Hotcoldpasta Recipes

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HOT & COLD PASTA



Hot & Cold Pasta image

Make and share this Hot & Cold Pasta recipe from Food.com.

Provided by Happy Harry 2

Categories     One Dish Meal

Time 40m

Yield 2 serving(s)

Number Of Ingredients 10

9 ounces angel hair pasta
1 boneless skinless chicken breast, diced
1 1/4 tablespoons red wine vinegar
2 garlic cloves, fine mince
1 1/2 tablespoons olive oil
6 black olives, chopped
1 small red onion, chopped
3 medium tomatoes, chopped
1/4 cup chives, chopped
salt & pepper, to taste

Steps:

  • Cook pasta according to directions. STAY CLOSE & WATCH. This pasta cooks in just minutes! Drain, rinse in cold water and set aside.
  • In large skillet, saute onion in medium-hot oil 3-5 minutes to soft-crisp stage. Add garlic and chicken, lowering heat to medium. Continue to cook until chicken is done. Stir frequently so garlic is just light brown and not burnt.
  • Add tomatoes, olives, vinegar. Stir.
  • Return pasta, along with chives, to pan, to heat.
  • Toss to dress pasta.
  • Season to taste with salt and pepper.
  • This can now be served hot or allowed to chill and serve as a cold pasta salad.

Nutrition Facts : Calories 699.6, Fat 14.7, SaturatedFat 2.2, Cholesterol 34.2, Sodium 171, Carbohydrate 108.6, Fiber 7.4, Sugar 8.8, Protein 32.8

20 EASY COLD PASTAS



20 Easy Cold Pastas image

These cold pasta recipes are perfect for potlucks and cookouts! From macaroni salad to sesame noodles to tasty variations of pasta salad, these cold dishes are sure to be a hit.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 20

Grandma's Macaroni Salad
Italian Pasta Salad
Greek Pasta Salad
Spaghetti Salad
Cold Soba Noodle Salad
Cold Sesame Noodles with Cucumber
Spicy Peanut Pasta Salad
Dill Pickle Pasta Salad
Orzo Salad with Vegetables and Feta
Ham and Cheese Pasta Salad
Chicken Pasta Salad
Tuna Macaroni Salad
Pesto Pasta Salad
Orange Orzo Salad
Coleslaw Pasta Salad
Sesame Ginger Cucumber Soba Noodle Salad
Cold Sesame Noodles with Mango and Cucumber
Chicken Caesar Pasta Salad
Spinach Tortellini Salad
Ravioli Salad

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a cold pasta in 30 minutes or less!

Nutrition Facts :

HOT OR COLD PASTA SALAD



Hot or Cold Pasta Salad image

This recipe is from cookbook #1. Easy recipe and any ingredients can be added or subtracted according to family likes and dislikes.Great for buffet or cookout as it is good hot or cold.

Provided by Pat Duran

Categories     Salads

Time 30m

Number Of Ingredients 16

1 lb ground beef
1/2 c chopped onion
1 Tbsp worcestershire sauce
1 dash(es) cayenne pepper, optional
1 lb pkg. pasta elbow or spiral, cooked and drained
3/4 c grated sharp cheese
3/4 c hot water
10 oz pkg. frozen green peas, rinsed under hot water
2 c chopped celery
1/4 c sweet pickle relish or corn relish
1 medium tomato, diced
1/4 c chopped or sliced black or green olives or both
1/2 c miracle whip salad dressing or ranch dressing
1 tsp dry mustard
2 tsp lemon juice
1 tsp granulated sugar,optional

Steps:

  • 1. Cook and stir ground beef and onion in electric skillet or a large 10-inch skillet until meat is no longer pink; add worcestershire sauce and a dash of cayenne pepper if desired.
  • 2. Stir in cooked and drained pasta, cheese and water. Heat to boiling, stirring constantly. Reduce heat; cover and simmer,for 5 minutes.
  • 3. Mix peas, celery, relish, tomato and olives in a small bowl. In a large bowl combine and whisk together the salad dressing, mustard, lemon juice,and sugar,if using.
  • 4. Stir ground beef mixture and vegetables into the salad dressing mixture. Serve immediately or ,if desired, cover and refrigerate until chilled, at least 3 hours. Stir and serve.

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