Hot Gin Toddy Recipes

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HOT GIN TODDY



Hot Gin Toddy image

Yield Makes 1 drink.

Number Of Ingredients 5

2 ounces gin
1 teaspoon sugar
Few drops of Angostura bitters
Boiling water
Garnish: slice of lemon

Steps:

  • In a tumbler or china mug, mix together the gin, sugar, and bitters. Fill the glass with boiling water and garnish the drink with a slice of lemon.

HOT GIN TODDY



Hot gin toddy image

Wind down at the end of the day with this gin-based hot toddy made with warming lemon, orange, honey and spices. It's also a great Christmas tipple

Provided by Miriam Nice

Categories     Drink

Time 10m

Number Of Ingredients 9

50ml gin
50ml freshly squeezed orange juice
50ml lemon juice
½ lemon, sliced
2 cloves
2 cardamom pods, lightly crushed
1 cinnamon stick
2 juniper berries, lightly crushed
2 tsp runny honey

Steps:

  • Divide the gin between two small heatproof glasses or mugs.
  • Pour 100ml water into a saucepan with the rest of the ingredients, reserving one lemon slice. Heat gently over a low heat until simmering.
  • Strain the mixture into a jug, discard the fruit and spices, then pour the toddy over the gin in the glasses and stir gently to combine. Cut the reserved lemon slice in half, use these to garnish the drinks and serve warm.

Nutrition Facts : Calories 103 calories, Carbohydrate 9 grams carbohydrates, Sugar 8 grams sugar, Fiber 0.1 grams fiber, Protein 0.4 grams protein

TRADITIONAL HOT TODDY



Traditional Hot Toddy image

This makes an extra-large serving of a traditional hot toddy, perfect when you're sick in the wintertime. It's pretty potent--take this mug and go to bed!

Provided by Cherish Grabau

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 6

1 cup water
2 tablespoons honey
6 tablespoons bourbon whiskey
1 wedge lemon
1 (2 inch) piece cinnamon stick
1 thin slice lemon

Steps:

  • Heat water in a glass measuring cup in the microwave for 2 minutes.
  • Place honey in a large mug. Add hot water and bourbon; stir until honey is dissolved. Squeeze lemon wedge into the mug and discard. Stir with cinnamon stick; leave in the mug. Drop the thin slice of lemon into the mug for garnish.

Nutrition Facts : Calories 362.6 calories, Carbohydrate 39.3 g, Fat 0.1 g, Fiber 2.6 g, Protein 0.5 g, Sodium 10.6 mg, Sugar 34.6 g

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