Inside Out Smores Bars Recipe 455

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INSIDE OUT S'MORES BARS



Inside Out S'mores Bars image

The delicious taste of s'mores... inside out! These are easy to put together to enjoy any time of year.

Provided by Gourmet Mom

Categories     Dessert

Time 35m

Yield 20

Number Of Ingredients 5

Eggs, oil and water called for on brownie mix box
1 box (18.3 oz) Betty Crocker™ Fudge Brownie Mix (for 13x9-inch pan)
7 sheets honey graham crackers
Cooking nonstick spray
2 cups mini marshmallows

Steps:

  • Preheat oven to 350° F. Coat a 9 x 13 pan with nonstick cooking spray.
  • Prepare Fudge Brownie Mix according to package directions with eggs, oil, and water.
  • Pour half of brownie mixture into pan.
  • Top with sheets of graham crackers, breaking to fit as necessary.
  • Sprinkle marshmallows on top of graham crackers, covering completely.
  • Drizzle remaining half of brownie batter over marshmallows.
  • Bake for 25-30 minutes, until edges are crisp and center is set. Note: The typical toothpick test will not work for these because of the marshmallow middle, but the top brownies should be solid to the touch, not gooey, when done. Bake for an extra 5 to 10 minutes, if needed for doneness (checking after 5 minutes).
  • Remove from oven and let cool for 15 minutes to set completely. Slice into bars and serve.

Nutrition Facts : Calories 190, Carbohydrate 30 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 115 mg, Sugar 19 g, TransFat 0 g

INSIDE OUT S'MORES BARS RECIPE - (4.5/5)



Inside Out S'mores Bars Recipe - (4.5/5) image

Provided by mjohnmeyer

Number Of Ingredients 4

1 box Betty Crocker FAMILY SIZE Fudge Brownie Mix
(2 eggs, vegetable oil and water for brownies)
7 sheets honey graham crackers
2 cups mini marshmallows

Steps:

  • 1. Heat oven to 350. Coat a 9 x 13 baking dish with nonstick cooking spray. 2. Prepare brownie mix according to package directions with the eggs, oil, and water. Pour HALF of brownie mixture into pan. 3. Top with sheets of graham crackers, breaking to fit as necessary. Sprinkle marshmallows on top of graham crackers, covering completely. Drizzle remaining half of brownie batter over marshmallows. 4. Bake for 25-30 minutes, until edges are crisp and center is set. Remove from oven and let cool for 15 minutes to set completely before slicing into bars and serve. navywifecook.com

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