Indonesian Prawns Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

INDONESIAN PRAWNS



Indonesian Prawns image

Its about time that I share this recipe here with you. I always include this when making a Rijsttafel (an Indonesian dinner consisting of many different dishes) This is originally intended for mussels but I prefer the prawns. The sauce can be made in advance for up to 2 days, keep in the fridge until needed

Provided by PetsRus

Categories     Curries

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 15

1 1/2 lbs large shrimp, cleaned and deveined
1 onion, chopped
1 -2 tablespoon sambal oelek (chili paste)
4 garlic cloves
2 teaspoons ground cumin
2 teaspoons ground coriander
8 candlenuts (you can substitute large macademia)
1 teaspoon fish, paste (fish sauce can be substituted)
1 teaspoon ground galangal
2 tablespoons ground nut oil
2 kaffir lime leaves
2 bay leaves
2 cups thick coconut milk
salt, to taste
sugar, to taste

Steps:

  • Put the following into your food-processor: onion, sambal, garlic, cumin, coriander, candle nuts, fish paste, galangal and process until you have a paste.
  • Heat the oil and fry the paste for approx 5 minutes, then add the lime leaves and the bay leaves.
  • Add the coconut milk and bring to the boil, then simmer for 15-20 minutes.
  • Add the prawns and cook until they turn pink, do not overcook them.
  • Taste the sauce and add salt and sugar to your liking.

Nutrition Facts : Calories 487.7, Fat 29.6, SaturatedFat 23.9, Cholesterol 259.2, Sodium 329.8, Carbohydrate 18.7, Fiber 4.2, Sugar 10.3, Protein 39.4

PRAWN NASI GORENG



Prawn Nasi Goreng image

A tasty Indonesian dish combining stir-fried vegetables, prawns, and rice to create a delicious treat in a flavorful sauce!

Provided by kamcauliffe

Categories     World Cuisine Recipes     Asian     Indonesian

Time 30m

Yield 2

Number Of Ingredients 14

2 tablespoons vegetable oil, divided
3 eggs, beaten
2 tablespoons dark soy sauce
2 tablespoons ketchup
1 tablespoon brown sugar
1 teaspoon toasted sesame oil
1 teaspoon sweet chili sauce
1 zucchini, chopped
1 carrot, chopped
8 green onions, sliced
1 clove garlic, crushed
2 cups cooked rice
½ pound cooked prawns
2 tablespoons fresh chives, chopped

Steps:

  • Heat 1 tablespoon vegetable oil in a skillet over medium heat. Swirl the beaten egg into the pan so that it coats the surface. Flip the egg after 30 seconds, and cook for an additional 20 seconds on the other side. Remove the egg from the pan and, when cool enough to handle, roll up on a cutting board. Slice the rolled egg to make thin strips and set aside.
  • In a small bowl, combine soy sauce, ketchup, brown sugar, sesame oil, and chili sauce; set aside.
  • Heat the remaining 1 tablespoon oil in a skillet or wok over medium-high heat. When hot, add the zucchini, carrot, and green onions. Stir-fry for three minutes. Add the garlic, rice, prawns, and sauce mixture and mix well.
  • Remove from heat and serve immediately, topped with the egg strips and chopped chives.

Nutrition Facts : Calories 663.9 calories, Carbohydrate 67.7 g, Cholesterol 500.3 mg, Fat 25.5 g, Fiber 4 g, Protein 41 g, SaturatedFat 5.3 g, Sodium 1497 mg, Sugar 15.7 g

More about "indonesian prawns recipes"

INDONESIAN PRAWN CURRY 印尼咖喱虾 - HUANG KITCHEN
indonesian-prawn-curry-印尼咖喱虾-huang-kitchen image
2016-05-21 Dish up from wok with a strainer and set aside to drain. Leave about 2 tablespoons of oil in wok. Add in dried prawns and fry till fragrant, until …
From huangkitchen.com
5/5 (1)
Category Main
Cuisine Asian
Total Time 20 mins
  • Soak, drain and coarsely chop dried prawns. Also shred some kaffir lime leaves. And we're ready to cook the dish!


INDONESIAN STYLE CURRY PRAWNS - KUALI
2010-03-29 Instructions. Heat oil and sauté spice mix (A) until fragrant. Add ground spices (B) and fry until aromatic and oil separates. Pour in coconut milk and fresh milk, and add the …
From kuali.com
Cuisine Malaysian
Total Time 50 mins
Category Curry, Prawn Dishes
Calories 4000 per serving
  • Heat oil and sauté spice mix (A) until fragrant. Add ground spices (B) and fry until aromatic and oil separates.
  • Pour in coconut milk and fresh milk, and add the prawns and seasoning. Cover and simmer for 1-2 minutes or until prawns are cooked through and the sauce thickens. Dish out and serve with a sprinkling of shredded kaffir lime leaves.


REVIEWS - THE HOME OF ASIAN RECIPES & CUISINE
Serves 2 people; 1 kg large prawns (legs and feelers removed, deveined with scissors). 500 ml coconut milk. 1 pc 2.5 cm cinnamon stick (substitute with ½ tsp cinnamon powder). 3 star anise. 5 cloves. 5 kaffir lime leaves. 55 g roasted and pounded desiccated coconut
From asianfoodnetwork.com


INDONESIAN RECIPES | ALLRECIPES
Serve with steamed rice, garnished with cilantro and lime if desired. Indonesian Fried Rice (Nasi Goreng) Indonesian Fried Rice (Nasi Goreng) Rating: Unrated. 23. Nasi Goreng, Indonesian fried rice. This dish can be enjoyed by itself or as the …
From allrecipes.com


INDONESIAN PRAWN CURRY RECIPE 印尼咖喱明虾食谱 | THE BONDING …
2022-03-12 Indonesian Prawn Curry Recipe 印尼咖喱明虾食谱 . by tbtool March 12, 2022 ...
From thebondingtool.com


RICK STEIN'S INDONESIAN SEAFOOD CURRY RECIPE - RICK STEIN
2021-06-14 Toss everything together well and serve. Now onto the curry – cut the fish into 3–4cm chunks, prepare the squid and peel the prawns. Put the fish, squid and prawns into a shallow bowl and sprinkle with the salt, some pepper and the lime juice. Mix together well. Add half the spice paste and rub it well all over the pieces of seafood.
From rickstein.com


RECIPES | QUICK AND EASY DINNER IDEAS | GOUSTO
Cooking instructions. For 2 people [double for 4] 1 . Boil a full kettle. Chop the creamed coconut roughly (if required!) Dissolve the chopped creamed coconut in 300ml [600ml] boiled water – this is your coconut stock. 2 . Add the basmati rice and coconut stock to a pot with a lid and bring to the boil over a high heat.
From gousto.co.uk


SWEET CHILLI PRAWNS RECIPE - ARIE'S KITCHEN
2013-06-30 ½ kg fresh prawn, skin off; 5 garlic clove, slice thinly; ½ big onion, cut into big chunk; 1 – 3 big chillis, slice thinly; ½ big tomato, slice into 6 pieces
From arieskitchen.net


INDONESIAN NOODLES WITH SHRIMP RECIPE - COOK WITH ...
Transfer the cooked egg to a cutting board and roll up. Slice into 1/4 strips. Set aside. In the same pan, heat remaining oil and cook shrimp until golden on the bottom, about 3 minutes. Use tongs to flip the shrimp quickly and pour sauce over. Stir in cabbage and green onion to wilt slightly. Add noodle and egg and stir gently to combine.
From cookwithcampbells.ca


UDANG BALADO (INDONESIAN SPICY SHRIMP) - CHILI PEPPER …
2020-11-23 Fry the Chili Paste (Sambal Goreng). Heat a large pan to medium high heat and add the oil. Add the curry paste and saute for 5 minutes, stirring. It will cook through and become fragrant. Cook the Shrimp. Add the shrimp, sugar, lime juice and salt. Stir and cook 2-3 minutes per side, or until the shrimp cooks through.
From chilipeppermadness.com


PRAWN NASI GORENG SPICY INDONESIAN FRIED RICE - …
2022-01-19 Add the prawns and stir fry till the prawns are almost cooked completely. Now add the spring onions, red chillies and garlic and stir fry for 1 minute. Add the french beans, bean sprouts and carrots and stir fry for an additional minute. Move the vegetables and prawns to one side of the wok and quickly add in the beaten egg to the other side.
From scrambledchefs.com


194 EASY AND TASTY INDONESIAN PRAWN RECIPES BY HOME …
Indonesian prawn recipes (194) Sambal tomato prawns. big frozen cooked prawns • cherry tomatoes • Chilli onion sauce • Tomatoes sauce, salt, sugar 15 mins; 2 people; Julianne Ovie ...
From cookpad.com


INDONESIAN PRAWNS - PLAIN.RECIPES
Ingredients. 1 1/2 lbs large shrimp, cleaned and deveined; 1 onion, chopped; 1 -2 tablespoon sambal oelek (chili paste) 4 garlic cloves; 2 teaspoons ground cumin
From plain.recipes


INDONESIAN PRAWNS RECIPE - WEBETUTORIAL
Indonesian prawns is the best recipe for foodies. It will take approx 50 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make indonesian prawns at your home. The ingredients or substance mixture for indonesian prawns recipe that are useful to cook such type of recipes are: Large Shrimp; Onion; Sambal ...
From webetutorial.com


13 BEST PRAWN RECIPES | EASY PRAWN RECIPES - NDTV FOOD
2021-12-02 12. Yera Sukha. Prawns stirred with Kerala spices, flavoured with star anise and stone flowers, make sure you beat the chill with hot and fragrant flavours. 13. Cha Chu Prawn. Hot and crispy prawns tossed in flavourful chillies …
From food.ndtv.com


UDANG PEDAS MANIS - AUTHENTIC AND EASY INDONESIAN …
2015-06-18 Instructions. Heat oil in a frying pan and sauté shallot and dried red chilies until fragrant, about 3 minutes. Pour chicken stock and sweet soy sauce into the pan and bring to a boil. Add shrimps and cook until they start to turn pink, about 1 minute. Add corn starch solution to thicken the sauce and cook for another 2 minutes.
From dailycookingquest.com


INDONESIAN PRAWNS RECIPE - FOOD.COM | RECIPE | PRAWN ...
Jan 29, 2013 - Its about time that I share this recipe here with you. I always include this when making a Rijsttafel (an Indonesian dinner consisting of many different dishes) This is originally intended for mussels but I prefer the prawns. The sauce can be made in advance for up to 2 days, keep in the fridge until needed
From pinterest.com


TOP 20 INDONESIAN RECIPES - INSANELY GOOD
2021-02-20 15. Sayur Asem (Vegetables in Tamarind Soup) Between the tamarind, lemongrass, and shrimp paste, this soup will knock your socks off. It’s loaded with veggies and has plenty of heat, along with some sweet and tart notes from the tamarind. You can find shrimp paste online, and it really makes all the difference.
From insanelygoodrecipes.com


THE EASIEST CURRY EVER! INDONESIAN CURRY PRAWNS 印尼咖喱虾 ...
This Indonesian curry prawns dish is yet another super easy Indonesian dish. We love the sauce so much that frankly, we're happy to just have rice with the s...
From youtube.com


INDONESIAN STYLE SUPER CRISPY PRAWNS - DOLLMESTIC GODDESS
2021-02-24 1 cup Bread Crumb. 2 tbsp Crispy Garlic. 2 pinch Salt. Instructions. Clean the prawns thoroughly, only leave the tail intact with the peeled body – set aside. Mix 200 ml lukewarm water with Sajiku coating mix and add 2 tsp mushroom stock. Marinate the cleaned and peeled prawns into the coating mix for about 30 minutes.
From dollmesticgoddess.com


INDONESIAN PRAWNS RECIPES ALL YOU NEED IS FOOD
With a sharp knife, score down the back of the shrimp. Remove the thin, digestive tract with the tip of the knife. Repeat with the rest of the prawns. Rinse the prawns under running water and pat dry with paper towels. Melt the butter, add the oil and generously grind salt in a large frying pan. Add the garlic and prawns, and fry over a high ...
From stevehacks.com


INDONESIAN PRAWN CURRY RECIPE 印尼咖喱明虾食谱 | THE BONDING …
2017-10-03 Set aside for later use. Add 2 tablespoons oil and fry the spice mixture and lemongrass until glistening and fragrant over medium heat. Add curry powder and half the curry leaves and fry until oil surfaces. Add up to 250ml water and turn up the heat to bring to a fast boil then lower heat and let it simmer for 5 minutes.
From bondingtool.wordpress.com


INDONESIAN PRAWN CURRY - SCOTTISH SLIMMERS
Place over a low heat. When it's hot, add the ginger, garlic and chilli, and cook for 2 minutes. Stir in the lime leaves, cherry tomatoes and beans, then cook for 1 minute. Add the curry paste and coconut milk, then simmer gently for 8-10 minutes. Stir in the prawns and spinach and cook, turning the prawns in the sauce, for about 3 minutes ...
From scottishslimmers.com


INDONESIAN PRAWN CURRY – FERRET CHEF
2018-03-09 Heat 1-2 tbsp. of oil in a wok or deep frying pan then fry the paste for 4-5 minutes, add a little fish stock if it begins to catch on the pan. Add the potatoes, dried coriander, 300ml fish stock and the coconut milk, stir well. Heat until sauce starts to bubble then reduce to a simmer for 30 minutes, stirring occasionally.
From ferretchef.com


INDONESIAN SHRIMP | IGA RECIPES | SEA FOOD, BBQ, LIME
Rinse shrimp thoroughly in cold water and drain. Skewer shrimp onto lemongrass stalks and coat with reserved marinade. Cover and refrigerate for 2 hours. Preheat grill to high and oil rack. Place skewers on hot rack and grill for 3 or 4 minutes on each side. Brush skewers with remaining marinade while grilling. Serve the brochettes with lime ...
From iga.net


HOT AND SOUR INDONESIAN PRAWNS - THE HAPPY FOODIE
Method. Heat a wok or large frying pan over a high heat. Add the oil and, when it is very hot and slightly smoking, add the onion, garlic, ginger and chillies and stir-fry for 3 minutes. Add the cumin, coriander and shrimp paste and stir- fry for 1 minute. Now add the sugar and prawns and stir-fry for 2 minutes.
From thehappyfoodie.co.uk


NASI GORENG (INDONESIAN FRIED RICE) | RECIPETIN EATS
2019-06-19 Add chilli and garlic, stir for 10 seconds. Add onion, cook for 1 minute. Add chicken, cook until it mostly turns white, then add 1 tbsp kecap manis and cook for a further 1 minute or until chicken is mostly cooked through and a bit caramelised. Add rice, 2 tbsp kecap manis and shrimp paste, if using.
From recipetineats.com


UDANG ACAR ASAM MANIS (SWEET AND SOUR PICKLED PRAWNS)
Udang Acar Asam Manis is shrimp cooked with aromatic pickle. In this recipe, the normally sour pickle is balanced with a sweetness that makes it less tart and much more palatable. A combination of the shrimp and the vegetables makes this a healthy, mouth watering, and versatile dish. Served as an appetizer, or a snack, or as a side dish to go with white rice.
From asianfoodnetwork.com


HOW TO COOK INDONESIAN PRAWN CURRY - B+C GUIDES
First, heat up oil in wok and fry prawns until just turn pink, about 1 minute. Then dish up from wok with a strainer and set aside to drain. Leave about 2 tablespoons of oil in wok. Add in dried prawns and fry till fragrant, until golden brown. Drain and set aside for garnishing later. Using the same wok, heat up another 2 tablespoons oil and ...
From guides.brit.co


TURMERIC PRAWNS WITH COCONUT TURMERIC RICE
Stir fry the white parts of the onion with Turmeric Gold spice, black pepper and salt for 1-2 minutes, until fragrant. Combine rice, onion/spice mix, coconut milk and water in a medium saucepan. Bring to a boil over high heat, reduce heat to low and simmer, covered, for 15 minutes. Remove from heat and let it sit, covered, for 10 minutes.
From piquantpost.com


INDONESIAN PRAWN CURRY - SPICE FUSION EXOTIC SPICE BLENDS ...
500g green prawns 400ml coconut milk Salt and white pepper Fresh coriander leaves, roughly chopped. Heat the oil in a wok or heavy-based saucepan and stir in shallots, garlic, chillies, ginger, lemongrass and Indonesian Curry blend and cook, stirring, for 2 minutes. Add the shrimp paste and stir mixture for another 2-3 minutes.
From spicefusion.com.au


TAMARIND PRAWNS RECIPE (ASSAM PRAWNS) 亚参虾食谱 | HUANG …
2021-02-06 Cooking Tamarind Prawns: First, heat up 2 tbsp cooking oil in a wok over medium-high heat. Then add the drained prawns onto the wok in one single layer. Leave the prawn to pan fry for about 30 seconds to allow the prawn to char slightly. Then flip the prawn to cook on the other side. Stir-fry to ensure even cooking.
From huangkitchen.com


PRAWN SAMBAL - RASA MALAYSIA
2021-05-26 Combine all spice paste ingredients in a blender and blend well. Heat up cooking oil, add in the blended spice paste and stir-fry until fragrant. Add in shrimp & continue to stir-fry for about 2-3 minutes. Add in water, tamarind juice, bringing it to a quick boil. Add in salt, sugar & kaffir lime leaves. Dish out & serve hot.
From rasamalaysia.com


SAMBAL SERAI UDANG RECIPE (PRAWNS LEMONGRASS SAMBAL ...
2010-05-13 Directions: 1. Squeeze lime and sprinkle salt over the prawns. Marinate for 15 minutes. 2. In a pan, add oil and heat the oil at medium-high. Stir fry ground spices, galangal, and lemon grass until fragrant. 3. Add prawns, stir evenly, then …
From indonesiaeats.com


ASIAN GRILLED SHRIMP / PRAWNS | RECIPETIN EATS
2015-12-07 Place prawns in a bowl. Grate over the zest of a lime, then cut the lime in half and squeeze over about 1 tbsp of lime juice. Drizzle with 1 tbsp of browned butter, toss gently. Transfer to a plate. Drizzle with 2 tbsp of browned butter then lastly, drizzle over kecap manis, using as thin a stream as you can.
From recipetineats.com


RECIPES | QUICK AND EASY DINNER IDEAS | GOUSTO
Heat a separate, large, wide-based pan (preferably non-stick) with a drizzle of vegetable oil over a medium heat. Once hot, crack the eggs into the pan and cook, covered, for 3-4 min or until cooked to your liking. Serve the prawn fried rice with the smashed cucumber to the side. Top the rice with a fried egg and drizzle the cucumber with any remaining dressing
From gousto.co.uk


INDONESIAN SHRIMP RECIPE - CREATE THE MOST AMAZING DISHES
Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe
From recipeshappy.com


INDONESIAN CURRIED PRAWNS OR FISH - BIGOVEN.COM
Add your review, photo or comments for Indonesian Curried Prawns or Fish. American Main Dish Fish and Shellfish American Main Dish Fish and Shellfish Toggle navigation
From bigoven.com


SAMBAL TERASI (INDONESIAN SHRIMP PASTE SAMBAL) - THE ...
2018-09-17 Heat a wok or pan to medium-heat and add the cooking oil. Saute all the ingredients together (except shrimp paste, salt and sugar) until they become tender. You want the tomatoes slightly blistered, caramelised and mushy, and onions translucent . Remove from heat and transfer to a mortar, leaving excess oil behind.
From theburningkitchen.com


INDONESIAN STYLE CURRY PRAWNS | PRAWN RECIPES, CURRY, PRAWN
Butter Prawns. I made this delicious butter prawns using the recipe from Sue's blog. I've yet to get my sense of smell back so when I ate this I just imagine the sweet smell of prawns and curry leaves ;) Ingredients : 500gm fresh prawns 1 tbsp corn flour 1 tbsp butter 1/2 can evaporated milk 1 cloves of garlic - chopped 2 sprigs curry leaves 1 ...
From pinterest.com


UDANG SAUS MENTEGA: BUTTER PRAWNS - COOK ME INDONESIAN
In a frying pan, heat the vegetable oil over medium heat, then deep fry the prawn in batches, making sure that the prawns are coated in the oil. This should take about 2 minutes for each side, or until the prawn turns pink. Set aside. In a clean wok, heat 1 tbsp vegetable oil and butter over medium heat, and then add the sliced onions.
From cookmeindonesian.com


INDONESIAN NOODLE SALAD {WITH SHRIMP} - BY ANDREA JANSSEN
2021-06-02 Remove the shrimp from the pan and strain the oil. Mix the soy sauce, rice vinegar and sugar with the strained oil. Take a salad bowl and add the the cucumber, carrot, tagliatelle and shrimp. Drizzle the dressing on top and mix. Sprinkle fried onions on top of the Indonesian noodle salad and serve.
From byandreajanssen.com


INDONESIAN PRAWNS - GLUTEN FREE RECIPES
Indonesian Prawns might be just the main course you are searching for. One serving contains 1742 calories, 153g of protein, and 111g of fat. This recipe serves 1. Head to the store and pick up coconut milk, shrimp, ground cumin, and a few other things to make it today. To use up the salt you could follow this main course with the Apple ...
From fooddiez.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #curries     #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #main-dish     #seafood     #asian     #dinner-party     #shrimp     #food-processor-blender     #indonesian     #spicy     #shellfish     #taste-mood     #equipment     #small-appliance     #presentation     #served-hot

Related Search