How To Make Bulletproof Coffee Without A Blender Recipes

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HOW TO MAKE BULLETPROOF COFFEE WITHOUT A BLENDER:



How to Make Bulletproof Coffee Without a Blender: image

Have you been wanting to try bulletproof coffee but don't have a blender at home? Or maybe you've tried it before and love it, but you don't want to invest in a blender yet. No problem! There are several different options that you can try, and chances are, you have one of these items in your kitchen already.

Provided by Kate MacDonnell

Categories     Drinks

Time 4m

Number Of Ingredients 3

8 ounces freshly brewed coffee
1 tablespoon unsalted butter or ghee
1 teaspoon MCT oil

Steps:

  • Combine coffee, butter, and oil into your tall cup. You'll need at least a fourteen-ounce cup to blend in to avoid the possibility of overflow on your counter.
  • Submerge the frother or immersion blender almost to the bottom of the cup. If you're using a frother, keep it at an angle. This allows it to pull in air as it whips.
  • Turn your device on and move it in a circular motion for thirty to forty-five seconds until the ingredients are fully blended and you have a lovely foam on top. It should like a creamy, frothy cafe latte.
  • If the color isn't uniform with a nice foam on top, then you'll want to repeat the process until it is.

Nutrition Facts : Calories 140 kcal, ServingSize 1 serving

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