Jacks Beanie Weenies Recipes

BEANIE WEENIES

Beanie Weenies image

one of my secret pleasures...takes me back to my childhood when my Mom would make them for me.

Provided by Angie R.

Time 15m

Number Of Ingredients 2

Ingredients

1 can(s) bush's country-style baked beans (28 oz. can)
5 hot dogs, sliced

Steps:

1. Mix together and heat through.

BEANIE WIENIES

Beanie Wienies image

I dress up hot dogs and canned pork and beans with extra seasonings to create this kid-pleasing combo. This dish is quick and easy to throw together, and my family loves it. -LaDonna Reed, Ponca City, Oklahoma

Provided by Taste of Home

Categories Dinner

Time 15m

Yield 6-8 servings.

Number Of Ingredients 6

Ingredients

2 cans (15 ounces each) pork and beans
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
2 teaspoons prepared mustard
1/2 teaspoon onion powder
1 package (1 pound) hot dogs, halved lengthwise and cut into thirds

Steps:

In a saucepan, combine the first five ingredients; mix well. Add hot dogs; bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until heated through.

Nutrition Facts : Calories 246 calories, Fat 18g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 782mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 3g fiber), Protein 9g protein.

BEANIE WEENIES

Beanie Weenies image

My version of beans and franks. One daughter likes the beans part and the other daughter likes the franks part. Even though this seems like it is mostly for kids, I eat this all the time myself. It only takes about 10 minutes to make.

Provided by Laura O.

Categories Lunch/Snacks

Time 9m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

2 (15 ounce) cans pork and beans
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
1 -2 teaspoon prepared mustard
1/2 teaspoon onion powder
1 lb hot dog, halved lengthwise and then cut into thirds

Steps:

Mix first five ingredients in a saucepan.
Stir in hot dogs.
Simmer 3-4 minutes.

Nutrition Facts : Calories 657, Fat 37.4, SaturatedFat 14.7, Cholesterol 76.9, Sodium 2322.7, Carbohydrate 59.7, Fiber 13.1, Sugar 10.9, Protein 25.2

TEENIE WEENIES

Teenie Weenies image

Provided by Food Network

Categories appetizer

Number Of Ingredients 3

Ingredients

PretzelCrisps®
Mini hotdogs
Honey Mustard

Steps:

Use mini cocktail weenies and place on PretzelCrisps®. Drizzle with honey mustard to celebrate baseball season! Bonus: Use Honey Mustard & Onion PretzelCrisps® for added flavor!

HOMEMADE BEANIE WEENIES

Homemade Beanie Weenies image

My sons loved this dish when they were young and the oldest one still does. It's a quick fix for a busy week night or weekend. What I love about them you can add more beans or franks. You might want to add a little brown sugar or even barbeque sauce, but this is the way I make them everytime.

Provided by True Texas

Categories One Dish Meal

Time 45m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

1 (28 ounce) can ranch style beans
1 (15 ounce) can pork and beans
1 (12 ounce) package franks, cut in 1/2 pieces (winnies)
1 yellow onion, chopped
2 tablespoons oil
salt & pepper

Steps:

In a dutch oven heat oil. Add chopped onions and cook until they are tender.
Add winnies that have been chopped up in 1/2 pieces. Let them brown.
Add your beans and simmer for about 30 minutes.
This recipes can always be doubled, or just adjust by adding another can of pork 'n beans or more winnies.

Nutrition Facts : Calories 448.1, Fat 24, SaturatedFat 7.9, Cholesterol 35.8, Sodium 1938.6, Carbohydrate 42.2, Fiber 10.2, Sugar 9.7, Protein 17.3

BEANIE-WEENIE

Beanie-Weenie image

This is one of my stepmother's recipes. Tastes good topped with grated sharp cheddar cheese. Any leftovers will taste even better the next day.

Provided by SARA R

Categories 100+ Everyday Cooking Recipes

Time 45m

Yield 6

Number Of Ingredients 7

Ingredients

1 (16 ounce) package hot dogs , cut into 1/4-inch slices
1 (28 ounce) can baked beans with pork
⅔ cup ketchup
2 tablespoons cider vinegar
¼ cup Worcestershire sauce
1 ½ teaspoons garlic powder
1 tablespoon chopped fresh parsley

Steps:

In a large skillet, combine the hot dogs, baked beans, ketchup, cider vinegar, Worcestershire sauce, garlic powder and parsley. Mix to blend, and bring to a boil. Turn heat to low, cover, and simmer for 25 to 30 minutes, stirring occasionally.

Nutrition Facts : Calories 433.1 calories, Carbohydrate 40.5 g, Cholesterol 48.9 mg, Fat 24.1 g, Fiber 5.7 g, Protein 16 g, SaturatedFat 9.4 g, Sodium 1702.8 mg, Sugar 21.3 g

FANCY BEANIE-WEENIES

Fancy Beanie-Weenies image

A very kid-friendly meal. Basically I took regular ol' "Beanie Weenies" (hot dogs & beans) and added to them to make it a more 'acceptable' dish for the grown-ups in the house. Ha ha! In the picture I didn't include the cheese on top, simply because I had none available, but the cheese would be delicious! ** This recipe...

Provided by Lauren Conforti

Categories Beef

Number Of Ingredients 9

Ingredients

4 hot dogs, sliced into 1/4 inch slices
1 can(s) tomato soup
1 can(s) stewed tomatoes, cut up smaller
1 can(s) baked beans, any style
2 tsp garlic
1 Tbsp onion, minced, dried
1 Tbsp italian seasoning
1 c small shells macaroni
grated cheese, cheddar or parmesan for topping (optional)

Steps:

1. Cook macaroni as directed on package. Drain.
2. Add macaroni and all other ingredients, except cheese (if using), into a large saucepan. Heat through & simmer for 20 mins, stirring occasionally.
3. Serve in bowls with cheese sprinkled on top, if using.