Italian Robusto Grinder Sub Recipes

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ITALIAN ROBUSTO GRINDER (SUB)



Italian Robusto Grinder (Sub) image

Make and share this Italian Robusto Grinder (Sub) recipe from Food.com.

Provided by Karen in MA

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 11

1 submarine roll, sliced lengthwise
genoa salami, 4 thin slices
prosciutto, 2 slices, shaved
ham, 2 thin slices
robusto cheese, 1 slice
romaine lettuce or iceberg lettuce, 2 leaves
3 tomatoes, slices
1 teaspoon chopped hot italian pepper
oregano, to taste
1/4 ounce italian vinaigrette
salt and pepper

Steps:

  • Arrange meats and cheese on one side of roll, tomatoes and lettuce on the other.
  • Sprinkle peppers and dressing over the lettuce, season with salt, pepper and oregano.
  • Press roll together and enjoy!

Nutrition Facts : Calories 66.4, Fat 0.7, SaturatedFat 0.1, Sodium 18.4, Carbohydrate 14.3, Fiber 4.4, Sugar 9.7, Protein 3.2

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