Iced Mochaccino Smoothie Recipes

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MOCHACCINO SMOOTHIE



Mochaccino Smoothie image

Make and share this Mochaccino Smoothie recipe from Food.com.

Provided by ratherbeswimmin

Categories     Smoothies

Time 7m

Yield 1-2 serving(s)

Number Of Ingredients 4

3 scoops vanilla ice cream
1 1/2 ounces espresso (room temperature)
2 ounces chocolate syrup
3 -4 ounces milk

Steps:

  • Add ingredients into blender.
  • Start blending on slow speed and gradually increase speed to high.
  • Blend until all ingredients are well combined.
  • Garnish with chocolate covered espresso beans or shaved chocolate.

Nutrition Facts : Calories 476.5, Fat 20.4, SaturatedFat 11.7, Cholesterol 61.5, Sodium 334.9, Carbohydrate 65.7, Fiber 2.4, Sugar 42, Protein 9.5

MOCHACCINO SHAKES



Mochaccino Shakes image

Provided by Rachael Ray : Food Network

Categories     dessert

Time 5m

Yield 4 servings

Number Of Ingredients 7

1 cup cold milk
1 cup strong black coffee, regular or decaf
1/2 cup chocolate syrup
1/2 teaspoon ground cinnamon
2 pints coffee flavor ice cream
Whipped cream in spray canister, garnish
Chocolate shavings, garnish

Steps:

  • To a blender, add 1/2 cup of milk, 1/2 cup of coffee, 1/4 cup of syrup, and the cinnamon. Puree to combine ingredients. Add 1 pint ice cream and blend until smooth. Pour into 2 frosted fountain glasses or tall glasses and garnish with swirls of whipped cream, an extra pinch of cinnamon, and some chocolate savings and serve. Repeat to make 2 more shakes.

ICED MOCHAS



Iced Mochas image

All of my friends rave about these frosty drinks. I pour my leftover coffee in ice cube trays and keep them on hand all the time. You can make fun squiggly designs on insides of glasses with chocolate syrup, before pouring mochas. Top with whipped cream.

Provided by WENDYCAIN

Categories     Drinks Recipes     Shakes and Floats Recipes     Chocolate

Time P1DT5m

Yield 4

Number Of Ingredients 4

1 ½ cups cold coffee
2 cups milk
¼ cup chocolate syrup
¼ cup white sugar

Steps:

  • Pour coffee into ice cube tray. Freeze until solid, or overnight.
  • In a blender, combine coffee ice cubes, milk, chocolate syrup and sugar. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 162.6 calories, Carbohydrate 30.4 g, Cholesterol 9.8 mg, Fat 2.6 g, Fiber 0.5 g, Protein 4.5 g, SaturatedFat 1.6 g, Sodium 65.3 mg, Sugar 27.5 g

A HEALTHIER MOCHACCINO



A Healthier Mochaccino image

Have this every day for breakfast! It keeps you feeling full, and satisfies just about every craving!

Provided by jenny

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 6h15m

Yield 1

Number Of Ingredients 7

3 tablespoons double-strength brewed coffee, or more to taste
1 cup milk
1 banana, frozen and chunked
1 tablespoon raw sunflower seed kernels
1 tablespoon chocolate-flavored protein powder
1 tablespoon raw slivered almonds
1 tablespoon cocoa powder

Steps:

  • Pour coffee into an ice cube tray and freeze until completely frozen, 6 hours to overnight.
  • Blend 2 coffee ice cubes, banana, sunflower seed kernels, protein powder, almonds, and cocoa together in a blender until smooth.

Nutrition Facts : Calories 369.6 calories, Carbohydrate 47.1 g, Cholesterol 19.5 mg, Fat 14.3 g, Fiber 6.7 g, Protein 19 g, SaturatedFat 4.3 g, Sodium 165.7 mg, Sugar 26.5 g

ICED MOCHACCINO SMOOTHIE



Iced Mochaccino Smoothie image

Make and share this Iced Mochaccino Smoothie recipe from Food.com.

Provided by Teddi2

Categories     Smoothies

Time 10m

Yield 2 serving(s)

Number Of Ingredients 7

1 cup brewed espresso, chilled
6 tablespoons chocolate syrup
1 tablespoon sugar
1/2 cup milk
1 cup vanilla ice cream or 1 cup frozen yogurt
1/4 cup heavy cream, softly whipped
cinnamon (for garnish) or cocoa powder (for garnish)

Steps:

  • Place the espresso, chocolate syrup, sugar and milk in a blender and blend to combine.
  • Add the ice cream and blend until smooth.
  • Pour the mixture into two chilled glasses and top each with whipped cream and chocolate curls, or a dusting of cinnamon or cocoa.

Nutrition Facts : Calories 508.8, Fat 26.4, SaturatedFat 15.5, Cholesterol 82.1, Sodium 308.9, Carbohydrate 62.1, Fiber 2.1, Sugar 40.2, Protein 7.8

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