Houstons Mustard Honey Dressing Recipes

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HOUSTON'S HONEY MUSTARD



Houston's Honey Mustard image

I got this recipe off Copykats. It's really yummy and perfect for dips for chicken nuggets, french fries, or veggies. It's also delicious on sandwiches. I used Grey Poupon's Mild and Creamy Dijon mustard. Also, cook time is time in fridge. It will stay fresh for several weeks.

Provided by The Giggle Box

Categories     Sauces

Time 4h5m

Yield 2 pints

Number Of Ingredients 6

1 cup olive oil
1/4 cup cider vinegar
6 ounces Dijon mustard (about 1 1/2 cups)
1 dash garlic salt
3/4 cup mayonnaise
1 1/8 cups honey

Steps:

  • Combine all the ingredients and mix well.
  • Refrigerate for at least 4 hours before serving.

Nutrition Facts : Calories 1941.7, Fat 140.8, SaturatedFat 19.4, Cholesterol 22.9, Sodium 1603.2, Carbohydrate 183.1, Fiber 3.2, Sugar 163.1, Protein 5.1

HOUSTON'S MUSTARD HONEY DRESSING



Houston's Mustard Honey Dressing image

This is the "real" deal. I had a friend that used to work at Houston's many years ago. All I did was break it down to a smaller amount. It is absolutly wonderful.

Provided by grammanut

Categories     Salad Dressings

Time 5m

Yield 2 cups

Number Of Ingredients 7

1 1/2 cups Hellmann's mayonnaise
1/4 cup honey
2 tablespoons prepared yellow mustard
1 tablespoon vegetable oil
1 teaspoon onion powder
1 tablespoon cider vinegar
1 pinch cayenne pepper

Steps:

  • Beat all together and chill for several hours for the flavor to develope. If too thick, more oil may be added to thin as desired.

Nutrition Facts : Calories 892.5, Fat 66.2, SaturatedFat 9.6, Cholesterol 45.8, Sodium 1430.9, Carbohydrate 79.3, Fiber 0.7, Sugar 47, Protein 2.5

HOUSTON'S HONEY MUSTARD DRESSING



Houston's Honey Mustard Dressing image

My version of Houston's Honey Mustard Dressing - I love it!!! It is great as a dipping sauce or on salads or sandwiches!

Provided by Laurie Q

Categories     Sauces

Time 15m

Yield 2 cups

Number Of Ingredients 8

1/3 cup extra virgin olive oil
1/8 cup cider vinegar
4 1/2 ounces honey (1/2 cup plus 1 Tbls.)
2 ounces Dijon mustard (1/4 jar)
1 1/2 tablespoons yellow mustard
3/4 cup mayonnaise
1/4 teaspoon cayenne pepper
1/4 teaspoon garlic salt

Steps:

  • Combine all ingredients (I place all ingredients in a jar and shake until well mixed) and refrigerate.

Nutrition Facts : Calories 887.2, Fat 67, SaturatedFat 9.4, Cholesterol 22.9, Sodium 1080.3, Carbohydrate 76.3, Fiber 1.5, Sugar 58.5, Protein 2.8

HOUSTON'S HONEY MUSTARD



Houston's Honey Mustard image

You can prepare Houston's Honey Mustard at home with a few simple ingredients.

Provided by Stephanie Manley

Categories     Sauces

Time 20m

Number Of Ingredients 6

1 cup olive oil
1/4 cup apple cider vinegar
1 1/8 cup honey
6 ounces Dijon mustard
1/8 teaspoon garlic salt
3/4 cup mayonnaise

Steps:

  • Combine all ingredients and mix well. Allow to sit for at least 4 hours. This will keep for a couple of weeks. You can use this as a vegetable dip, sandwich spread, or a dip for chicken nuggets.

Nutrition Facts : Calories 109 kcal, Carbohydrate 13 g, Fat 6 g, Cholesterol 2 mg, Sodium 137 mg, Sugar 13 g, ServingSize 1 serving

HOUSTON'S HONEY MUSTARD SALAD DRESSING RECIPE



Houston's Honey Mustard Salad Dressing Recipe image

Make our Houston's Honey Mustard Salad Dressing Recipe at home. With our Secret Restaurant Recipe your Honey Mustard Salad Dressing will taste just like Houston's.

Provided by Mark

Categories     Dip     Salad Dressing

Time 10m

Number Of Ingredients 7

1 1/2 cups Mayonnaise
1/4 cup Honey
2 tablespoons Yellow Mustard
1 tablespoon Vegetable Oil
1 teaspoon Onion Powder
1 tablespoon Cider Vinegar
1 pinch Cayenne Pepper

Steps:

  • Place all ingredients in a mixing bowl. Whisk to mix until the mayonnaise can't be seen.
  • Place in a tightly sealed container, in the refrigerator, for at least 2 hours to allow the flavors to develop or until ready to serve. Store leftovers in a tightly sealed container, in the refrigerator, up to 2 weeks.

HOUSTON'S RESTAURANT" HONEY MUSTARD DRESSING RECIPE - (4.7/5)



HOUSTON'S RESTAURANT

Provided by dinachapman

Number Of Ingredients 7

1 1/2 cup Hellmann's Mayonnaise
1/4 cup honey
2 tablespoons prepared yellow mustard (yes the one in the frig)
1 teaspoon onion powder
1 tablespoon vegetable oil
1 tablespoon cider vinegar(apple cider vinegar is fine if you cannot find just cider vinegar)
1 pinch cayenne pepper

Steps:

  • CHILL FOR SEVERAL HOURS, THE FLAVOR SETS IN BETTER. NOT JUST GOOD ON SALAD, GREAT WITH FRIED CHICKEN STRIPS, OR USE ON ANY KIND OF CHICKEN, GREAT ON SAUERKRAUT AND BRATWURST TOO. REMEMBER WARM IT UP AND ADD CRISP BACON AND IT'S THE HOT HONEY MUSTARD WITH BACON

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