Jenns Drumstick Squares Recipes
JENN'S DRUMSTICK SQUARES
My neighbour Jenn delivered this wonderful dessert to our door last week. Tastes just like the drumstick cones you get at the store. Super easy to make, and wonderful to have on hand when unexpected company arrives...or a spur of the moment treat. :) I made mine in a 9x13 plastic container with a fitted lid. This version is slightly different than those already posted here on Zaar.
Provided by Diana 2
Categories Frozen Desserts
Time 30m
Yield 15 serving(s)
Number Of Ingredients 12
Steps:
- Mix together all the ingredients for the bottom layer. (a food processor does the job beautifully) Reserve 1/4 cup for garnish. Press remaining mix into a 9 x 13 container.
- In a large bowl, mix together cream cheese, sugar and peanut butter until smooth. Add eggs, one at a time. Add vanilla. Fold in Cool Whip. Spread this over the wafer base.
- Drizzle syrup over top, and sprinkle with reserved crumbs and extra crushed peanuts if using. Freeze for 2 - 3 hours.
- Cut into 15 serving pieces and return to the freezer -- (supposedly for safe keeping). Freeze overnight.
- Remove servings as needed, 1/2 hour before serving. Keep unused portions in the freezer.
Nutrition Facts : Calories 257.3, Fat 19.4, SaturatedFat 8, Cholesterol 84.3, Sodium 201.3, Carbohydrate 15.1, Fiber 1.5, Sugar 10.4, Protein 7.4
EASY COFFEE SQUARES
I make these often it's a wonderful easy recipe and they are very moist! Serving size is only estimated depending on the size you cut the squares. You can even add in nuts in place of the chocolate chips or use about 6 ounces each!
Provided by Kittencalrecipezazz
Categories Dessert
Time 35m
Yield 30 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees.
- Grease a large cookie sheet.
- In a bowl combine oil, sugar and eggs, beat until well combined.
- In another bowl, combine dry ingredients, except chocolate chips, then add to the oil/sugar mixture; mix well.
- Add the vanilla and coffee; mix until combined.
- Stir in chocolate chips.
- Spread on a cookie sheet.
- Bake for about 35 minutes or until bars tests done.
- Cool and cut into squares.
- Delicious!
Nutrition Facts : Calories 192.9, Fat 7.5, SaturatedFat 2.7, Cholesterol 14.1, Sodium 104.9, Carbohydrate 31.1, Fiber 1.1, Sugar 20.4, Protein 2.2
DRUMSTICK DESSERT
Make and share this Drumstick Dessert recipe from Food.com.
Provided by Tweety Grams
Categories Frozen Desserts
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Mix first 4 ingredients and press into a 9x13 pan (Save a few crumbs for top).
- Cream next 3 ingredients together.
- Add vanilla, the eggs, and cool whip.
- Spread filling into crust.
- Dribble on sauce and marbilize with a knife.
- Sprinkle remaining crumbs on top.
- Freeze.
- Thaw before eating.
- (1 1/2 hrs).
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