HUNGRY JACK BEEF CASSEROLE
This Hungry Jack Beef Casserole is the perfect comfort food. Easy to make with common ingredients. You will have to make this over and over.
Provided by Chef Rodney
Categories Main Course
Time 40m
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- In a skillet, combine ground beef, diced onion, salt & pepper, and cook until onions are soft. Add minced garlic. Mix well.
- Add beans, diced tomatoes, brown sugar, BBQ sauce, and heat until bubbly.
- Put mixture into a shallow casserole. Separate biscuits and cut into halves. Put biscuits on top of the beef mixture and sprinkle with cheese.
- Bake for 30 minutes or until biscuits are golden brown.
Nutrition Facts : Calories 742 kcal, Carbohydrate 80 g, Protein 27 g, Fat 35 g, SaturatedFat 12 g, Cholesterol 79 mg, Sodium 2046 mg, Fiber 6 g, Sugar 26 g, ServingSize 1 serving
HAMBURGER UPSIDE-DOWN CASSEROLE WITH BISCUIT TOPPING
Steps:
- Gather the ingredients.
- Heat the oven to 425 F / 220 C / Gas 7.
- In a large, heavy oven-safe skillet or Dutch oven, brown the ground beef in hot oil. Add remaining celery, onions, bell pepper, 1 teaspoon of salt, pepper, chili powder, garlic, and tomato soup. Simmer for 10 minutes.
- Drop parsley biscuit topping (instructions below) over hot mixture in skillet.
- Bake for about 20 minutes, or until the topping is golden brown.
- Carefully turn the casserole out (upside-down) onto a large platter or scoop servings out onto plates with a spoon. Serve immediately.
- Enjoy.
- Sift dry ingredients into a bowl. With fingers, a pastry blender, or forks, in the shortening and butter. Stir in parsley and milk, only until flour is moistened. Drop onto the hot ground beef mixture and gently spread. Bake as directed above. You Might Also Like Cabbage Rolls With Ground Beef and Rice Beef and Bean Burritos Easy Burrito Casserole
Nutrition Facts : Calories 562 kcal, Carbohydrate 44 g, Cholesterol 89 mg, Fiber 2 g, Protein 28 g, SaturatedFat 12 g, Sodium 1295 mg, Sugar 7 g, Fat 30 g, ServingSize Serves 4 to 6, UnsaturatedFat 0 g
HUNGRY JACK CASSEROLE
This is a recipe I grew up on and is my favorite. I usually double the recipe because people always want seconds.
Provided by Robert Carver
Categories One Dish Meal
Time 35m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees.
- Brown ground beef and strain.
- Add next 5 ingredients and heat til bubbly.
- Pour into 2 quart casserole dish.
- Peel biscuits in half and lay across top.
- Sprinkle with cheese.
- Bake for 25-30 minutes.
HUNGRY JACK TOPPED HAMBURGER CASSEROLE
I collect recipes and have done so for forty years. I use all my recipes and just don't have any idea where they come from unless they are new. But I know each one is special or they would have been tossed.
Provided by Bertsy Davenport
Categories Meat
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground beef and onion until beef is no longer pink.
- Drain.
- Stir in water, pepper, tomato sauce and tomato paste; simmer 15 minute.
- Stir occasionally.
- Remove from heat.
- Stir in veggies and 1 1/2 cups cheese.
- Spoon into greased baking dish.
- Separate biscuits and separate again in 2 layers.
- Place near the outer edge of hot mixture.
- Overlap each one just a bit.
- Sprinkle with rest of cheese.
- Brush biscuits with butter.
- Bake 350 degrees 25-30 minutes til biscuits are golden brown.
Nutrition Facts : Calories 650.5, Fat 40.4, SaturatedFat 16.7, Cholesterol 115.1, Sodium 1339.8, Carbohydrate 38.5, Fiber 4.6, Sugar 9.6, Protein 34.3
HUNGRY JACK BEEF CASSEROLE
This is a casserole that my mom used to make all the time when we were kids. I have also made it for my kids. It is comfort food.
Provided by Shari2
Categories Meat
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees.
- Brown ground meat and drain.
- Stir in the next five ingredients.
- Heat until bubbly.
- Pour mixture into a sprayed 2 quart casserole dish.
- Cut the biscuits in half to form 20 half circles.
- Place biscuits cut side down on top of mixture.
- Sprinkle with cheese.
- Bake for 30 minutes.
STOVETOP HAMBURGER CASSEROLE
This is quick comfort food at its best. Hearty and mildly seasoned, it's a fast supper that everyone in the family will enjoy. -Edith Landinger, Longview, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add carrots and celery; cook and stir for 5 minutes or until vegetables are crisp-tender. Add garlic; cook 1 minute longer., Stir in the potatoes, corn, tomato sauce, salt and pepper; heat through. Drain pasta and add to skillet; toss to coat. Sprinkle with cheese. Cover and cook until cheese is melted.
Nutrition Facts : Calories 508 calories, Fat 17g fat (9g saturated fat), Cholesterol 76mg cholesterol, Sodium 1172mg sodium, Carbohydrate 53g carbohydrate (9g sugars, Fiber 5g fiber), Protein 32g protein.
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