BEEF STROGANOFF
Provided by Ree Drummond : Food Network
Categories main-dish
Time 40m
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- For the buttered egg noodles: Bring a large pot of water to a boil. Add the egg noodles and cook according to the package instructions. Drain and set aside.
- For the beef stroganoff: Heat 1 tablespoon olive oil in a skillet over medium-high heat. Season the meat with salt and pepper. Add half the meat to the pan and brown it quickly. Remove the first batch and cook the rest of the meat. Remove and set aside with the first batch.
- Add the remaining 1 tablespoon olive oil to the skillet and cook the mushrooms, carrots and onions until lightly browned. Turn off the heat and add the brandy and 2 cups of the stock. Turn the heat back on and reduce the liquid for 2 to 3 minutes. Mix the cornstarch with the remaining 1/4 cup stock, getting out all the lumps. Pour the slurry into the skillet and cook until the sauce thickens.
- Turn off the heat. Stir in the sour cream, mustard and beef. Taste and adjust the seasoning with salt and pepper.
- To finish the noodles, melt the butter in a skillet over medium heat. Add the cooked egg noodles and toss to heat through and coat with the butter.
- Serve the stroganoff with the noodles, and sprinkle with the parsley.
GROUND BEEF STROGANOFF
This easy, fast, and economical recipe sure to please. It is equally good over rice. Serve this family favorite with a green salad and a light dessert.
Provided by Linda Russell
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Break up ground meat into a large skillet, and add onion, mushrooms, garlic powder, and mustard powder. Cook and stir over medium heat until the meat is browned and onion is tender. Drain off excess fat.
- In a small bowl, combine sour cream, mayonnaise, and beef broth. Stir into beef mixture, and cook over low heat for 10 to 15 minutes. Do not stir too much.
- Meanwhile, cook pasta in a large pot of boiling water until done. Drain. Serve sauce over hot noodles.
Nutrition Facts : Calories 696.3 calories, Carbohydrate 45.9 g, Cholesterol 139 mg, Fat 44 g, Fiber 3 g, Protein 29.4 g, SaturatedFat 13 g, Sodium 481.9 mg, Sugar 3 g
GROUND BEEF STROGANOFF
This Ground Beef Stroganoff brings fall comfort food to your table in just 30 minutes. Start with your favorite ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold Medal™ Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love. Pour onto your cooked egg noodles and serve to what will soon be a very full and happy family.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 13
Steps:
- In 10-inch nonstick skillet, melt butter over medium heat. Cook mushrooms, onions and garlic in butter 5 to 7 minutes, stirring occasionally, until tender. Remove from skillet to small bowl; set aside.
- Increase heat to medium-high. In same skillet, cook beef 5 to 7 minutes, stirring frequently, until no longer pink; drain. Stir in 1 cup of the beef broth, the Worcestershire sauce, salt and pepper; heat to boiling. Beat flour and remaining 1/2 cup beef broth with whisk until incorporated; stir into beef mixture. Add mushroom mixture; return to boiling, and stir constantly about 1 minute or until mixture thickens. Remove from heat; stir in sour cream.
- Serve with cooked egg noodles. Garnish with parsley.
Nutrition Facts : Calories 380, Carbohydrate 38 g, Cholesterol 90 mg, Fat 2 1/2, Fiber 2 g, Protein 17 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 670 mg, Sugar 3 g, TransFat 1/2 g
CHEF JOHN'S CLASSIC BEEF STROGANOFF
This is a fairly lean version of beef stroganoff, as most recipes call for more cream. This is something you can easily adjust to your tastes. I like a little thicker version, with just enough sauce to coat the meat and noodles.
Provided by Chef John
Categories Main Dish Recipes Beef Beef Stroganoff Recipes
Time 1h45m
Yield 8
Number Of Ingredients 13
Steps:
- Season beef generously with salt and pepper.
- Heat oil in a large skillet over high heat until nearly smoking. Stir in beef; cook, stirring constantly, for 6-7 minutes, until liquid evaporates and meat browns. Remove meat from the pan and set aside.
- Stir butter, mushrooms and onions into the pan; cook and stir over medium heat until the vegetables are lightly browned. Add garlic and stir for 30 seconds. Stir in flour; cook for 1-2 minutes until incorporated.
- Stir in wine and 1 cup of stock, scraping the bottom of the pan to release any browned bits. Bring to a simmer, cook for 3-4 minutes, until the sauce thickens.
- Return beef to the pan. Stir in remaining cup of stock; bring to a simmer and cook on low heat for about 1 hour with the lid on, until the beef is tender and the sauce is thick. Stir every 20 minutes.
- Stir in creme fraiche. Stir in chives. Season with salt and pepper to taste.
Nutrition Facts : Calories 307.4 calories, Carbohydrate 4.1 g, Cholesterol 85.8 mg, Fat 24.5 g, Fiber 0.5 g, Protein 15.8 g, SaturatedFat 11.7 g, Sodium 288.1 mg, Sugar 1.7 g
ONE SKILLET GROUND BEEF STROGANOFF RECIPE BY TASTY
Here's what you need: olive oil, white button mushroom, butter, onion, ground beef, garlic powder, flour, paprika, dry sherry, low sodium beef broth, salt, pepper, dry egg noodle, sour cream, fresh parsley
Provided by Tasty
Categories Dinner
Yield 4 servings
Number Of Ingredients 15
Steps:
- Add olive to a large pan over medium heat. Once the oil begins to shimmer, add the mushrooms and cook until tender, 5 to 6 minutes. Transfer the mushrooms to a plate.
- In the same pan, add the butter. Add the onion, ground beef, and garlic powder. Stir until the meat is browned, breaking it up as you stir.
- Drain any excess fat and return the pan to the stove.
- Add the flour and paprika. Stir until thick, about 1 to 2 minutes.
- Add the sherry, and stir, scraping up any brown bits from the bottom of the pan.
- Add the beef broth and bring the mixture to a boil.
- Add the egg noodles, salt, and pepper. Reduce the heat to simmer. Cover the pan with a lid.
- Stir often, until the noodles are tender, about 8 to 10 minutes.
- Return the mushrooms to the pan and stir to combine.
- Add the sour cream and stir. Top with chopped parsley.
- Enjoy!
Nutrition Facts : Calories 1250 calories, Carbohydrate 143 grams, Fat 44 grams, Fiber 4 grams, Protein 48 grams, Sugar 18 grams
JOYCE LAMONT'S GROUND BEEF STROGANOFF
My grandma Lorraine Stromgren would listen to WCCO Radio's Joyce Lamont as she broadcasted a daily recipe. My grandma would sit by the radio with pencil in hand to write down those recipe favorites! A cookbook was published in 1979 after 10 years of recipes being broadcasted. Of over 2,000 recipes that had been broadcasted, the cookbook has the recipes that were the listeners' favorites. "Inexpensive, but gourmet fare!"
Provided by BeccaB3c
Categories One Dish Meal
Time 50m
Yield 4-5 serving(s)
Number Of Ingredients 12
Steps:
- Cook noodles according to package directions.
- When they are tender, drain them and toss them with 2 tablespoons butter- Put the noodles in a 2-quart casserole.
- Melt 2 tablespoons butter in a large skillet.
- Add the onions and mushrooms and sauce for 5 minutes, stirring continuously.
- Add ground beef and cook and stir until meat is browned.
- Add almonds, soup, sour cream, salt, pepper and brandy.
- Spoon meat mixture over the noodles in the casserole.
- Bake uncovered for 30 minutes at 375 degrees.
Nutrition Facts : Calories 674.7, Fat 41.7, SaturatedFat 17.3, Cholesterol 155.1, Sodium 1036.8, Carbohydrate 41.5, Fiber 3.8, Sugar 4.3, Protein 34.7
JOYCE'S BEEF STROGANOFF
Wonderful recipe from my Mother-in-Law. This is such a hit that our kids have their own copies of the recipe so they can make it while away at college.
Provided by Doug2
Categories Meat
Time 1h45m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Fry onions in butter until transparent; then add beef which has been cut into pencil-thin strips no longer than 1 inch.
- Fry meat slightly, then cook with lid on for 15 minutes, turning meat occasionally.
- Add mushrooms, sour cream, ketchup and soy sauce.
- Salt and pepper to taste.
- Thicken slightly and cook in a slow oven (300 degrees) or over very low heat on the stove for about one hour.
- Serve with rice or noodles.
Nutrition Facts : Calories 471.2, Fat 31.4, SaturatedFat 17.2, Cholesterol 138.2, Sodium 846, Carbohydrate 11.2, Fiber 0.8, Sugar 5.3, Protein 36.5
More about "joyce lamonts ground beef stroganoff recipes"
EASY ONE POT GROUND BEEF STROGANOFF RECIPE | THE …
From therecipecritic.com
GROUND BEEF STROGANOFF RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
JOYCE LAMONT'S FAVORITE MINNESOTA RECIPES & RADIO MEMORIES: …
From amazon.ca
Reviews 7Format Plastic CombAuthor Joyce Lamont, Linda Larsen
JOYCE LAMONT'S FAVORITE MINNESOTA RECIPES & RADIO MEMORIES: …
From amazon.ca
Reviews 7Format Plastic CombAuthor Joyce Lamont, Linda Larsen
GROUND BEEF STROGANOFF - AMANDA COOKS & STYLES
From amandacooksandstyles.com
INA GARTEN BEEF STROGANOFF - HALF-SCRATCHED
From halfscratched.com
EASY GROUND BEEF STROGANOFF | NO CONDENSED SOUP - MEL'S …
From melskitchencafe.com
GROUND BEEF STROGANOFF (WITH HAMBURGER!) - MAMA LOVES FOOD
From mamalovesfood.com
GROUND BEEF STROGANOFF - LOW CARB WITH JENNIFER
From jenniferbanz.com
JOYCE LAMONT’S GROUND BEEF STROGANOFF - CHAMPSDIET.COM
From champsdiet.com
GROUND BEEF STROGANOFF - EVERYDAY SHORTCUTS
From everydayshortcuts.com
BEEF STROGANOFF RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
BEST GROUND BEEF STROGANOFF (EASY, FAMILY FAVORITE DINNER RECIPE!)
From bakeitwithlove.com
BEEF STROGANOFF - CAMPBELL SOUP COMPANY
From campbells.com
EASIEST GROUND BEEF STROGANOFF WITH BEEF GRAVY - PINCH OF MIDWEST
From pinchofmidwest.com
EASY GROUND BEEF STROGANOFF RECIPE WITH MUSHROOMS
From allourway.com
GROUND BEEF STROGANOFF (HAMBURGER) - SPEND WITH PENNIES
From spendwithpennies.com
GROUND BEEF STROGANOFF - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
GROUND BEEF STROGANOFF | COOK'S COUNTRY - QUICK RECIPES
From cookscountry.com
CARNIVORE STROGANOFF RECIPE WITH GROUND BEEF
From carnivore.diet
GROUND BEEF STROGANOFF - CREME DE LA CRUMB
From lecremedelacrumb.com
GROUND BEEF STROGANOFF - DINNER, THEN DESSERT
From dinnerthendessert.com
GROUND BEEF STROGANOFF CASSEROLE | RECIPE | GROUND BEEF …
BEST WESTERN FOOD RECIPES: JOYCE LAMONT'S GROUND BEEF STROGANOFF
From westernfoodrecipesbook.blogspot.com
GROUND BEEF STROGANOFF - PRINCESS PINKY GIRL
From princesspinkygirl.com
GROUND BEEF STROGANOFF (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
GROUND BEEF STROGANOFF - BALANCING MOTHERHOOD
From balancingmotherhood.com
GROUND BEEF STROGANOFF - AMANDA'S COOKIN' - GROUND BEEF
From amandascookin.com
GROUND BEEF STROGANOFF RECIPE - MY HEAVENLY RECIPES
From myheavenlyrecipes.com
BEEF STROGANOFF ⋆ REAL HOUSEMOMS
From realhousemoms.com
GROUND BEEF STROGANOFF - YOUTUBE
From youtube.com
EASY GROUND BEEF STROGANOFF RECIPE - JULIAS SIMPLY SOUTHERN
From juliassimplysouthern.com
GROUND BEEF STROGANOFF - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
BEST ANNA OLSON'S BEEF STROGANOFF RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
GROUND BEEF STROGANOFF - I SAY NOMATO
From halifaxbloggers.ca
21 GROUND BEEF STROGANOFF - SELECTED RECIPES
From selectedrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love