixture comes just to a boil.
From momontimeout.com
See details »


THE ONLY HOT FUDGE RECIPE YOU'LL EVER NEED | HUFFPOST LIFE
2014-07-25  · Homemade hot fudge, like the recipe we have for you below, is made with real chocolate. And to make that chocolate even richer, cocoa powder is added to the mix. Plus, there's butter. Butter makes everything better. Equipped with this rich, chocolatey hot fudge sauce you're going to be eating real ice cream sundaes from here on out.
From huffpost.com
See details »


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-large-groups     #sauces     #desserts     #condiments-etc     #eggs-dairy     #chocolate     #dietary     #low-sodium     #sweet-sauces     #low-in-something     #number-of-servings

Related Search