Jell O Delight Recipes
FRUIT JELLO DELIGHT
Make and share this Fruit Jello Delight recipe from Food.com.
Provided by Kat11274
Categories Gelatin
Time 4h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Boil the one cup of water and add it to the Jello in a bowl or container.
- Stir for about 2 minutes, until completely dissolved.
- Add one cup cold water, stir.
- Put 1 cup chopped banana into bottom of the bowl.
- Chill in refrigerator for about 1-2 hours, or until a thick jelly-like consistency.
- Add other fruit into Jello, spread evenly.
- Place back into refrigerator for about 2-3 more hours.
- Enjoy!
CREAMY JELLO DELIGHT
A great, light desert. Was originally called raspberry delight because it was made with raspberry jello, but I use whatever jello my hand touches first. Lower the calories and fat by subbing sugar free jello and light marg
Provided by Devon S
Categories Gelatin
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Mix hot water and Jello until disolved.
- Put Jello in fridge or freezer to begin setting.
- Prepare whipped topping as per package instructions.
- Combine graham crumbs, sugar and margarine.
- Press 3/4 of graham mixture into bottom of 9 X 13 pan.
- When Jello gets syrupy, beat Jello into whipped topping.
- Pour into pan and spread evenly.
- Crumble remaining graham mixture on top.
- Let set in the fridge for 1- 2 hours.
Nutrition Facts : Calories 182, Fat 7.3, SaturatedFat 1.4, Sodium 191.8, Carbohydrate 28, Fiber 0.4, Sugar 20.3, Protein 2
25 HOMEMADE JELL-O RECIPE COLLECTION
These classic Jell-O recipes will take you back to your childhood! From Jell-O salads to molds to desserts, this old-fashioned treat is the gift that keeps on giving.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Jell-O treat in 30 minutes or less!
Nutrition Facts :
CREAM CHEESE JELL-O DELIGHT
Steps:
- To make the crust: cream together the butter, brown sugar, flour, and chopped walnuts. Press crust down into a 9x13 glass dish. Bake at 375 degrees F for 10 minutes. Set aside to cool.
- Dissolve box of Lemon Jell-O in 1 cup boiling water. Set aside to cool. In large bowl, mix sugar, Philadelphia Cream Cheese, and Cool Whip with electric mixer. Add Lemon Jell-O and mix until blended. Pour over crust. Refrigerate 1-2 hours.
- Dissolve box of Lime Jell-O in 3 1/2 cups boiling water. Set aside or refrigerate for 10-15 minutes to cool, but not long enough to set. Pour Lime Jell-O mix on top of cream cheese layer and refrigerate until Lime Jell-O layer has set.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
PINEAPPLE GELATIN DELIGHT
Double down on the pineapple dessert deliciousness with a combination of juice and flavored gelatin. This Pineapple Gelatin Delight can be made with a beautiful fancy mold for its desired effect. Impress your guests today!
Provided by My Food and Family
Categories Home
Time 30m
Yield 12 servings
Number Of Ingredients 5
Steps:
- Equipment: big pot; gelatin mold
- Spray gelatin mold with non stick cooking spray
- Add 4 cups of pineapple juice, sugar and gelatin to a pot on medium heat. Stir constantly for 10 minutes.
- Dissolve the cornstarch in the remaining pineapple juice (4 cups).
- Add this mixture to the one in the pot, continue stirring for another 10 minutes. The mixture will start to thicken.
- Pour the mix into mold.
- Let it cool down at room temperature then refrigerate.
- Unmold before serving.
Nutrition Facts : Calories 240, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0.6443 g
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