Kelloggs Rice Krispies Chocolate Chip Cookies Recipes
RICE KRISPIE CHOCOLATE CHIP COOKIES
Rice Krispie Chocolate Chip Cookies are soft, chewy and have a little extra crunch! Adding rice krispie cereal to chocolate chip cookies is such a good idea - you'll never want to eat them without that extra addition again!
Provided by Jessica & Nellie
Categories Cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350° F.
- Mix the flour, baking powder and baking soda together in a bowl and set aside. In a separate bowl, cream together the butter, brown sugar and sugar for about 2-3 minutes with an electric mixer.
- Add the eggs and vanilla and mix for 2 more minutes.
- Add the flour mixture and just mix enough to combine everything. Stir in the oats, cereal and chocolate chips with a large spoon.
- Use a cookie scoop to scoop the dough onto a prepared cookie sheet. Bake for 9-10 minutes or until the edges start to turn a light golden brown.
Nutrition Facts : ServingSize 1 cookie, Calories 129 kcal, Carbohydrate 18 g, Protein 2 g, Fat 6 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 18 mg, Sodium 64 mg, Fiber 1 g, Sugar 10 g, UnsaturatedFat 3 g
CHOCOLATE CHIP RICE KRISPIES COOKIES
Number Of Ingredients 9
Steps:
- 1. Stir together flour, baking soda and salt. Set aside.2. In large electric mixer bowl, beat together margarine and sugar until light and fluffy. Add egg and vanilla. Beat well. Add flour mixture, mixing until combined. Stir in KELLOGG'S RICE KRISPIES cereal and chocolate chips. Drop by level tablespoon onto baking sheets coated with cooking spray.3. Bake at 350°F about 12 minutes or until lightly browned. Remove immediately from baking sheets and cool on wire racks. Store in airtight container.
Nutrition Facts : Nutritional Facts Serves
KELLOGG'S* RICE KRISPIES* SQUARES WITH CHOCOLATE CHIPS
Classic KELLOGG'S* RICE KRISPIES Treats* with chocolate chips will satisfy everyone's sweet tooth--with coffee, after school or for dessert.
Provided by Allrecipes Member
Yield 24
Number Of Ingredients 5
Steps:
- In large saucepan over low heat, melt margarine. Add marshmallows; stir until melted and well blended. Remove from heat.
- Stir in vanilla. Add cereal, stirring until coated. Add chocolate chips, stirring until thoroughly coated.
- Using lightly-buttered spatula, press into buttered 3.5 L (13 x 9-inch) pan. Cool. Cut into squares.
Nutrition Facts : Calories 112.2 calories, Carbohydrate 19.9 g, Fat 4 g, Fiber 0.4 g, Protein 0.9 g, SaturatedFat 1.6 g, Sodium 96.2 mg, Sugar 11.3 g
RICE KRISPIES® CHOCOLATE CHIP COOKIES
There's nothing like chocolate chip cookies. Especially ones with a super-fun secret ingredient.
Provided by Allrecipes Member
Yield 21
Number Of Ingredients 9
Steps:
- Stir together flour, baking soda and salt. Set aside.
- In large electric mixer bowl, beat together margarine and sugar until light and fluffy. Add egg and vanilla. Beat well. Add flour mixture, mixing until combined. Stir in KELLOGG'S RICE KRISPIES cereal and chocolate chips. Drop by level tablespoon onto baking sheets coated with cooking spray.
- Bake at 350 degrees F about 12 minutes or until lightly browned. Remove immediately from baking sheets and cool on wire racks. Store in airtight container.
Nutrition Facts : Calories 159 calories, Carbohydrate 23.7 g, Cholesterol 8.9 mg, Fat 7 g, Fiber 0.7 g, Protein 1.8 g, SaturatedFat 2.3 g, Sodium 136.5 mg, Sugar 14.2 g
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