Kale Salad With Chickpeas In A Jar Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

KALE AND CHICKPEA SALAD



Kale and Chickpea Salad image

Provided by Giada De Laurentiis

Time 1h25m

Yield 4 servings

Number Of Ingredients 15

1/2 cup apple cider vinegar
1/3 cup sugar
1/2 teaspoon kosher salt
1 small red onion, halved, thinly sliced and rinsed
One 15-ounce can chickpeas, drained well and dried on paper towels
2 tablespoons olive oil
1 teaspoon lemon zest
1 teaspoon zaatar or dried mint
1/2 teaspoon kosher salt
2 bunches Tuscan kale, sliced thin
1/2 teaspoon kosher salt
2 tablespoons olive oil
2 tablespoons champagne vinegar
1/2 cup crumbled feta
1 teaspoon zaatar

Steps:

  • For the onions: Preheat the oven to 400 degrees F.
  • Bring the vinegar, sugar and salt to a simmer in a small saucepan over medium-high heat to dissolve the sugar. Place the onions in a small bowl and pour the hot mixture over them. Toss well to coat. Allow to cool to room temperature for 1 hour before using.
  • For the chickpeas: Meanwhile, toss the chickpeas with the olive oil, lemon zest, zaatar and salt. Spread on a rimmed baking sheet and roast until golden and crisp, about 30 minutes. Drain well on paper towels.
  • For the salad: Place the Tuscan kale in a large bowl. Add 1/4 teaspoon salt and massage the salt into the kale. Add the olive oil, vinegar and remaining 1/4 teaspoon salt. Add 1/2 cup of the onions without their liquid, all of the chickpeas, feta and zaatar. Toss to combine and serve.

KALE AND CANNELLINI BEAN SALAD IN A JAR



Kale and Cannellini Bean Salad in a Jar image

Prep your lunches for the whole week with these easy and health-conscious jar salads. Make sure to pack them nice and tight and they will keep all week.

Provided by France C

Categories     Salad     Green Salad Recipes     Kale Salad Recipes

Time 30m

Yield 5

Number Of Ingredients 12

2 tablespoons lemon juice
2 tablespoons red wine vinegar
1 tablespoon minced shallot
½ teaspoon salt
¼ teaspoon ground black pepper
¼ cup extra-virgin olive oil
5 pint-sized jars with lids
1 (15 ounce) can cannellini beans, drained and rinsed
20 cherry tomatoes, halved
8 cups stemmed kale, cut into ribbons
1 pinch salt
5 tablespoons freshly grated Parmesan cheese

Steps:

  • Whisk lemon juice, red wine vinegar, shallot, salt, and pepper in a medium bowl. Slowly drizzle in olive oil, whisking constantly until dressing is combined.
  • Line jars up in an assembly line fashion. Divide beans evenly between the jars. Spoon about 1 1/2 tablespoons dressing over the beans. Add 8 tomato halves to each jar.
  • Sprinkle kale with salt and lightly massage until leaves are slightly softened and starting to turn a brighter green color, 20 to 30 seconds. Divide kale between the jars, packing it down tightly to squeeze out air pockets.
  • Top each salad with 1 tablespoon Parmesan cheese. Place lids on jars and refrigerate. Pour salad out into a bowl and toss when ready to eat.

Nutrition Facts : Calories 206.2 calories, Carbohydrate 16.3 g, Cholesterol 4.4 mg, Fat 13.2 g, Fiber 4 g, Protein 5.8 g, SaturatedFat 2.5 g, Sodium 520.9 mg, Sugar 0.3 g

More about "kale salad with chickpeas in a jar recipes"

BABY KALE SALAD WITH LEMON, PARMESAN & CRISPY ROASTED …
baby-kale-salad-with-lemon-parmesan-crispy-roasted image
Instructions. Preheat oven to 425° F. Line a baking sheet with aluminum foil. Place the chickpeas on the prepared baking sheet and toss with the olive oil, salt and pepper. Roast for 10-12 minutes, stirring once, until the chickpeas are …
From onceuponachef.com


KALE SALAD WITH CRISPY CHICKPEAS RECIPE - PUREWOW
kale-salad-with-crispy-chickpeas-recipe-purewow image
Make the Crispy Chickpeas: Preheat the oven to 400°F and line a baking sheet with parchment paper. In a large bowl, toss the chickpeas with the olive oil, lemon zest and paprika to combine. Season with salt and pepper. 2. Spread …
From purewow.com


KALE SALAD RECIPE WITH CHICKPEAS IS A SALAD THAT EATS LIKE A …
2014-06-04 Step 3: Mix the dressing and toss the Kale Salad. Mix the dressing. Pour the dressing on top up to 2 hours before your meal/ You can also add some of the pickling juice …
From waxingkara.com
5/5 (1)
Category Appetizer
Cuisine American
Calories 178 per serving


CHICKPEA, BROWN RICE, AND KALE SALAD IN A JAR WITH PESTO
2017-02-26 How to make it: Place the kale in a medium bowl and pour in the pesto. Use gloved hands to massage the pesto into the kale. This helps break down the cell walls, softens the kale, and infuses the flavors of the pesto. Fill the bottom of a pint jar with the chickpeas. Add the brown rice, and then top with the kale.
From fakefoodfree.com
Estimated Reading Time 5 mins


MASON JAR KALE SALAD RECIPE - FANNETASTIC FOOD
2019-07-24 Instructions: In a small bowl, whisk together the lemon juice, zest, garlic, shallots, honey, and vinegar. Incorporate the olive oil slowly and season with salt and pepper. Pour into the bottom of the mason jars (1 quart size works best) equally. For the salad, cut the clean and spun dried kale into thin strips, set on the first layer of the ...
From fannetasticfood.com
Reviews 6
Estimated Reading Time 4 mins
Servings 4
Total Time 1 hr 10 mins


APPLE KALE SALAD IN A JAR - VEGAN MEAL PREP SUNDAY
Did you meal prep this Apple Kale Salad In A Jar Recipe? Don’t forget to let me know! Leave a comment, ... More Vegan Meal Prep Salad Recipes: Vegan Chickpea Pasta Salad In A Jar; Vegan Chipotle Salad In A Jar; Greek Salad In A Jar; Print Pin. 5 from 1 vote. Apple Kale Salad In A Jar. This Apple Kale Salad is loaded with Dijon dressing, apple, chickpeas, roasted …
From veganmealprepsunday.com


KALE SALAD WITH CHICKPEAS RECIPE - PIP AND EBBY
2021-05-17 This kale salad with chickpeas recipe is a great lunch any day of the week. Or double the recipe and serve it at your next gathering! 4.75 from 4 votes. Print Pin Rate. Course: Salad. Cuisine: American. Prep Time: 8 minutes. Cook Time: 12 minutes. Servings: 8. Calories: 215 kcal. Author: Megan Porta. Ingredients 3 tbsp olive oil 15 oz chickpeas drained 1/2 tsp …
From pipandebby.com


CHICKPEA, FETA AND KALE SALAD RECIPE - 8FIT
Method. Wash and chop kale, place in a bowl. Combine the honey, oil, lemon, salt and pepper and add to the kale. Massage dressing into kale, Chop cheese, drain the chickpeas and add both to the kale. Enjoy now or take to-go.
From 8fit.com


ROASTED CHICKPEA KALE SALAD - RUNNING ON REAL FOOD
2020-04-27 Place the chickpeas on a baking tray and add 1/2 tsp olive oil per 2 cups of chickpeas. Sprinkle with salt and pepper and pop them in the oven for about 30 minutes, shaking the pan half way through baking. Rinse and dry the chickpeas. Roast the chickpeas until crispy. Step 2. Make the roasted sweet potato.
From runningonrealfood.com


TAHINI KALE SALAD WITH CRISPY CHICKPEAS - COOKING WITH AYEH
2022-04-04 Preheat oven. Set to 200°C/400°F. Prepare chickpeas and sweet potatoes. Dice sweet potatoes into small bite-sized pieces and place on one side of a baking tray. Drain a can of chickpeas, dry them and place on the other side of the …
From cookingwithayeh.com


QUINOA AND KALE MASON JAR SALAD RECIPE (VEGAN & GF)
Assemble the mason jar salads: On top of the dressing, layer 1/4 of each salad component in the following order: chives, quinoa, chickpeas, parsley, almonds, cranberries, and kale. This order is intentional so that the chives will flavor the dressing, while the almonds will stay crunchy and the kale crisp and dry. Also, when you transfer the ...
From picklesnhoney.com


KALE SALAD WITH ROASTED CHICKPEAS | FOODTALK
Expect the kale, combine all ingredients in a small glass jar, close it and shake it well. Put the chopped kale into a bowl and pour half of the dressing and give it a good rub with your fingers until the leaves begin to darken and tenderize. Add the roasted chickpeas on top of the salad and pour the the rest of the dressing on top.
From foodtalkdaily.com


CHICKPEA PASTA SALAD IN A JAR - HAPPY + NOURISHED
Cook pasta according to package directions. Chop cherry tomatoes in half. Dice cucumbers in quarters. Drain and rinse chickpeas. Layer the ingredients in the jar in the following order: ⅓ cup pasta, ¼ cup cucumber, ¼ cup chickpeas, ¼ cup tomatoes and …
From happyandnourished.com


KALE, OLIVE AND CHICKPEA SALAD — LET'S DISH RECIPES
In a medium bowl, whisk together olive oil, vinegar, lemon juice, shallots, garlic and sugar. Season with salt and pepper, to taste. Pour desired amount of dressing over salad and toss to coat evenly. Add fresh parsley and toss again. Sprinkle with Parmesan cheese before serving, if …
From letsdishrecipes.com


KALE CAESAR SALAD RECIPE WITH CHICKPEAS
2022-04-21 Use flavored olive oil (I loved the dressing with my Trader Joe’s Lemon Olive Oil.) Try it roasted (After day 3 of the leftovers, I actually liked it even better than the raw version. Just throw all the leftovers onto a tray, into a 400 degree oven and stir a …
From teaspoonofspice.com


CREAMY CHICKPEA KALE SALAD | MINIMALIST BAKER RECIPES
2016-11-21 Instructions. Preheat oven to 375 degrees F (190 C) and add rinsed, (thoroughly) dried chickpeas to a small mixing bowl. Add oil, cumin, paprika, coconut sugar, oregano, turmeric, cinnamon, sea salt, cardamom and coriander (optional), and stir to combine.
From minimalistbaker.com


ITALIAN KALE SALAD WITH CHICKPEAS AND LEMON - FAMILYSTYLE …
2021-10-18 Heat the oven to 400 (200C) degrees. Toss the chickpeas on a small rimmed baking sheet or large ovenproof skillet with the olive oil, paprika and salt until they're evenly coated with the spices. Roast 15-20 minutes — they should smell fragrant and look slightly shriveled. Set aside to cool for a few minutes.
From familystylefood.com


CHICKPEAS LUNCH SALAD IN A JAR RECIPE — EATWELL101
2020-07-03 Directions. 1. Combine all the vegetable in a large bowl. 2. Combine honey, lime juice, olive oil, ground cumin, salt and pepper in a jar and shake well to emulsify. 3. Pour the dressing on top of the salad and stir well. Add mint leaves and adjust seasoning with salt and pepper to taste.
From eatwell101.com


CHICKPEA MASON JAR SALADS - HEY NUTRITION LADY
2020-09-10 For the mason jar salads: Spoon the chickpea salad into 4 widemouth mason jars. Add ¼ cup of whole grain, followed by the sliced cherry tomatoes, then cucumbers, celery, carrot, and finally with the romaine lettuce. Screw the lids on and place in the fridge until you're ready for them. To serve, tip the contents into a bowl and toss lightly.
From heynutritionlady.com


KALE SALAD WITH CHICKPEAS AND GRAPEFRUIT VINAIGRETTE RECIPE
2021-05-10 Preheat the oven to 350 degrees. In a bowl combine the chickpeas with the olive oil, vinegar, salt, pepper and paprika. Place onto a baking tray and take to the oven. Bake for 15 minutes. Remove from oven and let it cool. Prepare the dressing. Mix the olive oil with garlic, salt and pepper, balsamic vinegar and grapefruit juice.
From randaderkson.com


KALE AND CHICKPEA SALAD | GIADZY
2017-05-08 Preheat the oven to 400 degrees F. Bring the vinegar, sugar and salt to a simmer in a small saucepan over medium-high heat to dissolve the sugar. Place the onions in a small bowl and pour the hot mixture over them. Toss well to coat. Allow to cool to room temperature for 1 hour before using.
From giadzy.com


COUSCOUS KALE SALAD WITH CHICKPEAS - MY QUIET KITCHEN
2022-02-02 Cover the pot, reduce heat to low, and cook for about 13 minutes. Spread the couscous on a plate to cool. Wash the kale leaves and pat dry. Remove the thick stems, cut into bite-size pieces and place half of the kale in a large bowl. Add a pinch of salt, juice from half a lemon, and about ⅓ cup of dressing.
From myquietkitchen.com


20 CHICKPEA SALAD RECIPES TO TRY ASAP | ALLRECIPES
2022-01-24 Garlicky Quinoa and Garbanzo Bean Salad. View Recipe. This quinoa, broccoli, and chickpea salad works well as a side dish, but it's filling enough to serve as an entree. It comes together in less than half an hour. 21 Dinners That Start With a Can of Chickpeas.
From allrecipes.com


BASIL BALSAMIC CHICKPEA AND KALE SALAD - HUMMUSAPIEN
2015-07-17 Whisk to combine. Place chopped kale in a large bowl. Sprinkle with ¼ tsp salt. Massage salt into leaves until kale softens and turns a bit darker in color. In a medium bowl, combine chickpeas, basil, cranberries, red onion, almonds, and avocado. Toss to combine. Dump mixture into bowl with chopped kale. Add dressing and stir to combine.
From hummusapien.com


KALE SALAD WITH CRUNCHY CHICKPEAS RECIPE - ALTON BROWN
1 cup Crunchy Chickpeas. 3 ounces firm feta, divided. Freshly ground black pepper. ACTIVE TIME: 10 minutes. TOTAL TIME: 1 hour & 20 minutes. Yield: 4 servings. Procedure. Toss kale, parsley, and shallot with 2 tablespoons of the olive oil and allow to sit for 10 minutes. Meanwhile, puree the remaining 2 tablespoons of olive oil, lemon juice ...
From altonbrown.com


KALE CHICKPEA SALAD WITH LEMON VINAIGRETTE - BAKERITA
2022-03-31 In a small bowl or jar, combine the lemon juice and zest, grated garlic, and tahini or dijon. Blend or whisk to emulsify. Slowly stream in the olive oil, whisking the whole time, to emulsify it into the lemon juice mixture. If using a jar, you can also just close the lid and shake well to emulsify.
From bakerita.com


KALE AND ROASTED CHICKPEA SALAD - FOOD WINE AND LOVE
Prepare the roasted chickpeas and kale as directed. Be sure to carefully wash your kale in running water and then tear it into bite sized portions. For the dressing, use a bowl with a whisk or sealable dressing bottle. Combine the vinegar, Dijon …
From foodwineandlove.com


KALE GREEK SALAD WITH ROASTED CHICKPEAS RECIPE | LITTLE SPICE JAR
2020-05-17 Use another sheet of paper towel to dry the chickpeas, do so gently. When mostly dry, Place the chickpeas in a bowl, toss with the salt, chili powder, and cumin. Spread the chickpeas out on a rimmed baking sheet and allow them to bake for 30-40 minutes or until golden and crispy. Set aside to cool.
From littlespicejar.com


7 BEST MASON JAR SALAD RECIPES - EASY SALADS IN A JAR
2019-10-21 7 Best Mason Jar Salad Recipes - Easy Salads in a Jar. 1. 54 Great Father's Day Gifts to Buy on Amazon. 2. 10 Best Backyard Hammocks for the Summer. 3. The Deeper Meaning of the Juneteenth Colors ...
From goodhousekeeping.com


KALE SALAD WITH TANDOORI-ROASTED CHICKPEAS | MINIMALIST BAKER …
2015-04-09 Peel apart garlic cloves but leave the skin on. Avoid using any tiny garlic cloves from the center of the head. Preheat oven to 375 degrees F (190 C). Add drained chickpeas to a mixing bowl and toss with oil, salt, and seasonings. Add …
From minimalistbaker.com


KALE SALAD WITH SPICY CHICKPEAS | RECIPE | KITCHEN STORIES
large frying pan; paper towels; Heat some olive oil in a large skillet over medium-high heat. Add drained chickpeas and fry until golden and crisp, approx. …
From kitchenstories.com


KALE SALAD WITH CHICKPEAS IN A JAR THE BEST RECIPES
2019-12-16 Thus for you personally housewives, create delightful, delicious and healthful dishes. Recipes or menu for Kale Salad with Chickpeas in a Jar, you've located it, listed below are available thousands of delicious menus meals, the Kale Salad with Chickpeas in a Jar recipes is among the favorite menus with this blog.
From just4prinxessecuritywall.blogspot.com


MASON JAR POWER SALAD WITH CHICKPEAS & TUNA RECIPE - EATINGWELL
Step 1. Toss kale and dressing in a bowl, then tranfer to a 1-quart mason jar. Top with tuna, chickpeas and carrot. Screw lid onto the jar and refrigerate for up to 2 days. Advertisement. Step 2. To serve, empty the jar contents into a bowl and …
From eatingwell.com


15+ ANTI-INFLAMMATORY LUNCH RECIPES TO MAKE FOREVER | EATINGWELL
2022-07-13 Mason Jar Power Salad with Chickpeas & Tuna. View Recipe. This power salad will keep you fueled for hours, thanks to 26 grams of protein and 8 grams of fiber. Tossing the dressing and kale, and then letting it stand in the jar, softens it enough so you don't need to massage or cook it to make it tender.
From eatingwell.com


SAUTéED KALE AND CHICKPEAS - THE SALT AND SWEET KITCHEN
2022-01-19 Add the diced onions and a pinche of salt. Sauté for 8 minutes, or until wilted but not browned. Add Kale, mix well with onions and cook just until the kale has wilted down. About 3 minutes. Add cooked chickpeas and mix with kale. Remove from heat. Squeeze a little lemon juice over the kale, and toss. Taste and adjust seasoning if needed.
From thesaltandsweet.com


KALE CAESAR SALAD WITH CRISPY CHICKPEAS - JUST A TASTE
2022-04-11 Make the dressing: In a medium bowl, whisk together the Dijon mustard, lemon juice, Worcestershire, mayonnaise, minced garlic and anchovy paste until well combined. Stir in the grated Parmesan cheese and ¼ teaspoon pepper …
From justataste.com


SIMPLE KALE SALAD WITH CHICKPEAS AND HUMMUS - POMPEIAN
2 cups kale, finely chopped. 1/2 cup cooked chickpeas. 1 small tomato, cubed. 1/2 small cucumber, chopped. 1/4 red onion, chopped. 6 black olives, sliced. 2 ounces feta cheese. 1/4 cup hummus. Pompeian Bold Extra Virgin Olive Oil for drizzling.
From pompeian.com


KALE SALAD WITH SPICY RANCH AND CRISPY CHICKPEAS - KEY TO MY LIME
2022-03-13 Preheat the oven to 350 F (177 C). Place the washed and dried chickpeas on a large rimmed baking sheet. Toss with olive oil and salt to evenly coat. Bake for 40 - 50 minutes, stirring once, or until they’re crispy and golden.
From keytomylime.com


KALE CHICKPEA SALAD - GREENS, EGGS, AND YAMS
2018-01-09 Preheat the oven to 350ºF. Line a baking sheet with parchment paper. Rinse and dry chickpeas if using from a can. Add dried chickpeas to a bowl. Next, add oil and spices. Mix to combine. Transfer chickpeas to the baking sheet and bake for 40-45 minutes. You can shake the baking sheet halfway through.
From greenseggsandyams.com


17 BEST MASON JAR SALAD RECIPES FOR MEAL PREPPING
2022-05-23 4. Mason Jar Kale Salad. Kale, strawberries, tomatoes, walnuts, feta, and pumpkin seeds make up this guilt-free and flavorful salad. It has the perfect ratio of fruit, vegetables, nuts, and cheese, so it’s crunchy, creamy, sweet, and tangy all at the same time.
From insanelygoodrecipes.com


MARINATED KALE AND RICE SALAD IN A JAR RECIPE - CHEFDEHOME.COM
2015-06-23 2. To assemble salad, start with 1 tablespoon cilantro dressing at bottom, then arrange layer of julienne kale, dividing equally among 6 jars. Top with 1/2 tsp of more dressing in each jar. 3. Now, add halved cherry tomatoes, rice, cucumber slices, remaining dressing, peanuts, raisins, and cilantro leaves, dividing equally among 6 jars.
From chefdehome.com


CRISPY CHICKPEA AND KALE SALAD - A TABLE TOP AFFAIR
2019-01-20 Preheat oven to 425. Peel apart garlic cloves but leave the skin on. Add drained chickpeas to a mixing bowl, I like to pat mine off with a paper towel to get them really dry and toss with oil and tandoori seasoning blend. Add seasoned chickpeas to a baking sheet. Drizzle garlic with a bit of olive oil.
From atabletopaffair.com


KALE SALAD RECIPE WITH ROASTED CHICKPEAS - CADRY'S KITCHEN
2020-05-29 Step by step instructions. Start by making a batch of roasted chickpeas in the oven or air fryer with seasonings. Then make a batch of creamy cashew dressing in a high speed blender. Finally, use your hands to massage chopped kale in a large mixing bowl, along with a couple Tablespoons of dressing.
From cadryskitchen.com


KALE SALAD WITH SPICY CHICKPEAS | NATIONAL HONEY BOARD
Preheat oven to 375°F. Combine all the Spicy Chickpea ingredients in a bowl and toss to coat, Pour onto a sheet pan and roast for 20-30 minutes until chickpeas begin to brown, let cool. In a large bowl, add the kale and 2 T each olive oil and lemon juice. Toss together and “massage” the kale for a few minutes so that it begins to soften ...
From honey.com


LEMONY KALE SALAD RECIPE - THE KITCHEN GIRL
2020-05-27 Remove cleaned kale from stems, if any, and place in a large bowl. Pour the vinaigrette over the kale And MASSAGE with your hands until the kale leaves are tenderized and fully coated with the vinaigrette. Add diced avocado, chickpeas, and any other ingredients you like; gently toss together using salad tongs.
From thekitchengirl.com


KALE SALAD WITH CHICKPEAS - CHRISTINA COOKS
2015-05-27 Juice from ½ fresh lemon. 1 cup canned or leftover cooked chickpeas. Step By Step Instructions: Rinse the kale leaves and towel dry. Shred the kale leaves, removing the stems if they are thick. Place a teaspoon of oil in a skillet over medium heat. Sauté the bread crumbs until golden brown, about 3 minutes. Set aside.
From christinacooks.com


Related Search