Kale Pesto With Walnut And Parmesan Recipes
KALE AND WALNUT PESTO
This Kale and Walnut Pesto is a great seasonal recipe for Spring and Fall. Mix it with pasta for an easy weeknight dinner!
Provided by Cassie Johnston
Categories Sauces & Seasonings
Time 12m
Number Of Ingredients 7
Steps:
- Heat a small saucepan over medium-high heat. Add in the walnuts, and toast until just fragrant, about 1-2 minutes. Remove from heat.
- In the basin of a food processor, add in the walnuts, kale, garlic, cheese, and lemon juice. Pulse until everything is well-chopped. You may need to stop and scrape the sides a few times.
- With the food processor running on low, stream in the olive oil, until all is mixed in. Season with salt and pepper.
Nutrition Facts : Calories 381 calories, Carbohydrate 14 grams carbohydrates, Cholesterol 7 milligrams cholesterol, Fat 35 grams fat, Fiber 2 grams fiber, Protein 5 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1/4 cup, Sodium 272 milligrams sodium, Sugar 8 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 28 grams unsaturated fat
KALE AND WALNUT PESTO
Make and share this Kale and Walnut Pesto recipe from Food.com.
Provided by Haversac
Categories Greens
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Toast walnuts over high heat until fragrant. Set aside.
- Bring 2 cups water to boil. Add kale and 1T salt. Cook about 15 minutes, or until tender.
- Drain kale. Add to food processor with garlic and walnuts.
- While processing, slowly add olive oil until smoothly pureed.
- Add Parmesan.
- Serve with pasta, rice, bean, on toast or over potatoes.
Nutrition Facts : Calories 247.4, Fat 23.8, SaturatedFat 4.3, Cholesterol 7.3, Sodium 144.3, Carbohydrate 5.1, Fiber 1.1, Sugar 0.2, Protein 5.3
KICKIN' KALE PESTO
This recipe is a wonderful way to enjoy fresh kale! This vibrant, spicy addition to pasta or just over fresh bread has a delicious kick!
Provided by The Gruntled Gourmand
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 10
Number Of Ingredients 8
Steps:
- Blend kale, Parmesan cheese, pine nuts, olive oil, garlic, lemon juice, black pepper, and kosher salt together in a food processor until mixture has a pesto consistency, 30 to 60 seconds.
Nutrition Facts : Calories 114.7 calories, Carbohydrate 5.2 g, Cholesterol 3.5 mg, Fat 9.3 g, Fiber 1 g, Protein 4 g, SaturatedFat 1.9 g, Sodium 133 mg, Sugar 0.3 g
EASY KALE PESTO PASTA WITH CHERRY TOMATOES
Perfectly al dente bow tie pasta tossed with garlicky, nutrient-rich pesto and juicy cherry tomatoes and then flecked with Parmesan cheese makes the perfect easy weeknight meal.
Provided by Kare for Kitchen Treaty
Time 30m
Number Of Ingredients 11
Steps:
- In a medium saute pan over medium heat, stir the walnuts until just lightly toasted, about two minutes. Remove from heat and let cool.
- Pulse the garlic in a food processor until finely chopped, then add the kale, walnuts, and Parmesan cheese. Pulse until chopped, turning it off periodically and removing the top to press the kale down toward the blade if necessary.
- With the food processor running on low, pour the olive oil in in a steady stream until it forms a sauce.
- Add salt and pepper to taste.
- Boil the pasta in salted water until al dente, per package directions. Reserve 1/4 cup of the cooking liquid. Drain the pasta, then let cool for a few minutes.
- Add the pasta to a large serving bowl along with 1/2 cup of the pesto, cherry tomatoes, and 1/2 cup Parmesan cheese. Toss until combined, adding a bit of the pasta cooking liquid if necessary which will help distribute the pesto throughout the pasta.
- Add salt and pepper to taste.
- Sprinkle additional Parmesan cheese atop the pasta and serve at room temperature.
KALE AND WALNUT PESTO
Add this Kale and Walnut pesto to your favorite pasta or veggies for an alternative to the classic basil pesto. Toast the walnuts to add crunch and flavor.
Provided by My Food and Family
Categories Recipes
Time 10m
Yield 4 servings, 1/4 cup each
Number Of Ingredients 5
Steps:
- Process ingredients in food processor or blender until smooth.
Nutrition Facts : Calories 210, Fat 18 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 7 g
More about "kale pesto with walnut and parmesan recipes"
KALE AND WALNUT PESTO RECIPE | BON APPéTIT
2013-03-10 Preparation. Blanch kale in a large pot of boiling salted water, about 1 minute. Drain and rinse with cold water to cool; wring dry in a clean kitchen …
From bonappetit.com
3.8/5 (184)Estimated Reading Time 1 minServings 4Total Time 15 mins
From bonappetit.com
3.8/5 (184)Estimated Reading Time 1 minServings 4Total Time 15 mins
WALNUT KALE PESTO | CANADIAN LIVING
2013-04-24 In large pot of boiling salted water, blanch kale for 1 minute; drain. Chill under ice water; drain well and pat dry. In food processor, pulse together kale, walnuts, Parmesan cheese and garlic until coarsely ground. Pulse in …
From canadianliving.com
From canadianliving.com
KALE AND WALNUT PESTO PASTA - EIGHT FOREST LANE
2021-04-19 How to make kale pesto. The process of making this pesto is the same as most others. You’ll need a food processor and a little rubber spatula for scraping down the sides. Add all of the ingredients into the bowl of the food processor and start to mix on low before turning up to high to fully breakdown the kale and walnuts. You’ll need to ...
From eightforestlane.com
From eightforestlane.com
KALE PESTO WITH WALNUTS - MY THERAPIST COOKS SAUCE
2019-09-12 Instructions. Add all the ingredients to a food processor and combine on high for 1-2 minutes until a smooth paste forms. Taste the pesto and add more salt to your preference or a bit of olive oil if the mixture is very dry. This is a very thick pesto.
From mytherapistcooks.com
From mytherapistcooks.com
KALE PESTO WITH TOASTED WALNUTS RECIPE - BACKYARD EDEN
Instructions. In a food processor, combine the kale leaves, basil leaves, and salt. Pulse 10 to 12 times, until the kale leaves are finely chopped. With the motor running, drizzle in the olive oil. Scrape down the sides of the processor. Add the walnuts and garlic and process again, then add the cheese and pulse to combine.
From backyard-eden.com
From backyard-eden.com
KALE PESTO PASTA WITH WALNUTS - RECIPEMAGIK
2021-04-22 STEP 3: Making the Pasta. Heat butter and Olive Oil in a Pan. As the oil shimmers, add the chopped Walnuts, Lemon Zest, Salt, and Red Pepper Flakes. Next, add Thyme and minced Garlic. Saute until fragrant. Add the Pasta, the Kale Pesto, and the reserved pasta water. Toss until combined.
From recipemagik.com
From recipemagik.com
COD PESTO RECIPE - THERESCIPES.INFO
Long John Silvers Fish Batter Copycat hot www.yummly.com. cod, flour, corn starch, sugar, salt, baking powder,...
From therecipes.info
From therecipes.info
WALNUT AND KALE RAVIOLI WITH WALNUT PESTO - CALIFORNIA WALNUTS
Let stand at room temperature for at least 30 minutes and up to 2 hours until you are ready to prepare ravioli. Preheat oven to 450°F. Place kale on sheet pan and coat with half the oil; sprinkle with salt and pepper. Roast for 2 to 3 minutes or until wilted. Let …
From walnuts.org
From walnuts.org
KALE AND WALNUT PESTO RECIPE - GRAND RAPIDS MAGAZINE
2021-03-25 1 bunch of kale ½ cup fresh basil 4-8 cloves fresh garlic, peeled 1 cup walnuts, lightly toasted ½ cup freshly shredded parmesan cheese 1 teaspoon sea salt ¼ teaspoon fresh cracked pepper ¼ cup fresh squeezed lemon juice 1½ cups extra virgin olive oil. Instructions. Rinse the kale and pat dry. Strip the leaves from the hard stems and ...
From grmag.com
From grmag.com
SPAGHETTI WITH KALE & WALNUT PESTO - ONCE UPON A CHEF
How to make spaghetti with kale and walnut pesto. Begin by toasting the walnuts in a 350°F-oven until lightly toasted and fragrant, 6 to 10 minutes. Transfer to a plate and set aside. Bring a large pot of salted water to a boil. Add the spaghetti and boil until al dente, about 10 minutes, or according to package instructions.
From onceuponachef.com
From onceuponachef.com
SUPER KALE PESTO RECIPE - COOKIE AND KATE
2018-11-01 Make the pesto: In a food processor, add the peeled garlic cloves and process until the garlic is minced. Add the kale, hemp seeds, lemon juice, salt and pepper. Turn on the food processor and drizzle in the oil. Process until the pesto reaches your desired consistency, stopping to scrape down the sides as necessary.
From cookieandkate.com
From cookieandkate.com
KALE PESTO WITH WALNUTS - PLATE FULL OF GRACE
2016-02-16 ½ cup (40 grams) walnut halves; ½ cup Parmesan Cheese, shredded; 3-6 garlic cloves; 8 oz (1/2 bunch) kale, stems removed & leaves torn into small pieces
From platefullofgrace.com
From platefullofgrace.com
KALE PESTO WITH TOASTED WALNUTS RECIPE | EPICURIOUS
2013-11-21 1/4 cup toasted walnuts. 4 cloves garlic, chopped. 1/2 cup grated Parmesan cheese. In a food processor, combine the kale leaves, basil leaves, and salt. Pulse 10 to 12 times, until the kale leaves ...
From epicurious.com
From epicurious.com
KALE AND WALNUT PESTO RECIPE | DRUGSTORE DIVAS
2022-03-29 Instructions. Wash the kale and remove the leaves from the stem. Chop it into slightly smaller pieces. Add the kale, garlic, walnuts, and lemon juice in a blender. Blend until smooth. Pour in the olive oil and stir. Pour in the parmesan …
From drugstoredivas.net
From drugstoredivas.net
PESTO RECIPE WITH WALNUTS - THERESCIPES.INFO
Place the walnuts, pignolis, and garlic in the bowl of a food processor fitted with a steel blade. Process for 30 seconds. Add the basil leaves, salt, and peppe Process for 30 seconds. Add the basil leaves, salt, and peppe
From therecipes.info
From therecipes.info
DAMN GOOD KALE PESTO WITH BASIL & WALNUTS - PLAYS WELL WITH BUTTER
2021-05-05 Prep the kale pesto: Add the olive oil, lemon zest & juice, garlic, walnuts, & pine nuts to the jar of a high-speed blender. Blend 5-10 seconds, roughly breaking down the nuts. Add the parmesan, kale, & basil to the blender, & blend until combined. Taste and season with additional salt, ground black pepper, or crushed red pepper flake, as desired.
From playswellwithbutter.com
From playswellwithbutter.com
KALE AND WALNUT PESTO RECIPE - OURHARVEST.COM
We almost never use a recipe when making pesto. Once you've made it a few times, you get a sense for the proportions that you like. What we have here is a guideline, but feel free to stray from this if you find it too garlicky (or not garlicky enough!), too cheesy (or not cheesy enough!), or too lemony. As with any recipe, it's important to taste as you go and adjust it to your tastes. …
From ourharvest.com
From ourharvest.com
KALE AND WALNUT PESTO - GREEN VALLEY KITCHEN
2015-03-16 Instructions. Add kale, walnuts, lemon juice, garlic, parmesan cheese and black pepper to a food processor. Start food processor and slowly pour the olive oil in a steady stream into the food processor (through the feed tube). Process until completely blended.
From greenvalleykitchen.com
From greenvalleykitchen.com
KALE PASTA WITH WALNUTS AND PARMESAN - WELL PLATED BY ERIN
2021-09-18 Cover the pan and let simmer, stirring occasionally, until the kale is soft and the tomatoes break down; about 3-5 minutes. Remove lid and let any excess liquid cook off a bit so that the pasta isn’t too watery. Add the cooked pasta to the skillet and stir to coat. Serve warm, topped with toasted walnuts and Parmesan.
From wellplated.com
From wellplated.com
5 MINUTE KALE WALNUT PESTO - YAY! FOR FOOD
2019-07-20 In the blender: Add all the ingredients (with only 2 tbsp of olive oil). Pulse to combine and then while blender is running,slowly add in remaining olive oil (amount dependant on preference). Smooth and creamy texture. Using a food processor: Same instructions as using the blender. Pesto will be finely chopped.
From yayforfood.com
From yayforfood.com
5 MINUTE KALE PESTO (WITH WALNUTS) • THE HEIRLOOM PANTRY
2020-08-02 How to Make Kale Walnut Pesto. Blend the kale and cheese - Place kale and cheese in the food processor container. Pulse until well-blended, about 30 seconds. Add walnuts and garlic - Add in walnuts and garlic, and blend for another minute until coarsely chopped. Blend remaining ingredients - Add in salt, pepper, and olive oil.
From theheirloompantry.co
From theheirloompantry.co
KALE-WALNUT PESTO RECIPE - CHATELAINE
Instructions. BOIL a large pot of water. Chop kale into small pieces, then add to boiling water. Cook for 30 sec. Drain, then rinse well under cold water. …
From chatelaine.com
From chatelaine.com
THE BEST KALE WALNUT PESTO RECIPE - CHEERFUL COOK
2019-01-09 This Kale Pesto may just become your new favorite go-to recipe for pasta, pizza, and sandwiches!. And because we're using simple ingredients like walnuts, garlic, and grated parmesan cheese, you're already likely going to have everything in your pantry.
From cheerfulcook.com
From cheerfulcook.com
KALE AND WALNUT PESTO - THE PASTA SHOPPE
2014-11-21 Toast walnuts on a foil lined baking sheet, at 350 degrees, for about 5-6 minutes, until fragrant, tossing occasionally. Chop and set aside. Blanch kale in large pot of salted water for about 1 minute.
From pastashoppe.com
From pastashoppe.com
HERBY KALE PESTO PASTA WITH BUTTERY WALNUTS. - HALF BAKED HARVEST
2020-02-25 Instructions. 1. In a blender or food processor, combine the kale, basil, parmesan, olive oil, and a pinch of salt and crushed red pepper. Pulse until chunky smooth. 2. Bring a large pot of salted water to a boil. Cook the pasta according to package directions until al dente. Reserve 1/2 cup of the pasta cooking water.
From halfbakedharvest.com
From halfbakedharvest.com
KALE AND WALNUT PESTO - FRESH FORK MARKET
Sign In / Join; Winter Farm Share; Winter Pick Up Locations; Winter Schedule; Summer Farm Share
From freshforkmarket.com
From freshforkmarket.com
KALE AND WALNUT PESTO - BEST PESTO EVER! - TIDBITS-MARCI.COM
2021-06-17 Instructions. To the bowl of a food processor add walnuts, garlic, arugula, kale, basil, parmesan, lemon juice, salt, and pepper. Start blending and with the motor running, slowly add oil until it’s the consistency you like. Scrape the …
From tidbits-marci.com
From tidbits-marci.com
HOMEMADE KALE PESTO - BUDGET BYTES
2019-09-09 Add about 4 cups of kale to a food processor along with 1/3 cup olive oil, 1/4 cup lemon juice, 1/2 tsp lemon zest, 1 clove garlic, 1/4 cup walnuts, 1/3 cup Parmesan, 1/2 tsp salt, and some freshly cracked pepper. Process the mixture until it is a fine textured paste. Taste, and adjust the lemon, salt, or pepper if desired.
From budgetbytes.com
From budgetbytes.com
EASY KALE PESTO RECIPE - LOVE AND LEMONS
In a food processor, pulse the pepitas and garlic until the pepitas are ground up. Add the cheese or nutritional yeast, salt, and several grinds of pepper and pulse again. Add the kale and lemon juice. With the food processor running, drizzle in the …
From loveandlemons.com
From loveandlemons.com
KALE WALNUT PESTO - COOK WITH MANALI
2016-09-15 Method. Heat a pan on medium heat. Add walnuts to it and toast them till fragrant, around 5-6 minutes. Remove pan from heat. To a food processor add kale, toasted walnuts, parmesan cheese, garlic, salt and pepper. Pulse till kale is coarsely chopped. Add olive oil and process until fully incorporated and smooth.
From cookwithmanali.com
From cookwithmanali.com
KALE PESTO RECIPE - HOW TO MAKE KALE PESTO | MARISA MOORE …
2017-03-17 Instructions. Pulse the kale, walnuts, garlic, and parmesan in a food processor until well chopped. With the food processor running on low, add the olive oil until well blended and smooth. Store leftover kale pesto in a sealed jar for up to a week.
From marisamoore.com
From marisamoore.com
SONOMA KALE PESTO RECIPE - THERESCIPES.INFO
Sonoma Kale Pesto Sauce Recipes hot www.share-recipes.net. 2 hours ago Pour a ladle of the reserved pasta water from earlier into the empty jar of the Sonoma Kale Pesto sauce . Put a lid on the jar and give it a shake. Then pour it into the pan. This way you don't waste any of the sauce in the jar. 12. Stir until all the pasta is coated with ...
From therecipes.info
From therecipes.info
KALE PESTO RECIPE + VIDEO // QUICK + EASY - PLATINGS + PAIRINGS
2021-10-11 Reserve 1 cup pasta cooking liquid before straining. Meanwhile, pulse the kale, basil, olive oil, walnuts, garlic, lemon zest & juice and salt in a food processor until smooth. Return pasta to the pot and add pesto. Toss to coat, adding pasta cooking liquid as …
From platingsandpairings.com
From platingsandpairings.com
KALE PESTO WITH PASTA RECIPE | BON APPéTIT
2019-12-26 Step 3. Blend nuts, oil, garlic, and ⅓ cup water in a blender or food processor until very smooth. Add kale and 1 oz. Parmesan. Purée, …
From bonappetit.com
From bonappetit.com
DAIRY FREE PESTO WITH KALE & WALNUTS RECIPE (VEGETARIAN, GLUTEN …
2022-03-20 Turn off heat and transfer nuts to a cutting board. In the same pan, heat 1 tablespoon olive oil and sauté the mushrooms, cherry tomatoes for 6-7 minutes until they are nice and soft. Season with salt and pepper. Add 1 cup of the chopped kale and stir until its wilted (about 5 minutes) and all veggies are soft.
From theherbeevore.com
From theherbeevore.com
KALE PECAN PESTO RECIPE - COOKIE AND KATE
2018-11-27 Instructions. In a food processor, combine the kale, pecans, lemon juice, garlic, and salt. Turn on the food processor and blend until the kale and pecans have broken down into small pieces. While running the machine, drizzle in the oil. Process until the pesto reaches your desired consistency, stopping to scrape down the sides as necessary.
From cookieandkate.com
From cookieandkate.com
KALE PESTO RECIPE - COOKING CLASSY
2022-04-05 Kale Pesto Ingredients. 3 cups (slightly packed) torn curly kale leaves (110g) 1/2 cup (slightly packed) parsley leaves (15g) 2/3 cup grated parmesan cheese (45g) 1 tsp lemon zest 1/3 cup walnuts (38g) 1 large garlic clove, peeled and crushed 1/4 tsp salt, then more to taste 3 Tbsp fresh lemon juice 1 to 3 Tbsp water, to thin as desired 2/3 cup extra virgin olive oil
From cookingclassy.com
From cookingclassy.com
KALE-WALNUT PESTO - NO BASIL? MAKE KALE PESTO - PLANETARIAN LIFE
2021-03-05 Place walnuts and garlic in a medium skillet and toast over medium heat, shaking the pan often until fragrant 4 to 5 minutes. Add thyme and fennel. Continue to toast until nuts and fennel darken in color, a couple of minutes longer. Immediately turn into a food processor and process until ground. Add kale; process, once again, until ground.
From planetarianlife.com
From planetarianlife.com
KALE PESTO WITH GARLIC AND WALNUTS - CREATIVE CULINARY
Awesome recipe for the Kale pesto! I have been making one very similar for a while and I prefer it over the standard basil/pinenut pesto. As for the Blendtec site, where do I start? I’m a vegetarian and I see lots of options starting with the avocado soup and moving onto the butternut squash soup. The brown rice burgers sound interesting too.
From creative-culinary.com
From creative-culinary.com
KALE WALNUT PESTO PASTA - SHUTTERBEAN
2011-01-29 Kale Walnut Pesto Pasta (recipe slightly adapted from Rachael Ray Magazine) Serves 4 1/2 bunch kale, stems discarded and leaves coarsely chopped (I didn’t chop mine) 1 pound pasta (I used Rotelli) 1/2 cup chopped walnuts, toasted, plus more for sprinkling 1 clove garlic, chopped 1/2 cup grated parmesan cheese, plus more for sprinkling 1-2 […]
From shutterbean.com
From shutterbean.com
KALE PESTO WITH WALNUT AND PARMESAN – RECIPES NETWORK
2012-08-08 Step 1. Toast the walnuts in a dry skillet until lightly browned; let cool. Pulse in a food processor until finely ground. Step 2. Add the kale and 1/4 …
From recipenet.org
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love