Instant Pot Pork Loin Recipes
INSTANT POT® PORK TENDERLOIN
Super moist and flavorful pork tenderloin prepared in an Instant Pot®.
Provided by Misty Noelle
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Heat olive oil until shimmering, 3 to 5 minutes.
- Season pork tenderloin with Greek seasoning, salt, and pepper. Add to the preheated pot and cook until browned, about 3 minutes per side. Transfer to a plate. Pour apple juice into the pot; scrape up any pork bits left on the bottom. Set rack inside the pot and place tenderloin on the rack.
- Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 10 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method for 10 minutes according to manufacturer's instructions. Quick-release any remaining pressure. Unlock and remove the lid. Lift out tenderloin and set aside to rest for 5 minutes.
- Meanwhile, remove 1/4 cup of the liquid from the pot and mix with cornstarch to make a slurry. Pour slurry back into the pot. Select Saute function and simmer sauce until thickened, about 5 minutes. Slice pork and drizzle sauce on top.
Nutrition Facts : Calories 164.9 calories, Carbohydrate 4.7 g, Cholesterol 63.2 mg, Fat 6.7 g, Fiber 0.1 g, Protein 20.1 g, SaturatedFat 2.1 g, Sodium 122.7 mg, Sugar 3.4 g
TENDER AND JUICY INSTANT POT® PORK TENDERLOIN
Seriously, the juiciest pork tenderloin that I've ever made! The "zero" minutes is NOT a typo! The tenderloin cooks during the searing, pressure build up, and pressure release. The internal temperature upon removing from the pot was 140 degrees F (60 degrees C), but was at 148 degrees F (64 degrees C) after the resting time.
Provided by Kim's Cooking Now
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 55m
Yield 4
Number Of Ingredients 13
Steps:
- Stir hot water and tomato bouillon in a small bowl until dissolved.
- Mix garlic powder, oregano, thyme, salt, and cayenne pepper together in a small bowl. Rub seasoning all over pork tenderloin until coated.
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add olive oil and heat until shimmering, 3 to 5 minutes. Add smashed garlic and cook until fragrant and oil is infused with garlic flavor, 1 to 2 minutes. Transfer garlic to a small bowl.
- Add pork tenderloin to the pot and cook until browned, about 2 minutes per side. Pour tomato bouillon into the pot and bring to a boil while scraping any browned bits of pork off the bottom of the pan with a wooden spoon. Add garlic cloves back to the pot.
- Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 0 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes. As soon as the pressure pin drops, unlock and remove the lid. Lift out tenderloin and cover with 2 layers of aluminum foil; allow to rest for 3 minutes before slicing. After resting, pork should be slightly pink in the center and an instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
- Meanwhile, mix cold water and cornstarch together in a small bowl to make a slurry. Add slurry to the Instant Pot®. Select Saute function and simmer until sauce has thickened, about 3 minutes. Drizzle sauce over sliced pork.
Nutrition Facts : Calories 211.4 calories, Carbohydrate 3.8 g, Cholesterol 63.2 mg, Fat 12.3 g, Fiber 0.5 g, Protein 20.5 g, SaturatedFat 2.9 g, Sodium 532.2 mg, Sugar 0.2 g
INSTANT POT PORK LOIN (WITH EASY PORK GRAVY)
This perfectly tender and easy-to-make Instant Pot pork loin recipe is great for when you need to make a wholesome dinner fast! The pressure cooker makes this pork loin golden brown without taking hours in the oven and my super savory pork gravy whips up in a flash!
Provided by Angela
Categories Dinner Recipes Instant Pot Main Dish Pork Dishes
Time 1h18m
Number Of Ingredients 6
Steps:
- Heat your Instant Pot using the 'SAUTE' function. Add the olive oil and heat until it shimmers.
- Pat your pork loin dry, then season both sides with salt and pepper. Place the seasoned pork loin into the heated Instant Pot and sear the first side for 4 minutes, then flip and sear the reverse side for an additional 4 minutes.
- Use tongs to hold the pork loin upright/on end so that you can sear both ends for 2 minutes each. Remove the seared pork loin and set aside on a plate.
- Pour in the chicken broth and use a wooden spatula to scrape the fried bits from the bottom of your Instant Pot.
- Place the Instant Pot trivet into the broth so that it is upside down then place the pork loin on top. Seal securely and set the vent to 'SEALING'. Set to "MANUAL COOK' for 8 minutes and start the heating cycle.
- When the 8 minute cooking cycle has completed, make sure that your Instant Pot is on 'KEEP WARM' during the natural pressure release (NPR) cycle. Allow the Instant Pot to NPR for 30 minutes for pork loin that is 2 inches thick, or 40 minutes for a pork loin that is 2 1/2 inches thick.
- Once the time has elapsed, carefully finish venting the Instant Pot and remove the pork loin. Set it aside, tent loosely with a square of aluminum foil, and allow to rest for 10 minutes before slicing and serving.
Nutrition Facts : Calories 336 kcal, Carbohydrate 1 g, Protein 51 g, Fat 13 g, SaturatedFat 3 g, Cholesterol 143 mg, Sodium 364 mg, Fiber 1 g, UnsaturatedFat 7 g, ServingSize 1 serving
More about "instant pot pork loin recipes"
ROAST PORK LOIN – INSTANT POT RECIPES
2018-08-27 1/4 tsp ground nutmeg. Instructions. Liberally season all sides of the pork roast with salt and pepper. Select the Sauté button to heat up the …
From recipes.instantpot.com
5/5 (20)Servings 6Cuisine ModernCategory Main Course
From recipes.instantpot.com
5/5 (20)Servings 6Cuisine ModernCategory Main Course
INSTANT POT PORK TENDERLOIN RECIPE - DELISH
2021-11-17 Sear until golden all over, about 6 minutes. Remove pork to a plate. Season all over with chili powder, cumin, and garlic powder. Turn off Sauté setting. Place trivet in Instant Pot, add 1 cup of ...
From delish.com
From delish.com
INSTANT POT PORK LOIN WITH GRAVY - RECIPES THAT CROCK!
2018-08-22 Instructions. Place your pork loin in your 6-quart Instant Pot. Spoon your soup over your pork loin. Sprinkle your gravy mix evenly over everything. Pour your broth over the top of everything. Place your lid on top …
From recipesthatcrock.com
From recipesthatcrock.com
BEST DAMN INSTANT POT PORK TENDERLOIN - RECIPETEACHER
2019-02-19 Cut tenderloin into 2 pieces of equal length. Coat each piece with about 1 teaspoon each of olive oil. In a small dish, combine all dry ingredients and mix well. Apply the rub liberally onto meat. Set Instant Pot to Saute mode. …
From recipeteacher.com
From recipeteacher.com
15 MOUTHWATERING INSTANT POT PORK RECIPES
2018-08-09 9. Instant Pot Pork Chops & Apples. There is something brilliant about pairing fruit with poultry. This simple 6-ingredient recipe is sweet and savory with buttery brown sugar apples caramelized to perfection while the …
From instantpoteats.com
From instantpoteats.com
BEST INSTANT POT PORK TENDERLOIN RECIPES
2019-03-25 Generously season the pork and drizzle the inner pot with 1 tbsp unsalted butter or olive oil. Set aside the pork. Then add 1 cup of liquid to deglaze the bottom of the pot which will be a delicious gravy later on. Apply a …
From instantpoteats.com
From instantpoteats.com
INSTANT POT PORK RIBS RECIPE - TASTES BETTER FROM SCRATCH
2018-02-26 Remove membranes from the back of ribs, if needed. Rubs seasonings over both sides of ribs. Place wire trivet rack in the bottom of the instant pot. Add water, apple juice (or apple cider vinegar) and liquid smoke …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
HOW TO MAKE TENDER AND JUICY INSTANT POT PORK CHOPS
2019-05-01 Set a 6- to 8-quart electric pressure cooker or Instant Pot to sauté and give it about 10 minutes to preheat. Add half of the butter. When melted, quickly add 2 of the pork chops and sear until browned, 2 to 3 minutes per …
From thekitchn.com
From thekitchn.com
ROAD MAP: BARBECUE PORK LOIN – INSTANT POT RECIPES
Unlatch the lid and open the cooker. Insert an instant-read meat thermometer into the center of the pork loin and check that the meat registers 145°F. If not, lock the lid back onto the cooker and cook for another 10 minutes at HIGH …
From recipes.instantpot.com
From recipes.instantpot.com
INSTANT POT MAPLE GLAZED PORK LOIN - BACON IS MAGIC
2021-08-19 Instructions. Remove meat from fridge 30 minutes before making recipe to bring meat to room temperature. Pat loin dry with paper towel and season with kosher salt. Turn your Instant pot to saute (normal), and add 2 …
From baconismagic.ca
From baconismagic.ca
INSTANT POT PORK LOIN - DIETHOOD
2019-12-31 Season pork loin with salt and pepper; then, brush the butter mixture all around the meat. Set aside. Press the Sauté function on the Instant Pot and heat up the olive oil. When …
From diethood.com
4.8/5 (51)Category DinnerCuisine AmericanCalories 289 per serving
From diethood.com
4.8/5 (51)Category DinnerCuisine AmericanCalories 289 per serving
- In a small bowl, whisk together the melted butter, garlic, brown sugar, soy sauce, lemon zest, parsley, and thyme.
- Season pork loin with salt and pepper; then, brush the butter mixture all around the meat. Set aside.
- Press the Sauté function on the Instant Pot and heat up the olive oil. When oil is hot, sear the pork loin on all sides until browned, about 2 to 3 minutes per side. Remove pork from IP and set aside.
INSTANT POT PORK LOIN - PRESSURE COOK RECIPES
2020-10-23 Add 1 - 2 tbsp (15 - 30ml) olive oil in Instant Pot, and ensure the whole bottom is coated with olive oil. Pat dry the pork loin with a paper towel. Season one side of pork loin …
From pressurecookrecipes.com
5/5 (31)Total Time 1 hr 10 minsCategory MainCalories 384 per serving
From pressurecookrecipes.com
5/5 (31)Total Time 1 hr 10 minsCategory MainCalories 384 per serving
- Brown Pork Loin in Instant Pot: Heat up Instant Pot with "Sauté More" function. Wait until the screen says "HOT". Add 1 - 2 tbsp (15 - 30ml) olive oil in Instant Pot, and ensure the whole bottom is coated with olive oil. Pat dry the pork loin with a paper towel. Season one side of pork loin with kosher salt and black pepper. Place the pork loin in Instant Pot (seasoned side face down). Brown the first side for 4 minutes. Season the other side of pork loin with salt and black pepper. After 4 minutes, flip over and brown the other side for another 4 minutes. Set aside the browned pork loin.
- Saute Onion and Garlic: Add 1 tbsp (15ml) olive oil in Instant Pot. Add in sliced onions, then saute for 3 minutes. Add in 1 bay leaf, 1 tsp (0.5g) dried oregano, 1 tsp (1g) dried rosemary, and minced garlic in Instant Pot, then saute for 30 - 45 seconds until fragrant. *Note: Your inner pot should look quite brown. Don't worry! Your pot didn't burn, those caramelized brown bits will add flavors to your pork loin.
- Deglaze Instant Pot: Pour 1 cup (250ml) unsalted chicken stock in Instant Pot, then deglaze by scrubbing all the flavorful brown bits off the bottom of the pot with a wooden spoon. Give it a quick mix.
- Pressure Cook Pork Loin: Add in 2 tbsp (30ml) regular soy sauce, then give it a quick stir. Add in browned pork loin. *Pro Tip: Try to get the pork loin to be as close to the bottom of the inner pot as possible & partially submerged in the cooking liquid. Close lid, then turn Venting Knob to Sealing position.For 2" Thick Pork Loin: Pressure Cook at High Pressure for 8 minutes + 30 minutes Natural ReleaseFor 2.5" Thick Pork Loin: Pressure Cook at High Pressure for 8 minutes + 45 minutes Natural Release*Note: Make sure your Instant Pot is in the "Keep Warm" mode during Natural Release.Open the lid, then measure pork loin's temperature at its' thickest part with a meat thermometer.*Pro Tip: For medium-rare pork loin, we're aiming for 143°F - 145°F. If the temperature is too low, simply flip over the pork loin in Instant Pot, then close the lid. Do NOT pressure cook again because we're using the "Keep Warm" mode to slow roast the pork loin. The temperature should rise 8°F - 10°F per 15 min
INSTANT POT POLYNESIAN PORK LOIN - THE MIDNIGHT BAKER
2020-12-13 Pat pork loin dry with a paper towel. Set Instant Pot to the "saute" function at high heat. Add the oil and when oil is hot, brown pork loin on all sides. Add the onion and saute for about 2 minutes until they are translucent. Mix the sauce ingredients (reserve the pineapple rings for later) and pour over the roast.
From bakeatmidnite.com
From bakeatmidnite.com
INSTANT POT PORK LOIN - JULIE'S EATS & TREATS
2020-02-24 Instructions. In a small bowl combine the garlic powder, onion powder, salt, black pepper and smoked paprika. Season the entire pork roast with spice mixture. Set Instant Pot to Saute. When setting reads HOT, add oil. Add pork and brown on all sides, about two minutes per side. Cancel Saute setting on Instant Pot.
From julieseatsandtreats.com
From julieseatsandtreats.com
45 INSTANT POT RECIPES IDEAS IN 2022 - PINTEREST.CA
See more ideas about instant pot recipes, pot recipes, recipes. Jan 25, 2022 - Explore Debbie Termorshuizen's board "Instant pot recipes" on Pinterest. See more ideas about instant pot recipes, pot recipes, recipes. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.ca
From pinterest.ca
EASY PORK TENDERLOIN IN INSTANT POT RECIPE | THE RECIPE CRITIC
2022-02-25 Allow the tenderloin to sit on the counter for 15 minutes to marinate and come to room temperature before cooking. Turn Instant Pot on, and select the Sauté setting. Add 1 tablespoon olive oil to the bottom of the instant pot to help with searing. Add the tenderloin and sear until browned on all sides, about 5-7 minutes.
From therecipecritic.com
From therecipecritic.com
INSTANT POT PORK ROAST RECIPES 2021 - EASY RECIPES
First season the pork with salt and pepper and heat the oil in the instant pot. Once the oil is hot, sear the pork 2–3minutes per side. Remove the pork and deglaze the pork drippings with the chicken broth, scraping up the browned bits. Add the whole berry cranberry sauce and seasonings. Instant Pot Pork […]
From recipegoulash.cc
From recipegoulash.cc
INSTANT POT PORK LOIN - PREPPY KITCHEN
2020-02-04 Sprinkle the pork loin with salt and pepper. 2. Brown the pork loin in the instant pot on all sides with a little olive oil. 3. Once browned remove the pork and set aside. 4. Add the onions and garlic and saute. 5. Next, add the white wine to remove any brown bits.
From preppykitchen.com
From preppykitchen.com
INSTANT POT BALSAMIC PORK LOIN [VIDEO] - SWEET AND SAVORY MEALS
2020-09-18 Pork is done when internal temp is 145F at the thickest part. Rest the meat. Cover the meat on a cutting board then rest for around 15 mins. Thicken the sauce. Pour slurry slowly into the balsamic sauce, and simmer until desired consistency is achieved. Rest and serve. Slice rested meat and arrange on serving platter.
From sweetandsavorymeals.com
From sweetandsavorymeals.com
15 RECIPE FOR PORK LOIN IN INSTANT POT - SELECTED RECIPES
Add liquid to the Instant Pot and scrape up any browned bits from the bottom. Place a trivet in the IP and set the pork on top of the trivet. Lock the lid and pressure cook at high pressure for 15 minutes. Then, let the pressure come down naturally for 15 minutes, and quick release any remaining pressure.
From selectedrecipe.com
From selectedrecipe.com
INSTANT POT PORK LOIN ROAST – EASY INSTANT POT RECIPES
2022-05-22 Perfect your pork loin roast in your Instant Pot for a simple dinner any night of the week! Five ingredients, nice and simple. INSTANT POT PORK LOIN 2 lb. Pork loin roast, boneless Kosher salt, as needed Black pepper, ground, as needed 1 t. Olive oil 1/2 C. Vegetable broth 1. For the Pork Loin:...
From instantpoteasy.com
From instantpoteasy.com
BEST INSTANT POT PORK LOIN ROAST RECIPE - HOW TO COOK IN AN …
2022-02-24 Remove any of the seared brown bits on the bottom of the pot. Insert the metal roasting rack and add 1 cup of beef bone brother to the instant pot. Once the meat/stew temperature is ready, place your pork loin on the roasting rack. Twist the lid of the Instant Pot, locked in place.
From sugarandcloth.com
From sugarandcloth.com
INSTANT POT PORK LOIN ROAST - RACHEL COOKS®
2020-04-10 Add vinegar, Worcestershire sauce, and brown sugar. Place trivet in the Instant Pot and set pork, fat side up, on top of trivet. Secure lid, turn valve to seal. Set pressure cooker to “pressure cook” or “manual” (depending on model), high pressure, for 27 minutes.
From rachelcooks.com
From rachelcooks.com
RECIPE THIS | INSTANT POT PORK LOIN AND POTATOES
2020-09-17 Allow to rest for 5 minutes then manually release pressure. Remove the pork from the instant pot, remove the string and using a knife carve off the fat. Load the fat into the air fryer for pork crackling and cook for 10 minutes at 200c/400f. Slice your pork loin and serve with potatoes and pork crackling.
From recipethis.com
From recipethis.com
INSTANT POT GARLIC & ROSEMARY ROAST PORK LOIN RECIPE - EATINGWELL
Cook, whisking constantly, until the mixture thickens into gravy, 1 to 2 minutes. Add butter and the remaining 2 1/2 teaspoons rosemary, stirring until the butter is melted. Turn the cooker off. Slice the pork into 3/4-inch pieces. Arrange the slices on 6 plates; spoon the gravy over the pork.
From eatingwell.com
From eatingwell.com
INSTANT POT BALSAMIC PORK TENDERLOIN - CREME DE LA CRUMB
2019-03-20 Use tongs to place tenderloins in the pot, turning over every 1-2 minutes until browned on all sides. Whisk together soy sauce, brown sugar, balsamic vinegar, and water and add to the pot. Put the lid on in the locked position with the steam valve closed. Set to PRESSURE COOK or MANUAL for 15 minutes.
From lecremedelacrumb.com
From lecremedelacrumb.com
TOP 44 PORK LOIN INSTANT POT RECIPE-RECIPES
Instant Pot Pork Loin - Pressure Cook Recipes . 3 days ago pressurecookrecipes.com Show details . Brown Pork Loin in Instant Pot: Heat up Instant Pot with "Sauté More" function. Wait until … Saute Onion and Garlic: Add 1 tbsp (15ml) olive oil …
From hola2.heroinewarrior.com
From hola2.heroinewarrior.com
INSTANT POT PORK TENDERLOIN (EXTRA TENDER) - SPEND WITH PENNIES
2022-01-02 In a small mixing bowl add Italian seasoning, garlic powder, kosher salt and black pepper. Place the pork tenderloin on a plate and season with the spice mixture. Set the Instant Pot to the saute setting and add the olive oil. When the oil is hot add the pork tenderloin and brown on all sides, about 3 minutes per side.
From spendwithpennies.com
From spendwithpennies.com
THE BEST INSTANT POT PORK TENDERLOIN RECIPE - SWEET CS DESIGNS
2019-09-28 Instructions. In a small bowl, combine garlic, basil, oregano, thyme, parsley, and sage. Generously season tenderloin with salt and pepper, as well as herbs. Heat instant pot to medium high. Add oil to instant pot, heat oil until shimmery. Add tenderloin to pan, and cook on all sides until dark golden brown.
From sweetcsdesigns.com
From sweetcsdesigns.com
25 INSTANT POT PORK RECIPES | MYRECIPES
2019-09-30 Enter the Instant Pot. In just a few minutes, you can cook a mess of eggs and vegetables into a fluffy egg mixture that’s practically begging to grow up to be a breakfast burrito. Saute chorizo, onions, and peppers in the Instant Pot, then pour into a steamer basket. Fill up the pan with eggs, then cook until fluffy.
From myrecipes.com
From myrecipes.com
21 PORK LOIN RECIPE FOR INSTANT POT - SELECTED RECIPES
Return the pork to the Instant Pot. Cover, seal, and cook on HIGH (manual) pressure for 40 minutes (for pork loin) or 1 hour (for pork shoulder/butt). Once the pressure has built and the cook time has elapsed, allow the pressure to release naturally for 15 minutes (do not open right away or the meat may be tough).
From selectedrecipe.com
From selectedrecipe.com
23 BEST INSTANT POT PORK RECIPES TO TRY TONIGHT - INSANELY GOOD
2022-07-07 9. Instant Pot Root Beer Pulled Pork. From beer to root beer, here’s another pulled pork recipe, this time with notes of sweet, vanilla, and licorice flavors. I love using soda to flavor pork. Whether it’s Coke, 7-Up, or root beer, soda imparts …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
RECIPE THIS | INSTANT POT FROZEN PORK LOIN
2020-08-16 Load frozen pork loin into the instant pot and lay it over the apple loaded stock. Season well with salt and pepper. Place the lid on the instant pot, set the valve to sealing and cook for 70 minutes on meat/stew. When the instant pot beeps, allow 10 minutes of natural pressure release and then manually release pressure.
From recipethis.com
From recipethis.com
EASY, INSTANT POT PORK LOIN ROAST + {VIDEO} - STAY SNATCHED
2019-06-19 Sear each side of the pork loin for 1-2 minutes. Cancel the saute function on the pot. Remove the pork loin. Deglaze the pot by adding the broth and use a silicone spoon to scoop up all of the brown bits in the bottom of the pot. These are loaded in flavor. Add the balsamic vinegar and brown sweetener.
From staysnatched.com
From staysnatched.com
INSTANT POT PORK LOIN ROAST WITH VEGETABLES | CREATE KIDS CLUB
2017-03-23 1 pork loin. Turn the instant pot to saute. Heat the oil in the instant pot. Once hot, place the pork loin into the instant pot and sear for 3-4 minutes on each side. Remove the pork loin from the instant pot and set it aside. 2 tablespoons Canola oil. Deglaze the instant pot and add the vegetables.
From createkidsclub.com
From createkidsclub.com
INSTANT POT PORK LOIN RECIPE: A DELICIOUS AND MESS-FREE MEAL
In the ‘Sauté’ mode, heat 1 tbsp olive oil and sear the marinated pork for 2 minutes until golden brown. Remove the meat from the pot. Turn off the sauteé setting. Place a trivet in the Instant Pot, add 1 cup unsalted chicken broth, and arrange your pork on the trivet. Set to ‘Meat Stew’ mode and cook for 20 minutes.
From healthyrecipes101.com
From healthyrecipes101.com
INSTANT POT PORK LOIN RECIPE | PRESSURE COOKER PORK LOIN
Place the meat back in the pot along with the onions and mushrooms. Pressure cook the pork loin for 35-45 minutes, depending on the size of the meat. When it’s done, release the steam, being careful not to burn yourself with the hot steam. Put the meat on a plate or platter. Let it rest for a few minutes.
From icantbelieveitslowcarb.com
From icantbelieveitslowcarb.com
INSTANT POT PORK TENDERLOIN {JUICY & PERFECT!} – WELLPLATED.COM
Cut away and discard the silver skin from the pork tenderloin. Pat it dry with paper towels, then rub with 1/2 tablespoon of the olive oil. Sprinkle the seasoning mixture all over the outside of the pork. Turn the Instant Pot to Sauté. Let heat for 1 minute, then …
From wellplated.com
From wellplated.com
INSTANT POT PORK TENDERLOIN RECIPE | SOUTHERN LIVING
Select HIGH temperature setting, and allow to preheat 2 to 3 minutes. Melt 1 tablespoon of the butter in cooker. Sprinkle pork with salt and pepper; add pork to cooker, and cook until browned on 1 side, about 5 minutes. Remove pork from cooker. …
From southernliving.com
From southernliving.com
INSTANT POT PULLED PORK {SO JUICY!} – WELLPLATED.COM
2022-04-06 Stir the pork rub together, then rub the the spice mixture all over on the chunked pork. Brown the largest pork piece in the Instant Pot. Remove the pork. Repeat with the remaining pork. Deglaze the pot to remove any stuck on bits, then add the rest of the broth and onion. Return the pork to the pot.
From wellplated.com
From wellplated.com
INSTANT POT PULLED PORK TENDERLOIN - THE WANDERING RD
Pour water and vinegar into bottom of Instant Pot insert. Place pork pieces into liquid; do not stir. Select manual setting with high pressure on Instant Pot and set time to 32 minutes. When timer is done, wait to allow Instant Pot to naturally release pressure for 10 minutes. Then carefully release remaining pressure and then remove lid.
From thewanderingrd.com
From thewanderingrd.com
INSTANT POT PORK TENDERLOIN - TESTED BY AMY + JACKY
2018-09-18 Pressure Cook Pork Tenderloin. Set aside the pork tenderloin. Add 1 cup (250ml) unsalted chicken stock, then deglaze the bottom of the pot. Turn off the heat briefly. In a small bowl, mix 1 tsp (0.5g) dried oregano, 1 tsp (2g) dried sage, 1 tsp (1g) dried rosemary, and 3 (14.6g) finely minced garlic cloves together.
From pressurecookrecipes.com
From pressurecookrecipes.com
INSTANT POT PORK TENDERLOIN RECIPE - A HEALTHY AND VERSATILE MEAL
Transfer the pork and vegetables to a plate. Turn on Sauteé Mode. Add 2 tsp mustard and 1/2 tbsp Worcestershire sauce and cook for another 10 minutes to thicken the liquid. Whisk together 2 tsp all-purpose flour with 2 tbsp water and pour the mixture into the pot to make the gravy. Cut the pork tenderloin into slices.
From healthyrecipes101.com
From healthyrecipes101.com
INSTANT POT PORK LOIN ROAST - DADCOOKSDINNER
2019-05-28 Instructions. Brown the roast: Sprinkle the pork loin evenly with the teaspoon of salt and black pepper. Heat the vegetable oil in the Instant Pot on sauté mode adjusted to high until the oil is shimmering, about 3 minutes. (Use medium-high heat in a stovetop PC). Put the pork loin in the pot, fatty side down, and sear until well browned on ...
From dadcooksdinner.com
From dadcooksdinner.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love