HOW TO FREEZE LUNCH MEAT
Save money and ALWAYS have what you need ready to use! These quick instructions for HOW TO FREEZE STEAK are the BEST and EASIEST to follow. Learn how!
Provided by Wendi Spraker
Categories main
Time 2m
Number Of Ingredients 1
Steps:
- Label the freezer bag with a sharpie marker to indicate what will be in the bag and how many. Label with today's date and a "USE BY" date (6 months to 1 year from now).
- Place the lunch meat into the freezer bag and lay flat
- Squeeze as much air as possible from the bag.
- Seal the bag.
- Place the bag of lunch meat into the freezer and lay flat so that they will freeze flat.
Nutrition Facts : Calories 238 kcal, Carbohydrate 3 g, Protein 10 g, Fat 20 g, SaturatedFat 8 g, Cholesterol 54 mg, Sodium 1067 mg, ServingSize 1 serving
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