Instant Pot Sweet And Sour Meatballs Recipes

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INSTANT POT SWEET AND SOUR MEATBALLS RECIPE



Instant Pot Sweet and Sour Meatballs Recipe image

These Instant Pot Sweet and Sour Meatballs are the perfect combination of sweet and savory! Perfect for an appetizer or main dish!

Provided by Camille Beckstrand

Categories     Appetizer     Main Course

Time 27m

Number Of Ingredients 9

2 pounds frozen meatballs
1 red bell pepper medium (cut into large pieces)
1 green bell pepper medium (cut into large pieces)
1 onion medium (cut into large pieces)
20 ounces pineapple chunks (1 can, undrained)
10 ounces sweet and sour sauce (1 bottle)
¼ cup brown sugar
¼ cup soy sauce
½ teaspoon garlic powder

Steps:

  • Place meatballs in the bottom of the Instant Pot. Top with the peppers, onions and undrained pineapple chunks.
  • In a small bowl, mix together sweet and sour sauce, brown sugar, soy sauce, and garlic powder. Pour on top of meatballs and vegetables.
  • Place the lid on the Instant Pot and turn the knob to SEALING.
  • Push the PRESSURE COOK or MANUAL button and set the timer for 7 minutes.
  • When the timer is finished, turn the knob to VENTING to do a QUICK RELEASE of the pressure. Remove the lid and stir.
  • Serve over rice as a main dish or serve with toothpicks for a yummy appetizer.

Nutrition Facts : Calories 449 kcal, Carbohydrate 36 g, Protein 21 g, Fat 25 g, SaturatedFat 9 g, Cholesterol 82 mg, Sodium 663 mg, Fiber 2 g, Sugar 18 g, UnsaturatedFat 13 g, ServingSize 1 serving

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