Hummingbird Nectar Recipes

HOMEMADE HUMMINGBIRD NECTAR

Homemade Hummingbird Nectar image

Save money by making your own hummingbird food!

Provided by Joan Clark

Number Of Ingredients 5

Ingredients

16 ounces warm tap water
4 ounces regular white sugar
Funnel
Bottle with lid
2-cup size hummingbird feeder

Steps:

Use the funnel to add the water and sugar to the bottle.
Secure the lid on the bottle and shake well. Make sure all the sugar dissolves.
Carefully add the nectar to the hummingbird feeder.

HUMMINGBIRD NECTAR

Hummingbird Nectar image

This is my little hummingbird friend's favorite nectar. I know some people don't add the coloring, but my little hummer refuses to drink unless it is red. If you have a less picky humminbird then you don't need to bother with the coloring. I have heard conflicting informations from "experts" regarding the use of food color. If your hummingbird doesn't object...leave it out...mine does object and hasn't had problems so I use it. Luckily I live in Florida and can enjoy seeing hummingbirds all year long! :o)

Provided by gingerkitten D

Categories Low Protein

Time 11m

Yield 4 cups

Number Of Ingredients 3

Ingredients

4 cups water
1 cup superfine sugar
3 -5 drops red food coloring (optional)

Steps:

Combine ingredients in a saucepan and bring to a boil.
Allow sugar to dissolve and remove from heat.
Let the nectar cool and then pour into your feeder.
Store remaining nectar in the refrigerator.

Nutrition Facts : Calories 193.5, Sodium 4.7, Carbohydrate 50, Sugar 50

SCOTT'S HUMMINGBIRD NECTAR

Scott's Hummingbird Nectar image

Make and share this Scott's Hummingbird Nectar recipe from Food.com.

Provided by Scott P.

Categories Low Protein

Time 45m

Yield 4 cups, 8 serving(s)

Number Of Ingredients 2

Ingredients

200 g granulated sugar
4 cups water

Steps:

Combine the water and sugar and bring to a boil until the sugar is fully dissolved. Allow to cool.
Refrigerate until ready to fill the feeders.
You can easily double the recipe.

Nutrition Facts : Calories 96.8, Sodium 3.8, Carbohydrate 25, Sugar 24.9

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