BEST OVEN BAKED FRENCH TOAST
Easy make-ahead French toast.
Provided by Ginny Thompson Oakley
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 8h40m
Yield 8
Number Of Ingredients 7
Steps:
- Coat a 9x13-inch baking dish with melted butter. Spread any remaining melted butter over bottom of dish.
- Sprinkle brown sugar and cinnamon evenly over melted butter.
- Arrange bread in two layers over brown sugar mixture.
- Beat eggs, milk, and salt in a bowl; pour over bread.
- Cover and refrigerate overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake in the preheated oven until golden brown, about 30 minutes.
Nutrition Facts : Calories 343.2 calories, Carbohydrate 40.9 g, Cholesterol 171.2 mg, Fat 16.8 g, Fiber 1.4 g, Protein 8.3 g, SaturatedFat 8.9 g, Sodium 421.1 mg, Sugar 22.7 g
CINNAMON BAKED FRENCH TOAST
Ree Drummond's cinnamon baked French toast from Food Network is topped with cinnamon, nutmeg and bright blueberries.
Provided by Ree Drummond : Food Network
Categories main-dish
Time 13h
Yield 12 servings
Number Of Ingredients 16
Steps:
- For the French toast: Grease the baking pan with butter. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl. Whisk together the eggs, milk, cream, granulated sugar, brown sugar and vanilla. Pour evenly over the bread. Cover the pan tightly and store in the fridge until needed (overnight preferably).
- For the topping: Mix the flour, brown sugar, cinnamon, salt and some nutmeg in a separate bowl. Stir together using a fork. Add the butter and with a pastry cutter, and mix it all together until the mixture resembles fine pebbles. Store in a re-sealable plastic bag in the fridge.
- When you're ready to bake the casserole, preheat the oven to 350 degrees F. Remove the casserole from the fridge and sprinkle the topping over the top. Bake for 45 minutes for a softer, more bread pudding texture or for 1 hour or more for a firmer, crisper texture.
- Scoop out individual portions. Top with butter and drizzle with warm pancake syrup and sprinkle with blueberries.
FRENCH TOAST BAKE
"If you like blueberries and pecans, you'll love this take on a breakfast favorite," writes Melissa Winona of Salt Lake City, Utah. "I assemble it the night before. Then I bake it in the morning to surprise my roommates, who finish it in one sitting."
Provided by Taste of Home
Time 45m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Arrange bread in a greased 13x9-in. baking dish. In a large bowl, combine the eggs, milk, 3/4 cup brown sugar, vanilla and nutmeg; pour over bread. Cover and refrigerate for 8 hours or overnight., Remove from the refrigerator 30 minutes before baking. Sprinkle pecans over egg mixture. Combine butter and remaining sugar; drizzle over the top. , Bake, uncovered, at 400° for 25 minutes. Sprinkle with blueberries. Bake 10 minutes longer or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 599 calories, Fat 28g fat (9g saturated fat), Cholesterol 183mg cholesterol, Sodium 455mg sodium, Carbohydrate 75g carbohydrate (46g sugars, Fiber 4g fiber), Protein 15g protein.
FRENCH TOAST BAKE
This French toast bake is my new tradition for Christmas morning! Serve with fruit and/or maple syrup.
Provided by Tania Will
Categories French Toast
Time 9h5m
Yield 12
Number Of Ingredients 8
Steps:
- Slice bread and cut off and discard crusts. Beat milk, eggs, and vanilla together in a bowl until well combined.
- Stir melted butter and brown sugar together until well mixed. Pour into the bottom of a 9x13-inch pan; spread evenly. Layer bread slices over top. Pour milk mixture evenly over bread. Sprinkle with cinnamon. Cover with aluminum foil and chill in the refrigerator, 8 hours to overnight.
- When ready to bake, preheat the oven to 350 degrees F (175 degrees C).
- Bake, covered, for 30 minutes. Remove cover and continue to bake until golden brown and bubbly, about 15 more minutes.
- Remove from the oven and sprinkle with powdered sugar and cinnamon before serving.
Nutrition Facts : Calories 292 calories, Carbohydrate 42.3 g, Cholesterol 84.8 mg, Fat 10.6 g, Fiber 1 g, Protein 7.7 g, SaturatedFat 5.9 g, Sodium 288.2 mg, Sugar 21.6 g
BAKED FRENCH TOAST PIONEER WOMAN / REE DRUMMOND
Another winner by Pioneer Woman Ree Drummond. She hits breakfast out of the park with this french toast bake. You can make it ahead and pop it in the next day for Christmas, holidays, parties, sleepovers, brunches, etc. It is kid friendly and easy to make. It is caloric but in moderation it can be a delicious treat. Enjoy! ChefDLH
Provided by ChefDLH
Categories Breakfast
Time 1h15m
Yield 1 portion, 6-8 serving(s)
Number Of Ingredients 17
Steps:
- For the French toast: Grease the baking pan with butter. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl. Whisk together the eggs, milk, cream, granulated sugar, brown sugar and vanilla. Pour evenly over the bread. Cover the pan tightly and store in the fridge until needed (overnight preferably). Or you can make it and bake it right away---delicious no matter what!
- For the topping: Mix the flour, brown sugar, cinnamon, salt and some nutmeg in a separate bowl. Stir together using a fork. Add the butter and with a pastry cutter, and mix it all together until the mixture resembles fine pebbles. Store in a plastic bag in the fridge.
- When you're ready to bake the casserole, preheat the oven to 350 degrees F. Remove the casserole from the fridge and sprinkle the topping over the top. Bake for 45 minutes for a softer, more bread pudding texture or for 1 hour-plus or more for a firmer, crisper texture.
- Scoop out individual portions. Top with butter and drizzle with warm pancake syrup and sprinkle with blueberries.
Nutrition Facts : Calories 1097.5, Fat 34.9, SaturatedFat 18.8, Cholesterol 324, Sodium 1255.7, Carbohydrate 162.8, Fiber 4.6, Sugar 61.5, Protein 32.7
LOLLY'S FRENCH TOAST CASSEROLE
Make and share this Lolly's French Toast Casserole recipe from Food.com.
Provided by Lalaloob
Categories Breakfast
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan, melt together, butter, brown sugar, Karo syrup. Pour mixture into a 9-by-12 inch Pyrex dish that has been greased with butter.
- Lay French bread slices 1 inch thick in dish.
- Mix eggs and milk. Pour mixture over the bread. Top with cinnamon. Soak overnight.
- In morning bake at 340 degrees for 45 min to 1 hour.
Nutrition Facts : Calories 462.3, Fat 20.9, SaturatedFat 10.7, Cholesterol 226.6, Sodium 453.8, Carbohydrate 57.6, Fiber 1.3, Sugar 28, Protein 12.2
More about "jolly french toast bake recipes"
JOLLY FRENCH TOAST BAKE | MRFOOD.COM
From mrfood.com
4/5 (27)Category Pancakes, Waffles, French Toast
BEST FRENCH TOAST BAKE - HOW TO MAKE FRENCH TOAST BAKE
From delish.com
JOLLY FRENCH TOAST BAKE | JASON BERRY | COPY ME THAT
From copymethat.com
FRENCH TOAST BAKE | THE BEST OVERNIGHT BREAKFAST …
From kenarry.com
BEST CINNAMON ROLL FRENCH TOAST BAKE - DELISH
From delish.com
BAKED FRENCH TOAST CASSEROLE - CDKITCHEN
From cdkitchen.com
CANNOLI BAKED FRENCH TOAST RECIPE - FOOD DOLLS
From fooddolls.com
PULL APART FRENCH TOAST BAKE. - HALF BAKED HARVEST
From halfbakedharvest.com
SAVORY FRENCH TOAST BAKE | VALERIE'S KITCHEN
From fromvalerieskitchen.com
FRENCH TOAST BAKE ⋆ MADE WITH LEV
From madewithlev.com
FRENCH TOAST BAKE - #FOODBYJONISTER
From foodbyjonister.com
OVEN BAKED FRENCH TOAST RECIPE - TASTES OF LIZZY T
From tastesoflizzyt.com
JOLLY FRENCH TOAST BAKE | RECIPE | TOAST, FRENCH TOAST, FRENCH TOAST …
From pinterest.com
EASIEST OVERNIGHT FRENCH TOAST BAKE - DAMN DELICIOUS
From damndelicious.net
OVERNIGHT FRENCH TOAST {EASY MAKE AHEAD BREAKFAST} | LIL' LUNA
From lilluna.com
EASY FRENCH TOAST BAKE - DINNER, THEN DESSERT
From dinnerthendessert.com
BAKED FRENCH TOAST RECIPE - THE PIONEER WOMAN
From thepioneerwoman.com
OVEN-BAKED FRENCH TOAST - CHEF LOLA'S KITCHEN
From cheflolaskitchen.com
BAKED FRENCH TOAST CASSEROLE - JOYFOODSUNSHINE
From joyfoodsunshine.com
OVERNIGHT FRENCH TOAST CASSEROLE - MY BAKING ADDICTION
From mybakingaddiction.com
EASY FRENCH TOAST BAKE L RENEE NICOLE'S KITCHEN
From reneenicoleskitchen.com
FRENCH TOAST BAKE RECIPE - LOVE AND LEMONS
From loveandlemons.com
BAKED CREAM CHEESE FRENCH TOAST CASSEROLE - SALLY'S BAKING …
From sallysbakingaddiction.com
FRENCH TOAST BAKE RECIPE {VIDEO} - THE CAREFREE KITCHEN
From thecarefreekitchen.com
JOLLY FRENCH TOAST BAKE | RECIPE | FRENCH TOAST BAKE, CHRISTMAS …
From pinterest.co.uk
JOLLY FRENCH TOAST BAKE | CHEESY HASHBROWN RECIPE, …
From pinterest.com
CROWD-PLEASING SHEET PAN FRENCH TOAST BAKE - CHEF ALLI
From chefalli.com
PIN ON FOOD AND DRINK
From pinterest.ca
FRENCH TOAST CASSEROLE - CAFE DELITES
From cafedelites.com
JOLLY FRENCH TOAST BAKE | SKS | COPY ME THAT
From copymethat.com
MR. FOOD: JOLLY FRENCH TOAST BAKE - KOAM
From koamnewsnow.com
JOLLY FRENCH TOAST BAKE | RECIPE | EASTER BRUNCH FOOD, FRENCH TOAST ...
From pinterest.ca
FRENCH TOAST BAKE RECIPE WITH BROWN SUGAR AND CINNAMON
From sweetpenniesfromheaven.com
PERFECT BAKED FRENCH TOAST - INSPIRED TASTE
From inspiredtaste.net
OVERNIGHT FRENCH TOAST BAKE RECIPE - YANKEE MAGAZINE
From newengland.com
BEST FRENCH TOAST CASSEROLE (OVERNIGHT) - THE RECIPE REBEL
From thereciperebel.com
BAILEY'S FRENCH TOAST BAKE - THE SIX FIGURE DISH
From thesixfiguredish.com
EASY OVEN BAKED FRENCH TOAST - BUBBAPIE
From bubbapie.com
JOLLY FRENCH TOAST BAKE | KEEPRECIPES: YOUR UNIVERSAL …
From keeprecipes.com
JOLLY FRENCH TOAST BAKE - MASTERCOOK
From mastercook.com
BAKED FRENCH TOAST - CULINARY HILL
From culinaryhill.com
EASY FRENCH TOAST BAKE RECIPE (+VIDEO) | LIL' LUNA
From lilluna.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love