Jack Frost Recipes

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JACK FROST COCKTAIL



Jack Frost Cocktail image

Vodka, pineapple juice, blue curacao and cream of coconut create the most delicious, beautiful and festive holiday cocktail!

Provided by Amy

Categories     Cocktails

Time 5m

Number Of Ingredients 7

Light corn syrup or honey for rimming glasses
Flaked coconut for rimming glasses
8 cups ice (more or less depending on desired consistency)
1 cup pineapple juice
1/2 cup blue curacao
1/2 cup vodka or light rum (I used vodka)
1/2 cup cream of coconut

Steps:

  • Rim the glasses: Pour a thin layer of corn syrup onto a plate and dip the rims into the corn syrup, then dip in coconut flakes.
  • In a blender, blend ice, pineapple juice, blue curacao, vodka and cream of coconut until desired consistency is reached. Pour into glasses and serve immediately.

JACK FROST COCKTAILS



Jack Frost Cocktails image

These Jack Frost cocktails with champagne are a holiday favorite in the making!

Provided by djmenson

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 10m

Yield 8

Number Of Ingredients 7

2 lemons, cut into wedges
white sugar as needed
2 cups citrus-flavored vodka
2 cups lemonade
½ cup blue Curacao liqueur
1 cup champagne
1 cup ice, or as needed

Steps:

  • Use a lemon wedge to moisten cocktail glass rims. Dip each into sugar.
  • Combine vodka, lemonade, and liqueur in a large pitcher or cocktail shaker; stir or shake to combine. Pour evenly into the prepared glasses; top with champagne and garnish with lemon wedges.

Nutrition Facts : Calories 254.8 calories, Carbohydrate 18.9 g, Fat 0.2 g, Fiber 1.3 g, Protein 0.4 g, Sodium 6.5 mg, Sugar 14.4 g

JACK FROST



Jack Frost image

Frosty beverages are a popular choice for the holiday season. And, this Jack Frost Cocktail Recipe tastes best to enjoy with friends or family! The recipe consists of vodka, pineapple juice, and Blue Curacao in one delicious drink that you can't help but smile when downing during your next gathering.

Provided by Advanced Mixology

Time 15m

Yield 1

Number Of Ingredients 7

8 cups Ice
1 cup Pineapple juice
½ cup Blue Curacao
½ cup Vodka
½ cup Cream of coconut
Corn syrup for rimming
Shredded coconut for garnish

Steps:

  • Wet the rim of the glass with a bit of corn syrup and dip it on a plate of shredded coconuts. Set aside.
  • Blend ice, pineapple juice, blue curacao, vodka, and cream of coconut until it reaches the desired consistency. Pour into glasses and serve immediately.

Nutrition Facts : ServingSize 1

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