Jello Balls Recipes

FESTIVE JELL-O POPCORN BALLS

Steps:

• Microwave butter and marshmallows in large microwaveable bowl on HIGH 1-1/2 to 2 min. or until marshmallows are puffed. Stir in gelatin mix until well blended.
• Add to popcorn in large bowl; toss to coat.
• Shape into 16 balls with greased or moistened hands.

MOM'S CHRISTMAS JELLO BALLS

Steps:

• Add the thick cream to a mixing bowl, along with the Jello powder. Stir well to combine.
• Add 1 1/2 cups of the desiccated coconut to the mixture and stir to combine.
• Roll the mixture into 1 tablespoon-sized balls. Roll the balls into the remaining coconut to coat.
• Place balls onto baking sheet and refrigerate for 2 hours.

JELLO POPCORN BALLS

Steps:

• Mix all ingredients except popcorn in a heavy sauce pan.
• Bring to a boil and cook just till jello and sugar are dissolved.
• Pour over popcorn and mix well and fast.
• Wet your hands under cold water, shake it off don't dry it and work quickly forming popcorn balls.
• As you make them , wrap them in squares of wax paper.
• Re-wet your hands in between forming.
• The amount you get will depend on how big you make them -- cook time is left blank because it will vary.

HOLIDAY JELL-O® POPCORN BALLS

Steps:

• Microwave butter and marshmallows in large microwaveable bowl on HIGH 1-1/2 to 2 min. or until marshmallows are puffed. Add dry gelatin mix; stir until blended.
• Add to popcorn in large bowl; toss to coat.
• Shape into 16 balls with greased or moistened hands. Cool completely.

RASPBERRY BALLS

Steps:

• 1. 1.Mix first 4 ingredients. 2.Roll into small balls. 3.roll to coat in the small package of jello. 4.refrigerate in an air-tight container. 5.Enjoy! Tip... wet hands for rolling to help control the sticking

JELLO BALLS

Steps:

• Mix coconut, large box jello and milk. Refrigerate overnight. Shape into balls; roll in the 3 ounce package jello. Use your favorite color for party, wedding reception, etc.

JELL-O POPCORN BALLS

Steps:

• Place popped popcorn in a large bowl, lightly buttered.
• Bring the corn syrup and jello mix to a boil in a saucepan.
• Boil over medium heat until mixture separates into a hard thread when dropped into very cold water, about 6 to 7 minutes.
• Remove from heat and pour over popcorn, mixing quickly to coat well. Let stand for about 3 to 5 minutes and with your hands buttered, shape into 1-1/2 inch balls.
• NOTE: these balls can also be made using Kool-Aid unsweetened drink in any flavor instead of the Jell-O, and it is the same procedure.

STRAWBERRY JELLO BALLS RECIPE

Steps:

• Combine all ingredients together except 1/2 package of jello and leave a little coconut to roll cookies in. Refrigerate mixture for 2 hours. Form jello mixture into small balls or desired size. Roll balls in remaining package of jello and then roll in coconut.