Jagic Assyrian Cheese Spread Recipes
CHEESE HERB BREAD
Make and share this Cheese Herb Bread recipe from Food.com.
Provided by LikeItLoveIt
Categories Breads
Time 50m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Place ingredients in bread machine pan in the order suggested by the manufacturer.
- Select the Basic or White Bread cycle, and press Start.
JAGIC (ASSYRIAN CHEESE SPREAD)
Jagic is an Assyrian cheese spread that is served on a soft flat bread called lavosh (you can use pita too). It has a refreshing taste of herbs and dill.
Provided by Traci-in-Cali
Categories Cold Cheese Dips
Time 25m
Yield 20
Number Of Ingredients 8
Steps:
- Beat the butter and cottage cheese together in a bowl with a whisk or fork until smooth. Stir in the green onions, celery, jalapeno, dill, and cilantro. Season with salt.
Nutrition Facts : Calories 118.6 calories, Carbohydrate 1.3 g, Cholesterol 29.5 mg, Fat 10.8 g, Fiber 0.2 g, Protein 4.5 g, SaturatedFat 6.8 g, Sodium 209 mg, Sugar 0.3 g
JAGIC (ASSYRIAN CHEESE SPREAD)
Jagic is an Assyrian cheese spread that is served on a soft flat bread called lavosh (you can use pita too). It has a refreshing taste of herbs and dill.
Provided by Traci-in-Cali
Categories Cold Cheese Dips
Time 25m
Yield 20
Number Of Ingredients 8
Steps:
- Beat the butter and cottage cheese together in a bowl with a whisk or fork until smooth. Stir in the green onions, celery, jalapeno, dill, and cilantro. Season with salt.
Nutrition Facts : Calories 118.6 calories, Carbohydrate 1.3 g, Cholesterol 29.5 mg, Fat 10.8 g, Fiber 0.2 g, Protein 4.5 g, SaturatedFat 6.8 g, Sodium 209 mg, Sugar 0.3 g
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