HOW TO MAKE DARK BROWN SUGAR
Making light brown sugar at home is super easy and all you need is regular sugar and molasses.
Provided by The Taste of Kosher
Categories Dairy Free Condiments
Time 5m
Number Of Ingredients 2
Steps:
- Place sugar in a bowl
- Add molasses
- Mix until color is uniform
Nutrition Facts : Calories 19 calories, Carbohydrate 5 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 0 grams sodium, Sugar 5 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
LIGHT OR DARK BROWN SUGAR
Making your own brown sugar is so simple and easy and it tastes exactly like store-bought! You'll never run out of brown sugar if you keep two simple ingredients on hand: white granulated sugar and molasses. The recipe ingredients are for light brown sugar. For dark brown sugar, see the cook's note. To keep it moist, put a slice of bread into the storage container.
Provided by JillH
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 16
Number Of Ingredients 2
Steps:
- Combine sugar and molasses in a mixing bowl. Use an electric mixer on medium speed, mixing until molasses is completely incorporated.
- Store in an airtight container.
Nutrition Facts : Calories 52 calories, Carbohydrate 13.4 g, Sodium 0.5 mg, Sugar 13.2 g
HOMEMADE BROWN SUGAR
Make and share this Homemade Brown Sugar recipe from Food.com.
Provided by cuisinebymae
Categories Low Protein
Time 5m
Yield 1 cup
Number Of Ingredients 2
Steps:
- Combine molasses and white sugar.
- Mix well with a fork.
Nutrition Facts : Calories 890, Sodium 16.8, Carbohydrate 229.8, Sugar 221.8
HOMEMADE DARK BROWN SUGAR
Provided by Alton Brown
Categories condiment
Time 5m
Yield about 1 pound brown sugar
Number Of Ingredients 2
Steps:
- Place the sugar and molasses into the bowl of a food processor and process until the molasses is completely incorporated into the sugar, approximately 1 minute. If necessary, stop and scrape down the sides of the bowl. Place in an airtight container and store for up to a month.
HOMEMADE DARK BROWN SUGAR
Scratch store-bought brown sugar off your list, and make fresh tasty dark brown sugar from scratch! Just 2 ingredients! The flavor is intense and easy to adjust for whatever your baked recipe calls for!
Provided by DIY, Recipes & More
Categories Condiments
Number Of Ingredients 2
Steps:
- Combine sugar and molasses, stirring until incorporated. (I like using a dinner fork to stir the mixture, I think it works best.)
Nutrition Facts : Calories 782 kcal, Carbohydrate 230 g, Fat 1 g, SaturatedFat 1 g, Sodium 15 mg, Sugar 230 g, ServingSize 1 serving
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