Irish Whiskey Green Tea Punch Recipes

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IRISH WHISKEY GREEN TEA PUNCH



IRISH WHISKEY GREEN TEA PUNCH image

This refreshing whiskey punch is perfect for St Patrick's Day! It's a lovely mix of honey, lemon and green tea. Light and delicious, you can serve it hot or cold.

Provided by Eden

Categories     Drink

Time 5m

Number Of Ingredients 6

8 cups brewed green tea (8 cups water, 5 tea bags)
1/2 cup fresh lemon juice
1 cup ginger ale
1/2 cup honey (more if you like it sweeter!)
1½ cups Jameson Irish Whiskey
Mint leaves for garnish

Steps:

  • Pour the hot water into a heat-prood bowl.
  • Add in 5 green tea bags and let it steep for 10 minutes.
  • Remove the tea bags and add in all of the ingredients. Stir so everything is mixed well and the honey has time to melt.
  • If serving it cold, add in large square ice cubes about 5 minutes before your guests arrive. Also, alter this recipe to your liking!
  • Add more whiskey, lemon, honey if needed.

Nutrition Facts : Calories 127 kcal, Carbohydrate 15 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 7 mg, Fiber 1 g, Sugar 14 g, UnsaturatedFat 2 g, ServingSize 1 serving

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