Easy Southern Chicken Casserole Recipes

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EASY SOUTHERN CHICKEN CASSEROLE



Easy Southern Chicken Casserole image

Make and share this Easy Southern Chicken Casserole recipe from Food.com.

Provided by Tina Klein

Categories     Chicken

Time 1h

Yield 1 casserole

Number Of Ingredients 7

2 cups deboned cooked chicken
1 cup sour cream
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup
1 package Ritz cracker, crushed
1/2 cup margarine, melted

Steps:

  • Place cooked chicken in a baking dish.
  • Mix sour cream and soups.
  • Pour over chicken.
  • Mix cracker crumbs and melted margarine.
  • Sprinkle on top of casserole.
  • Bake in 350 degree oven for 25 minutes or until lightly browned.

Nutrition Facts : Calories 2521.1, Fat 206.7, SaturatedFat 63.4, Cholesterol 369.1, Sodium 7669.4, Carbohydrate 74.6, Fiber 1.8, Sugar 10.6, Protein 94.5

SOUTHERN CHICKEN CASSEROLE



Southern Chicken Casserole image

Make and share this Southern Chicken Casserole recipe from Food.com.

Provided by Chocolate Lover

Categories     Meat

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 10

1 (10 1/2 ounce) can condensed cream of chicken soup
1 (10 1/2 ounce) can condensed cream of potato soup
3 cups cooked chicken
3/4 cup sour cream
4 cups cooked egg noodles
salt, to taste
pepper, to taste
sage, to taste
1/4 cup butter
seasoned dry bread crumb

Steps:

  • Preheat oven to 350.
  • Mix all ingredients, except last two.
  • Place into a 13x9 inch dish.
  • Melt butter; stir in breadcrumbs until mixture becomes dry. Sprinkle over top.
  • Bake for 20 minutes.

Nutrition Facts : Calories 466.9, Fat 24.3, SaturatedFat 11.6, Cholesterol 122.9, Sodium 848.3, Carbohydrate 36.2, Fiber 1.5, Sugar 1.6, Protein 25.2

SUPER-EASY CHICKEN CASSEROLE



Super-Easy Chicken Casserole image

A yummy and easy creation that includes chicken, cream of chicken soup, and stuffing.

Provided by LaurenH

Categories     Meat and Poultry Recipes     Chicken     Baked and Roasted

Time 40m

Yield 6

Number Of Ingredients 7

3 cups chopped cooked chicken
1 (10 ounce) can condensed cream of chicken soup
1 cup sour cream
½ cup milk
1 (6 ounce) package dry bread stuffing mix
½ cup melted butter
hot water as needed

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Arrange chicken in the bottom of a 2-quart casserole dish.
  • Combine cream of chicken soup, sour cream, and milk in a small bowl; mix well. Pour over the chicken.
  • Toss stuffing mix with melted butter in a bowl, adding hot water to moisten. Sprinkle stuffing over chicken in the casserole dish.
  • Bake in the preheated oven until bubbly, about 30 minutes.

Nutrition Facts : Calories 508.6 calories, Carbohydrate 27.6 g, Cholesterol 115.7 mg, Fat 32.7 g, Fiber 0.9 g, Protein 25.5 g, SaturatedFat 17.4 g, Sodium 941.7 mg, Sugar 3.6 g

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