Jewish Deli Strata Recipes
GRANDMA'S ANYTHING GOES STRATA
Grandma knew how to make a hearty meal out of leftover bits of bread and cheese. This recipe is meant for riffing, so use any type of cheese, leafy greens, meat or bread you happen to have on hand.
Provided by Food Network Kitchen
Categories main-dish
Time 1h10m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Position a rack in the center of the oven and preheat to 350 degrees F. Grease a 1 1/2 quart baking dish with butter or cooking spray.
- Whisk the eggs, milk, half-and-half, nutmeg, cayenne, 1 teaspoon salt and 1/2 teaspoon pepper together in a large bowl. Fold the greens, meat, bread and 1/2 cup of the shredded cheese into the mixture. Pour into the prepared baking dish and top with the remaining cheese.
- Cover with foil and bake for 35 minutes. Uncover and bake until the strata is puffed, golden brown at the edges and set in the center, about 15 minutes more. Let cool 10 minutes before serving.
JEWISH-DELI STRATA
Our Jewish-Deli strata features garnishes like capers, red onion, and lemon add freshness to this bagels-and-lox-inspired strata.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 2h50m
Number Of Ingredients 9
Steps:
- Shingle bread slices and salmon in an 8-by-12-inch (3-quart) baking dish. Sprinkle with cheese. Whisk together eggs, creme fraiche, milk, dill, 1/2 teaspoon salt, and 1/4 teaspoon pepper; pour over bread. Cover and refrigerate at least 2 hours and up to 1 day.
- Preheat oven to 375 degrees with a rack in middle. Uncover and bake until cheese has melted and strata is puffed and golden, about 30 minutes. Let cool slightly, then serve, with capers, lemon wedges, and onion slices alongside.
More about "jewish deli strata recipes"
NOSH ON THESE 15 CLASSIC JEWISH DELI RECIPES - BRIT + CO
From brit.co
- Noodle Kugel: Enjoy squares of this baked, sweet and creamy noodle dish hot out of the oven or chilled. (via Food Network)
- Cheese Blintzes With Homemade Blackberry Syrup: Blintzes are irresistible on their own, but a drizzle of luscious berry syrup takes them to a whole new level.
- Potato Knish: Choose a simple potato filling or one enhanced with kale, leeks and cream cheese. Carbs on carbs, it’s a good thing. (via Smitten Kitchen)
- Corned Beef Hash: A restaurant-quality hash that’s super easy to make should be on your brunch menu most winter weekend mornings. (via Laura’s Best Recipes)
- Chocolate-Dipped Coconut Macaroons: Chewy coconut macaroons have quite the shelf life, but these are so tasty they’re sure to disappear quickly! (via Taste Food)
- Classic Russian Borscht: This beet soup may be a bit labor-intensive, but it freezes beautifully. Feel free to whip up a large batch and stash some away for later enjoyment.
- Cabbage Rolls: Mmmm hmmm, slice through the tomato-sauced cabbage wrap to reveal a hearty meatloaf-esque filling within. (via Manu’s Menu)
- Reuben Sandwich: Sink your teeth into this deli classic — pastrami, sauerkraut and swiss on rye — boosted with a spread of kicky, sriracha-laced Russian dressing.
- Gravlax: Try your hand at making home-cured salmon. It’s terrific used wherever lox would be used. (via Wild Greens and Sardines)
STRATA RECIPES | MARTHA STEWART
jewish-deli-strata-102797817.jpg 20 Frittata and Strata Recipes Just Right for Brunch or Dinner Whether you have the time to plan ahead or prefer to improvise on the spot, frittatas and stratas are a two delicious categories of egg dishes that will meet the moment.
From marthastewart.com
Estimated Reading Time 4 mins
From marthastewart.com
Estimated Reading Time 4 mins
MARTHA STEWART - JEWISH DELI STRATA | FACEBOOK
This crowd-friendly brunch casserole tastes just like bagels and lox! http://martha.ms/61838j7W3
From facebook.com
From facebook.com
16 COMFORTING, OLD-SCHOOL JEWISH RECIPES - PUREWOW
2019-03-27 French Onion Brisket. This recipe includes five—yes, five —sliced yellow onions to give the brisket a beautiful golden color and caramelized sweetness. It’s so tender, you won’t even need a knife. Get the recipe. Photo: Nico Schinco/Styling: Erin McDowell.
From purewow.com
From purewow.com
JEWISH DELI BROOKLYN RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Place bread flour, rye flour, potato flakes, caraway seeds, demarara sugar, yeast, and sea salt in the bowl of a large stand mixer. Turn mixer to low and thoroughly mix dry ingredients. Beat warm water, canola oil, and pickle juice into dry ingredients. Fit dough hook onto mixer and beat until dough is rough and shaggy-looking.
From stevehacks.com
From stevehacks.com
BEST BREAKFAST STRATA RECIPE - HOW TO MAKE SAUSAGE AND EGG
2018-09-19 In a large skillet over medium-high heat, add sausage and cook, breaking up large pieces with a spoon, until golden, about 7 minutes. Remove from heat and let cool. In a large bowl, whisk together ...
From delish.com
From delish.com
FLUFFY STRATA RECIPE (OVERNIGHT BREAKFAST CASSEROLE)
2020-12-16 Pour the egg mixture over the top of the bread. Use a spatula to fold the bread over, gently, to make sure the ingredients are evenly distributed. Cover and chill until ready to bake. Let the strata recipe rest for at least one hour, so the bread soaks up all the eggs. Preheat the oven to 350 degrees F.
From aspicyperspective.com
From aspicyperspective.com
JEWISH-DELI STRATA RECIPE | MARTHA STEWART - MASTERCOOK
2016-12-08 1 loaf day-old seeded rye (about 1 pound), sliced. 8 ounces sliced smoked salmon. 1 1/2 cups shredded Havarti. 10 large eggs. 1/2 cup creme fraiche. 1 1/2 cups whole milk. 1/4 cup chopped fresh dill. Kosher salt and freshly ground pepper. Capers, lemon wedges, and thinly sliced red onion, for serving.
From mastercook.com
From mastercook.com
JEWISH DELI POTATO SALAD RECIPES : TOP PICKED FROM OUR EXPERTS
Let potatoes cool. Slice potatoes into large chunks and place in large serving bowl. Add vinegar, salt, and pepper and gently toss. In a medium bowl, whisk together mayo, mustard and parsley. Add to potatoes and gently combine. Combine chopped pickles, celery, red pepper and scallions in small bowl and add to potato mixture and toss gently.
From recipeschoice.com
From recipeschoice.com
LIGHT AND FLUFFY SPINACH AND CHEESE STRATA - JEWISH FOOD EXPERIENCE
2013-08-22 10 ounces frozen chopped spinach; 6 eggs; 1½ cups non-fat or low-fat milk; 1 cup shredded Cheddar cheese; 1 cup shredded Swiss cheese; 1 teaspoon herbes de Provence, or other Italian herbs; ½ teaspoon garlic powder
From jewishfoodexperience.com
From jewishfoodexperience.com
DIY PASTRAMI FROM ‘THE ARTISAN JEWISH DELI’ - THE FORWARD
2013-10-02 Set a rack inside the pan and place the brisket on the rack, fatty side down. To make the spice rub, mix together the coriander, pepper, and paprika in a small bowl. Evenly rub ¼ cup of the ...
From forward.com
From forward.com
JEWISH DELI SLAW - JAMIE GELLER
2022-01-09 Preparation. 1. In a large bowl whisk vinegar, mustard, evoo and honey, Add cabbage, carrots and celery. Toss well and season to taste with salt and pepper. Chill in the fridge until ready to serve.
From jamiegeller.com
From jamiegeller.com
TOP 3 STRATA RECIPES - THEKOSHERCHANNEL.COM
How to Make Strata Breakfast Casseroles in 5 simple steps: 1. Begin with Bread. First, butter up a baking dish. Cut up some bread: challah, pitas, sandwich bread, crusty loaf, even cornbread or gluten-free bread. Loosely pack the bread into a baking dish 1/2 to 3/4 full. Now, pack that bread into a measuring cup and make note of how much there ...
From thekosherchannel.com
From thekosherchannel.com
5 JEWISH DELI FAVORITES YOU CAN MAKE AT HOME | THE NOSHER
2016-07-28 Since 1868, Dr. Brown’s soda salesmen sold it to delis and, interestingly, door-to-door in Jewish neighborhoods throughout the city. Today, it’s commonly found in New York, Philadelphia, and South Florida. If you can’t find it in your deli or grocery store, make it at home! Here are a few different recipes to try:
From myjewishlearning.com
From myjewishlearning.com
JEWISH-DELI STRATA
1 loaf day-old seeded rye (about 1 pound), sliced; 8 ounces sliced smoked salmon; 1 1/2 cups shredded Havarti; 10 large eggs; 1/2 cup creme fraiche; 1 1/2 cups whole milk
From mealplannerpro.com
From mealplannerpro.com
JEWISH DELI BEEF TONGUE RECIPE : TOP PICKED FROM OUR EXPERTS
Prepare the Tongue. Preheat oven to 350 degrees Fahrenheit. In a small saucepan over medium-high heat, bring oil, mustard, ketchup, vinegar, and brown sugar to a boil. Stir. Slice tongue and place into baking pan. Remove sauce from heat and pour over tongue. More Info At www.kosher.com ››. Visit site.
From recipeschoice.com
From recipeschoice.com
13 JEWISH DESSERTS EVERYONE NEEDS TO TRY - TASTE OF HOME
2020-04-15 Egg Creams. Egg creams are an iconic Jewish drink. This fizzy, frothy drink is said to have been created in the 1900s by Louis Auster, a Jewish candy store owner in Brooklyn, New York. Interestingly, the drink contains no eggs—just 1/2 cup milk, 1 cup carbonated water and 2 tablespoons chocolate syrup. (Purists use the brand Fox’s U-bet!)
From tasteofhome.com
From tasteofhome.com
FUEL2: JEWISH DELI STRATA - CHARLES-FORTNER.BLOGSPOT.COM
JEWISH DELI STRATA Jewish-Deli Strata. Garnishes like capers, red onion, and lemon add freshness to this bagels-and-lox-inspired strata. Source: Martha Stewart Living, December 2016. 2 hours 50 mins. 20 mins. TOTAL TIME. PREP. SERVINGS. 8. 1 loaf day-old seeded rye (about 1 pound), sliced ...
From charles-fortner.blogspot.com
From charles-fortner.blogspot.com
THE 5 MOST OUTRAGEOUS JEWISH DELI SANDWICHES OUT THERE
2020-01-16 A post shared by Harolds New York Deli (@harolds.ny.deli) Priced at just under 100 bucks and intended to feed eight to 10 people, the triple-decker sandwiches at Harold’s are edible mountains of various cold cuts, hot meats, and assorted cheeses that necessitate being carried by two hands by even the most graceful server, and most definitely require forks and knives for …
From myjewishlearning.com
From myjewishlearning.com
JEWISH-DELI STRATA | BARBARA | COPY ME THAT
Jewish-Deli Strata. marthastewart.com Barbara. loading... Ingredients. 1 loaf day-old seeded rye (about 1 pound), sliced; 8 ounces sliced smoked salmon ; 1 1/2 cups shredded Havarti; 10 large eggs; 1/2 cup creme fraiche; 1 1/2 cups whole milk; 1/4 cup chopped fresh dill; Kosher salt and freshly ground pepper; Capers, lemon wedges, and thinly sliced red onion, for serving; Steps. …
From copymethat.com
From copymethat.com
MAKE A JEWISH DELI PLATTER BETTER THAN YOU CAN BUY - JAMIE GELLER
2020-10-17 1. Mint Sauce: Chop mint and place in blender. Add chili pepper, whole grain mustard, olive oil, honey, mayo, salt and pepper. Blend well. 2. Cut tops off peppers and fill with dips. 3. Make rolled deli meat by layering meat with spreads and veggies and rolling them. Arrange rolled meat decoratively around the platters.
From jamiegeller.com
From jamiegeller.com
JEWISH-DELI STRATA RECIPE | RECIPE | JEWISH DELI, STRATA RECIPES, STRATA
Jul 11, 2020 - This Jewish-deli strata is an instant classic with its bagel-and-lox-inspired taste. Jul 11, 2020 - This Jewish-deli strata is an instant classic with its bagel-and-lox-inspired taste. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log …
From pinterest.com
From pinterest.com
JEWISH-DELI STRATA : JEWISHCOOKING
JEWISH-DELI STRATA RECIPE | RECIPE | RECIPES, STRATA RECIPES, FOOD
Sep 21, 2017 - This Jewish-deli strata is an instant classic with its bagel-and-lox-inspired taste. Sep 21, 2017 - This Jewish-deli strata is an instant classic with its bagel-and-lox-inspired taste. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log …
From pinterest.com
From pinterest.com
JEWISH-DELI STRATA RECIPE | RECIPE | RECIPES, EAT BREAKFAST, STRATA …
Nov 21, 2020 - This Jewish-deli strata is an instant classic with its bagel-and-lox-inspired taste. Nov 21, 2020 - This Jewish-deli strata is an instant classic with its bagel-and-lox-inspired taste. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log …
From pinterest.co.uk
From pinterest.co.uk
RECIPES FROM THE ARTISAN JEWISH DELI AT HOME | LEITE'S CULINARIA
2018-05-03 For Jewish deli devotees and DIY food fanatics alike, The Artisan Jewish Deli at Home is a must-have collection of over 100 recipes for creating timeless deli classics, modern twists on old ideas and innovations to shock your Old Country elders. Photographs, historical tidbits, reminiscences, and reference material round out the book, adding lively cultural context.
From leitesculinaria.com
From leitesculinaria.com
HOMEMADE PASTRAMI - EASY METHOD FOR CURING AND COOKING …
2014-03-05 It wasn’t until a publisher sent me a review copy of The Artisan Jewish Deli at Home that I finally found a recipe worth blogging about. In their fabulous cookbook, authors Nick Zukin and Michael C. Zusman give workable home kitchen recipes for many Jewish deli favorites. In addition to uncovering the secrets of making these classic recipes ...
From toriavey.com
From toriavey.com
JEWISH-DELI STRATA RECIPE - PINTEREST.CA
Dec 7, 2016 - This Jewish-deli strata is an instant classic with its bagel-and-lox-inspired taste.
From pinterest.ca
From pinterest.ca
JEWISH DELI - PINTEREST.CA
Oct 5, 2020 - Explore R B's board "Jewish Deli" on Pinterest. See more ideas about jewish deli, recipes, food.
From pinterest.ca
From pinterest.ca
23 TRADITIONAL JEWISH DESSERTS - INSANELY GOOD
2022-06-15 23. Marak Perot (Compote) Marak Perot is a “fruit soup” used as a light and sweet way to end a heavy celebratory dinner. The simple mix of dried and fresh fruits, water, and sugar gets gently simmered until it all reduces into a syrupy mix of sweet and plump fruits.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
JEWISH DISHES RECIPES ALL YOU NEED IS FOOD
Nov 20, 2020 · Our recipes range from Broccoli-Cheddar Hash-Brown Casserole to Taco Casserole to a classic Tuna Casserole, and all are comforting and delicious. ... like our Jewish-Deli Strata, which takes a bagel with cream cheese and lox as its inspiration, or Cheesy Spinach-Potato Egg ... most reliable brunch dishes … From marthastewart.com
From stevehacks.com
From stevehacks.com
JEWISH-DELI STRATA | MELBA MARTIN | COPY ME THAT
Jewish-Deli Strata. marthastewart.com Melba Martin. loading... X. Ingredients. 1 loaf day-old seeded rye (about 1 pound), sliced ; 8 ounces sliced smoked salmon; 1 1/2 cups shredded Havarti; 10 large eggs; 1/2 cup creme fraiche; 1 1/2 cups whole milk; 1/4 cup chopped fresh dill; Kosher salt and freshly ground pepper; Capers, lemon wedges, and thinly sliced red onion, for …
From copymethat.com
From copymethat.com
MUSHROOM, PEPPER, AND ASPARAGUS CHALLAH STRATA RECIPE - THE …
2021-07-02 Steps to Make It. Preheat the oven to 350 F. Generously butter an 8 x 8-inch baking dish, or a 2-quart ceramic gratin dish. Place the challah cubes in a large bowl and set aside. Featured Video. In a chef's pan or large skillet, heat 1 tablespoon of butter and 1 tablespoon of olive oil over medium-high heat.
From thespruceeats.com
From thespruceeats.com
THE 9 GREATEST JEWISH SANDWICHES - DELI MENU PRICES
The Trifecta. It’s a trifecta because this sandwich represents the three Jewish favorite meats of all time. These are corned beef, pastrami and kosher salami. This sandwich is so delicious because of Muenster cheese, house-made coleslaw and Thousand Island dressing on a French roll, properly placed together. The sandwich is creamy, buttery ...
From delimenuprices.com
From delimenuprices.com
OVERNIGHT REUBEN STRATA - THIS IS HOW I COOK
2022-03-04 Arrange half of bread slices in one layer in prepared dish. Top slices of bread with half of the corned beef. Sprinkle corned beef with 2/3 c of the Swiss cheese. Repeat layer with the the rye bread , corned beef and 2/3 c Swiss cheese. Whisk eggs, milk, salt and pepper together in a bowl. Pour evenly over top of strata.
From thisishowicook.com
From thisishowicook.com
PATRIOTIC BROWNIES | BEST BAKERY IN MIAMI | JEWISH DELI FLORIDA
2020-06-21 Cut the bell peppers into thin slices and chop the onion and leek. Cut the bread slices into 1 inch pieces. Heat 1 teaspoon of oil over medium heat in a large skillet.
From annysbreadfactory.com
From annysbreadfactory.com
14 EGG SALAD RECIPES FOR YOM KIPPUR BREAK-FAST | JEWISHBOSTON
2021-08-27 Dill Pickle Egg Salad. (Photo: Rebecca Lindamood/Foodie with Family) Calling all pickle (and dill) lovers! This salad, using chopped dill pickles, dill dip and fresh dill weed, is light on mayo and heavy on crunch. (For even more pickle flavor, submerge the hard-boiled eggs in pickle brine for at least eight hours.)
From jewishboston.com
From jewishboston.com
JEWISH-DELI STRATA RECIPE | EAT YOUR BOOKS
Save this Jewish-deli strata recipe and more from Martha Stewart Living Magazine, December 2016 to your own online collection at EatYourBooks.com
From eatyourbooks.com
From eatyourbooks.com
WWW.MARTHASTEWART.COM/1165429/JEWISH-DELI-STRATA SEO REVIEW
jewish-deli strata recipe | martha stewart . Title length. De length of the title is 42 characters long. Title SEO. 80 % SEO optimized jewishdeli strata recipe martha stewart. Meta description. this jewish-deli strata is an instant classic with its bagel-and-lox-inspired taste. ...
From rankwise.net
From rankwise.net
SMOKED SALMON AND HARVARTI DELI STRATA- EVERYDAY FOOD WITH …
Need a quick and delicious breakfast idea to serve a crowd? Join Sarah Carey as she creates a fun recipe for a Jewish-Deli Strata that’s inspired by a traditional bagels and lox breakfast.
From recipemum.com
From recipemum.com
COUNTER CULTURE | OUR STATE
2022-07-25 Jewish staples still abound, but often in different formats. Winslow’s Deli, Tavern & Market in Greenville adds salami, pepperoni, ham, and mozzarella cheese to its pastrami sandwich — the antithesis of a kosher meal. Neal’s Deli in Carrboro offers a Southern spin on a classic sandwich with its revelatory pastrami biscuit. With Harry’s ...
From ourstate.com
From ourstate.com
STRATA RECIPES : FOOD NETWORK - FOOD NEWS
Jewish-Deli Strata. 3. Spinach-and-Cheese-Ravioli Egg Bake. More Strata Recipes. Smoked Salmon and Havarti Deli Strata. Jewish-Deli Strata. Spinach-and-Cheese-Ravioli Egg Bake. Breakfast Strata Recipes. Frittatas and stratas are delicious, comforting, and great for entertaining because they're so convenient. Frittatas take no time to make, and stratas can be …
From foodnewsnews.com
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
