How To Cook Frozen Crab Cakes Recipes
HOW TO COOK FROZEN CRAB CAKES
Want to learn how to cook frozen crab cakes by baking at home? By following these steps to cook frozen crab cakes, you will produce a crispy crust and sweet, tender center.
Provided by Recipe Marker
Categories Reheat
Time 35m
Number Of Ingredients 3
Steps:
- To start, preheat your oven to 375 degrees Fahrenheit.
- Then, lightly grease your baking sheet with melted butter.
- Place the frozen crab cakes on the baking sheet and then baste or lightly brush some melted butter on top. This trick will keep them moist and buttery.
- Bake them for 20 - 30 minutes if you have thawed them beforehand, or up to 45 minutes if frozen until they reach a golden brown color.
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