Is It Frittata Or Is It Quiche Recipes

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IS IT FRITTATA OR IS IT QUICHE



Is It Frittata or is It Quiche image

This came about when wanting to make a light quick easy tea for the DM and myself. I started out thinking mushroom frittata but then there was 1 lonely tortilla there and I decided it need to be used so the following recipe was created. I photographed it step by step (after cooking up mushrooms) and is in this thread http://www.recipezaar.com/bb/viewtopic.zsp?t=289609. I didn't accurately measure the ingredients so they are approximate as is the timing. I served with a simple salad. You could cut into small wedges and serve as you would a pizza. You could of course use other fillings other than mushrooms, I have since used steamed vegetables or left over roast vegetables or ham or cooked chicken with vegetables, let your imagination run wild or depending on what you have left over in the fridge.

Provided by ImPat

Categories     Breakfast

Time 25m

Yield 1-2 serving(s)

Number Of Ingredients 7

1 cup mushroom (sliced, I used button or small cup)
1 tablespoon butter
1 (10 inch) tortillas (to fit frypan or skillet)
3 eggs
2 tablespoons milk (I use hi-lo which is low fat)
salt and pepper (I don't use salt but I am generous with freshly ground pepper)
1 cup cheese (grated, I use tasty or cheddar)

Steps:

  • Combine egg and milk adding salt (if using) and pepper and whisk well together.
  • Melt butter in frypan/skillet over a medium heat and cook mushrooms till tender and there is no liquid, transfer to a plate.
  • Put the tortilla into the frypan/skillet, brown on one side and turn.
  • Scatter cooked mushrooms over the tortilla and half the cheese.
  • Pour eggs over the mix and rest of cheese.
  • Pull the egg mix from the edge of the frypan/skillet and swirl the uncooked mix to the edge, when nearly cooked (will still be wet at the centre), put under the grill/broiler and finish cooking till set.
  • Slide onto plate and halve and serve.

Nutrition Facts : Calories 949.7, Fat 60.9, SaturatedFat 31.3, Cholesterol 741.6, Sodium 1847, Carbohydrate 50.2, Fiber 2.9, Sugar 3.7, Protein 50.2

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Top Asked Questions

Is a frittata a cross between Quiche and omelette?
In the same sense that a quiche is a cross between a custard and a savory pie, you could argue that a frittata is a cross between a quiche and an omelet.
What is a frittata and how do you make it?
And the best thing about it is that it all comes together in just one skillet! Frittatas are an egg dish similar to a quiche but without a crust. While quiche is delicious with its flaky pie crust a frittata is somewhat easier and every bit as tasty!
What is the difference between an omelette and a quiche?
Quiches are typically baked in the oven; omelettes are cooked-over stovetop heat and folded over (with the center most often left custardy and not quite set). Frittatas, however, are cooked on a stovetop over low heat; the top is then either flipped to complete cooking or, more often, finished off in the oven.
What goes well with a frittata?
Whether you prefer sausage and bacon along with some veggies, or would rather whip up a crab and Swiss quiche, nearly any combination will go fly with this customizable dish. If you'd like, you could even skip the pastry shell in favor of hashbrowns for a crispy and delicious gluten-free finish. OK, What's a Frittata?

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